Dishin’ Out Diplomacy w/ Chefs Carla, Kwame, and Amy

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  • Опубліковано 8 гру 2024
  • In partnership with the James Beard Foundation, the Department of State's American Culinary Corp has a network of over 80 of the United States' top chefs and culinary professionals participating in domestic and international programs and events to promote cross-cultural exchange.
    American Culinary Corp members Carla Hall, Kwame Onwuachi, and Amy Brandwein sit down to discuss how food serves as a powerful bridge between cultures, sharing their experiences and insights from their culinary journeys.
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    The Bureau of Educational and Cultural Affairs' (ECA) mission is to increase mutual understanding between the people of the United States and the people of other countries by means of educational and cultural exchange that assist in the development of peaceful relations.
    Learn more about the exciting work, and many opportunities for cultural exchange through the Bureau of Educational and Cultural Affairs at eca.state.gov
    🌎 ECA’S Exchange Programs: exchanges.state...
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