The Lobster Hotdog Explained | Lobster Roll History

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  • Опубліковано 2 січ 2025

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  • @katrinascreationscrafting
    @katrinascreationscrafting 8 місяців тому +2

    We styed at Hotel Pemaquid in Maine. The hotel was built in 1888. One of the rules put down by the staff was that they were to be fed lobster no more than twice a week.

  • @samcraig3924
    @samcraig3924 2 місяці тому

    I really love the Cutco schiers my dad sold cutco when i was young you should do a its history episode. On the CutCo knifes. Made in Olean Ny

  • @mar4kl
    @mar4kl 8 місяців тому

    Mrs. Socach has a flair for plating and presentation. And you, Mr. Socach, have a flair for debonaire -- I liked that ending!

  • @ElijahRetro1982
    @ElijahRetro1982 8 місяців тому +1

    I've never had a lobster roll(let alone lobster in general), it does look good though. Great video Ryan

  • @MagdaleneDivine
    @MagdaleneDivine 6 місяців тому +1

    Seriously Tyan, as adorable as you are if you put your gorgeous wife in the thumbnail YOUD HAVE 1,000,000,000 SUBSCRIBERS IN LIKE A WEEK.
    yall are soooo cute a pair!!!