PopTalk: Japanese-Korean dishes at 'Yoshimeatsu'

(Aired August 24, 2019): Calling all Japanese and Korean food lovers! Get a taste of various Jap-Kor cuisines at 'Yoshimeatsu' in Mandaluyong City!
Para sa iba pang detalye, bisitahin lamang ang link na ito: bit.ly/2WoiiNj
Watch 'PopTalk' Saturdays at 8 PM on GMA News TV, hosted by Tonipet Gaba with Guest Reviewer, Patricia Tumulak, Nicholas Timothy Fowler and Joy Carla Lucas
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[@giefFierce]

kung gusto nyo mabilis ang service sa jollibee sana kayo nagpunta. hindi kayo pwede mag food review sa mga european restaurants kung ganun, kasi madalas sa kanila matagal talaga ang service at hindi sabay-sabay.

[@LemStefanVlogs]

Nkakagutom naman 😍
love it!!

[@ocean_owl]

invite niyo kasi si Jammy! magaling mag food review yun

[@paulinneandrevalenzuela3814]

Jello Morgan yes korek! Fave ko siyang youtuber na mag food review.. 😍☺️👍🏻

[@ericjazfoodies622]

Ang pretty ni Princess!!!

[@PhantasmDarkstar]

Waah thank you Ms. Jaz!

[@reagantan6372]

Could u put un mga link s other 2 pa para isahan tingin n lng

[@theluffy99]

Dinaan sa ala carte para gumanda review hahaha.

[@cailacruz6055]

Sincere ba mga review ni klea pineda😁?

[@jetsantos1409]

Kuya tony pet let the woman cook hehe

[@attorneyfreelegaladvice1338]

Hahahahaha "TEXTURE" lang naintindihan ko.

[@telynac.5328]

onga puro texture lol

[@taylorhailey3716]

Naguluhan ako sa sinabi ni chef? Diba wagyu bakit naging angus?

[@heysugar2023]

Wala akong ibang narinig kung hindi "texture". Seriously? Wala na bang ibang mas okay na food critique/reviewer? Hays.

[@giefFierce]

idadaan din sa pagka coño magsalita.. haha. 🤮

[@noj1yt]

Conyo na walang alam sa pagkain ang paborito nilang gawin guest reviewer.

[@telynac.5328]

un nga e lol

[@pga6862]

Puro lang comment nun chef “may texture”

[@telynac.5328]

lol onga e

[@shanksz88]

Hug ko makaka basa neto

[@momofriesss]

Me po