I have been looking everywhere for this recipe. My ouma used to make this for me when I was little and she died before I could ask her for the recipe I was still very young, now one day I can make it for my children and grandchildren I’ll call it “ouma’s slap pap” grandmas limp porridge she called it slap pap.
This is so wholesome🤭 my granny also used to make it for me, with water though, and you add the milk after, some butter, sugar and sometimes vinegar 🤤🤤🤤 SLAPPED!
I grew up with a caretaker who was also our maid. This is a very common profession for women in South Africa. I loved our caretaker so much. She made mieliepap for my sisters and I every morning and it was so delicious. We moved to a new province within South Africa, so we had to leave her :( She also taught us some Zulu, but I barely remember it since I was very young back then. Now I am learning to make mieliepap for myself as nobody else in my household enjoys is. I still mess it up, but I am learning. Sometimes I make too much pap or comes out too droopy and wet or too stiff 🤷🏼♀️. But I will give this recipe a go.
I have been looking everywhere for this recipe. My ouma used to make this for me when I was little and she died before I could ask her for the recipe I was still very young, now one day I can make it for my children and grandchildren I’ll call it “ouma’s slap pap” grandmas limp porridge she called it slap pap.
This is so wholesome🤭 my granny also used to make it for me, with water though, and you add the milk after, some butter, sugar and sometimes vinegar 🤤🤤🤤 SLAPPED!
My sister used to make this for me, and the addition of peanut butter just added to it.
Sifike thina nge peanut butter 😂👌
Izinja zakhona 🤣😂😂🤣😂🤣🤣
Of course!😂😂😂😭
🤤🤤🤤🤤🤤
As soon as the pot touched heat, it screamed👀
Who was screaming in the background??
Your mom
Is that a teaspoon?
Ok
Thank you
Eat
We just need to know that no body died while making the porridge..
Trust me I eat this porridge everyday slap pap crumbed pap even stiff pap
I thought I was getting a call at the start of the video lol
Eat diliciues clean
We used to eat this as kids. A favourite! Thank you for the guide, going to make it today!! :)
It so proudly south Africa having to come and UA-cam how to make pap, but thank you for this video hahaha
Awesome recipe!! I've been looking for filling, low-price meals, and this is great!
Thank you for this!
This video got me checking if my phone was ringing😅😅
Who's screaming
Kids
Oh okay😂
I love the way you cook porridge
I had my headphones in and I almost had a heart attack from that🤣
This used to be my favorite breakfast
This music sounds like my ringtone
Very very healthy porridge
Creamy yummy and healthy too
Never know about the maize meal porridge
New thing to me
I hope you enjoy it
Finally got the recipe. Thank you
Enkosi ,i just done this now n my mother u happy n nam ndi grand, dala bawela kwaz, your vidz helped me
Eat
You know how to cook my sister thanks eat
My pleasure 😊
Diliciues
Yeah when times are hard this shit slaps. Thank you
Thank you so much. Didn't know what to make for my 1 year and 9 month old daughter then I thought, UA-cam it 😂.
Hie dear can a 9 month old baby eat this too
@@CuthbertLloydNyamangara-cw7zb Hi, I am honestly not sure. I think you should wait until about a year.
So good tired it for the first time it did come out a bit lumpy but it was good
I'm definately going to make this
Firstly no butter no salt nyana. Those are the ingredients that make it more alive
Dankoooo
Wanted to know more about instant flour..I have one am coming up with for sellling..
Mmmmm diliciues you cooked weal
What’s that weird screaming bathong?
Yummy 😋😋
Thank you 😊 I was looking for this recipe 🙂
Thank you🔥❤️
I grew up with a caretaker who was also our maid. This is a very common profession for women in South Africa. I loved our caretaker so much. She made mieliepap for my sisters and I every morning and it was so delicious.
We moved to a new province within South Africa, so we had to leave her :(
She also taught us some Zulu, but I barely remember it since I was very young back then. Now I am learning to make mieliepap for myself as nobody else in my household enjoys is. I still mess it up, but I am learning.
Sometimes I make too much pap or comes out too droopy and wet or too stiff 🤷🏼♀️. But I will give this recipe a go.
Clean
Thanks
Ok
Ok
Ol
Thank you so much for teaching us my mom used to make it for me when l was young and she's no more now am glad l learnt from u
thankk u so much yazi
Is the super maize the same as the pap corn flour used in Nigeria?
How many people does this serve?
2 people. If you want to serve more people double or triple the ingridients
Okay. Thank you. I'll try it out tomorrow.