How to Make Fried Chicken with Lemongrass Flavor

How about a simple, different and juicy fried chicken using coconut milk and lemongrass?
The taste is fresh and slightly sweet. The coconut milk makes it very juicy. Please give it a try.
■Ingredients
1.5 chicken thighs
A pinch of salt and pepper
1/2 stick lemon grass
4 tablespoons coconut milk
2 teaspoons fish sauce
1 clove garlic
Sweet chili sauce to taste
A pinch of rice flour
Potato starch, to taste
oil for frying
■About us
We have an own restaurant called "Yama-no-atelier" at the foot of Mt. Ikeda in Gifu Prefecture in Japan and in addition to operating a restaurant once a week, we do catering, cooking classes, styling, and other food-related work.
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