Matcha Chiffon Cake | Matcha Dessert | How to Bake Chiffon Cake!

How to bake Matcha Chiffon Cake! | Simple & easy baking!
Ingredients
40g Egg Yolk
10g Oil
15g Sugar
25g Water
35g Cake Flour
1/4 TBP Salt
1/2 TSP Matcha Powder
80g Egg White
40g Sugar
1/4 TSP Cream of Tar Tar
Bake at 160 degrees for 30 minutes.
(Oven temperature depends on your oven too)
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Thanks for watching the video Matcha Chiffon Cake | Matcha Dessert | How to Bake Chiffon Cake!
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[@yummyat3084]

Delicious!!!!!🥰🥰🥰🥰🥰🥰🥰

[@VonjourBakes]

Thank you! Try it out!