Can't believe we are one episode away, I know it's cheesy and nostalgic but you guys really created some peak youtube right here, funny, entertaining, the camera work, you even learned some things, everything was simply correct, I'm happy this was a thing.
@@angelaschaffner664 yeah, but i have been predicted this, cause steven and andrew part way too far, not like they fighting or something, steven is excecutive producer and cast of watcher now, and time is something really hard for him to spare, also i think steven wanted to distance himself from buzzfeed, for andrew and adam they run A.T.E channel, even tho they have more freedom in that channel than buzzfeed or tasty its still part of buzzfeed, yeah they can replace steven so worth it can still running, but it will not the same, so they choose to end it, i really hoped that andrew and adam join watcher and make this series again there even tho they probably cant name it worth it cause after try guys i dont think buzzfeed will let go another ip
I love how Andrew looks at every Food-Person like he is utterly in love with them. Those hearteyes I hope you guys will make some kind of Worth It History recap.
@@SanskarWagley true. The views are indicative. The latter seasons don't have views closer to the earlier seasons and tbh I can't put my finger on what it is but I do enjoy those episodes
@@exempli646I think a lot of it was them separating from buzzfeed, which was a great choice (buzzfeed sucks), but they lost a lot of the UA-cam publicity and traction
@@SanskarWagley As much as I like to watch these videos I rather Steven focus on his watcher company. He has a whole crew on payroll and needs to make sure everyone gets paid lol.
@rustybros9043 plus the Watcher content is better and what he’s passionate about at the moment. You can tell that Worth It has run its course, much as Unsolved did.
Thank you editing team for adding accurate captions. I’m hearing impaired and I’d rather read what’s going on than crank the sound up and wake up my kids. Cheers to the Worth It team, it’s been quite a ride over the years and this is an awesome format if you choose to come back to it.
Canned wine is awesome, and I love how cool the labels look. I think its just something familiar and casual. If you're camping or at an outdoor party, you don't have to worry about needing a bunch of wine glasses if you are the host since you can sip from the can and then recycle the cans after.
I was a freshman in high school when the first episode of worth it released, time really flies. Thanks so much to Steven, Andrew, Adam, and the whole About to Eat crew you guys rock!!!!!!!! I enjoyed every second.
Okay, so I kinda blacked out after Otus because everything in that section of the video spoke to my soul! I grew up eating my mom's Thai omelet as a treat bc of how much oil she used to use when preparing the dish, so when I saw it being freshly made on screen, I was slapped in the face by nostalgia. It literally felt like I could smell the dish through the screen. That was amazing! (I also remembered being taught as a young girl who aspired to be a respectable matron of the kitchen that in every Thai girl's cooking arsenal, she must know how to properly cook rice and, at the very least, a Thai omelet.) And then, when Andrew said, "The correct answer to waffles or pancakes is French toast", he literally became my hero. That spoke to me; spoke to my French-toast-loving soul! This was so much fun as always! Thank you so much for sharing these experiences with the community! I will definitely be checking Otus out when I'm in the area!
I'll feel such a huge sense of loss when the last episode will drop. I relate so much to these guys and their curiosity to food without the snobby attitude of food critics. Just two regular fellas who are curious about food. I'm so happy this show is a thing, and a part of me hopes there's a spin off show with these guys in it with somewhat of the same concept. Love from Palestine
Steven has his own company now, he has to give it the attention it needs in order to succeed. It's sad and I'll miss this show but he's moving on to bigger things.
I love how no matter how many incredible things Steven has eaten on this show over the years, the look of ecstacy on his face with good food is still the same as day one! ☺️
Holy smokes I love this episode concept. Watching you boys drink some fine wine is like... fine wine 😅 Wish there were a hundred seasons left of this wonderful show ❤
what another beautiful episode. it’s always so wonderful to see the chefs and experts know their craft so well. heartwarming to see steven and andrew’s perfect flow at 1:01. adam being the amazing person to round up this adorable trio. the videography and your hosting. good things never last but i am exceptionally sad to see this show end.
Cant believe that this series will be ending!! Been watching since the sushi ep with keith. Seriously one of the best series on youtube for showcasing not just amazing foods and chefs, but for the dynamic and chemistry of the trio. Love their growth. But i hope steven’s old energy comes back for the last episode 😅
For real, all we keep saying is how checked out he is this whole episode. A few hmms or few words here & there. Even wondered if he was on something cuz didn't seem like himself at all
Made me learn so much about food over the years. Brought me so much joy. Seldom do I have a strong feeling about a show ending but here it is. THANK YOU SO MUCH. I’m not crying you’re crying.
I am in an award winning top chef kitchen and we use frozen fries. And the most incredible seasoning on the face of the planet. In my 45 years of doing this, you’re the best fries hands-down I’ve ever had.
