बहिन जी आपने केरो को अच्छे से साफ नहीं किया इसमें इसके कांटे ज्यों के त्यो पड़े है जो खाते वक्त दांतो को तकलीफ देते हैं,,, मैं भी राजस्थान से ही हूं और केर का अचार बनाना हमारा मुख्य काम है
@@FoodzLife As per your guidance Pickle of garlic ginger and chillies prepared yesterday and the pickle of tent is under process I like your method of preparation thank you very much my dear daughter I am from PAKISTAN MY forefathers belong to meroth UP at that time it was united provence
Very very nice टेटि ka achar.
Bhut hi badiya ha di❤❤❤❤❤❤
Dhanyawad 😊
Wow very new and delicious 😍👌 recipe
Thank you
Very nice recipe.
thank u so much
bhut dino se injaar kr rhi hu..
Ab bna lijiyega. Thanks for watching.
I will definitely try 👌👌
Sure 😊
बहिन जी आपने केरो को अच्छे से साफ नहीं किया इसमें इसके कांटे ज्यों के त्यो पड़े है जो खाते वक्त दांतो को तकलीफ देते हैं,,, मैं भी राजस्थान से ही हूं और केर का अचार बनाना हमारा मुख्य काम है
😊@@kakasinghmirzewala5757
Yum... delicious 😋😋
Thanks a ton💕
Hello my friend! Very nice recipe 👍. Thank you for sharing. Good luck to you 👈.
Thanks a lot..
Like 4 very nice yummy Tasty amazing new recipe already stay connected full watch keep in touch my friend
Thank-you
Acha. Laga
Thank you.
Sooo nice👍👏
Thank you
Your recipe is very tasty delicious recipe
Thanks a lot
Super
Thanks
Very testy achar 🙏
Dhanywad🙏
Thanku g
Nice recipe
Thank you
My best friend 😊
❤️❤️
I like it.. It increases the meal taste..
Yes you are right. Thanks for watching 😊
Nice recipi
Thankyou
You deserve all success in your life my dear god bless you ❤❤❤
Thank you so much for your good wishes💕💕
Thanks for nice recipe kya hum yellow sarso use kar sakte hai
yes
Thank you ❤️
Very very nice.
Thank you so much.
Yum 😋
Thanks a lot for watching.
@@FoodzLife my pleasure but thanks you your all recipes so yummy and delicious 😋
😊💕
@@FoodzLife 😊😊
Isme refined oil dal de ya sarso oil he dalna hoga
Sarso ka tel hi dalen.
April may mai milta hai.abhi
जय श्री राम
वीडियो देखने के लिए धन्यवाद😇
Ma'am tanti ko bina Pani me Dale bhi achar daal skte h kya
Nahi
Ager rai (sarso) use karle to kyaa fir bhi ham aamchur powder use kar sakte hai?
Yes
वेरी गुड
Thank you
Bahut badhiya hai 👍 lekin ker ka Achar dalne ke bad kitne din bad khana chahie
Ek se dedh hafte ke baad aap esko consume kar sakte ho. Thank you 😊
Kalonji ka substitute kya hai?
nahi pasand to mat add karen. Baki ke masalon se achha taste ata hai. Thank you.
@FoodzLife thank you.
Tel ko garm karke dale ya nahi
garam kar ke thanda kar ke dalen.
June mein hote Hain
Thank you🎉🎉
Welcome 😊
Ghano choko banayo bahut badia
Thank you ❤️
I was asking about this on massenger
yes...please
@@FoodzLife
As per your guidance
Pickle of garlic ginger and chillies prepared yesterday and the pickle of tent is under process
I like your method of preparation thank you very much my dear daughter
I am from PAKISTAN
MY forefathers belong to meroth UP at that time it was united provence
Thanks
Welcome 😊
Hi
Hello
bht choty h pakistan ma barhy milty h
Mane sirf 7-8 din hi Pani m dubaue the teeth.ab achar kadwa ho gya h plzz bataye use kaise thik kru
Halka sa white vinegar add kar ke dekh len shayad kuchh fark pade. Thank you.
Kese ho aap
Thik hu aap, kese ho
Is achar me taiyar masla dal sakte h
Yes
केयर को नमक का पानी और छाछ में मटकी में भिगो देंगे 15 दिन तक हफ्ते हफ्ते में पानी बदलते हैं
right
Pehle process v dikha sakte the......... beginning hi pata nhi hoga to bad me taklif hoti hai banane me
Next video me jarur dikha denge. Sorry for inconvenience.
@@FoodzLife thank u for replying actually I have no idea about this pickle that's why
😮😮
Love you cute girl