I think they mean they make their own fries and then freeze them and then cook them from frozen, instead of making and cooking them fresh. I’m assuming that price point usually justified food prepared there and then whereas the fries would have been made and stored well in advance, but still made by the restaurant. I think.
Hearing the song at the end one last time will change everything. The outro music on the episodes has become something akin to a "goodbye." I'm not sure what about the instrumentation makes it sound like it does, but the choice of instruments lends itself heavily to the theme of journeying and exploration. Maybe it's just my exposure to music like it, but I get the sense of stepping off a plane or walking into a new frontier when I hear it. Hearing it at the end of this episode was kind of a sobering reminder. It feels like the song was always intended as this, but I only just now actually understood its intent. I'm so grateful to have been able to witness this series come to life and watch it from beginning to end. I hope we still get episodes with everyone now and again. Andrew and Steven have become such an iconic duo over the years to me.
Growing up with this show and getting into concent creation because of you all is a bittersweet feeling. As much as I'd want you all to keep going, creating space for new opportunities and things is all that I can hope you guys. Best of luck and thank you.
I can’t believe that this is the second to last upside we’re ever going to see of worth it, marking close to a decade now of snarky comments, good food, and perfect meal time content. Although extremely upset that I’m now going to have to find something else to watch while eating, I’m just glad that this series was created in the first place, since it’s the only one I’ve found myself coming back to over and over throughout the years. What a send off for a great show
I remember the energy that Steven had in the first ever episode (which had Keith, not Andrew) and he was so hyped! At some point during the show, I feel like Steven became the chill one and Andrew flipped to the passionate one and it was seamless. I couldn’t tell you when it happened! So amazing to have experienced this all with them. Definitely going to miss this show ❤
So happy you guys are back still. Steven & Andrew have been getting me through to me for almost 6 years at this point. Seeing you guys on these videos has been nothing but a pleasure.
Man I love these videos I don’t want them to come to a end can we have a vote to keep these going!!! Please people like this so the creators can see this
Fun fact about canning acidic beverages. Aluminum cans have come a looooooong way. Modern soda cans actually have a plastic liner inside. And use the aluminum to hold the shape and add structure. The plastic protects the metal and contains the pressure
21:40 Well it is a thing, we have sauce au Poivre in bottles like Ketchup or Mayo in supermarkets in France but it won't be as rich or complex as the sauce you had there.
Really enjoyed this show. I was late to the party for sure - probably started around season 4 but have seen every episode and still go back and watch some old ones. I can’t wait for 30 years to pass and me be in my 60s only to see you guys reunite and do it as older men. Cheers!
Cant be the second to last episode ive been with you guys for so long watching the new episode before/after sunday school, when andrew compared the wine to communion i felt that, although it was just symbolic grape juice because there were so many kids in our presence. Although i do not think the importance of consumption in that moment was lost upon them, these episodes speak to something similar; all those time steven would bring up his little ratatoullie moments from childhood 'springing' from a familiar taste or feeling. It has been incredible and i hope this is a lifelong endevor because at this point idk how i can live without you guys finding the time to come up with the fried chicken roadmap of states dream to fill up a stomach or two to truly feel free in enjoying each others company. God bless.
I remember binge watching this show in the summer, right next to my grandma when she was sleeping ,headphones in, 3 am and all the happy feelings My grandma passed away 1 year ago and watching this show always brought back the peaceful feelings of those nights I appreciate all the memories you made for me, thank you🤍
One of my favorite things to watch on UA-cam. I somehow hope y’all are able to keep doing these or create your own show. If not, I wish nothing but the best for everyone involved in this Chanel. Thank you for making such fun and educational videos ❤️❤️
Thank you for temporarily filling the void Bourdain left in my heart. Wishing y'all nothing but success, peace, and happiness in the future. Thank you.
Going to toot my own horn a little bit here but the part about not worrying so much about the “rules” and just drinking wine you like really resonated with me. I’m a bartender who works in a venue that happens to have a lot of unusual wines on the menu. Last night I had two ladies in who picked out Pino noir, the wine made most traditionally out of our whole selection. The one lady said “I’m so sorry, we’re being boring haha” I told her that it’s never boring to drink a wine that excites YOU. What’s the point of drinking something different if you aren’t excited about it? Go out there and drink what you like ❤
I have watched you guys since i was in college and now i am already working but one thing always stay the same, when i burn out i played worth it episodes playlist when i eat so it will brighten my mood for the day lmao. It's sad to see the fun already have come to an end but it is so worth it to have you guys filled my years with joy! 🎉
OMG I had no idea you guys formed your own channel 😮🥰 I'm so happy that I can still look forward to seeing your content. I was so sad to know that Worth It had stopped making videos.
@@carrieconner2021 so many of you guys don’t 😅😅 but yes A.T.E is owned by buzzfeed, Steven on the other hand left buzzfeed and created a channel/company with Ryan and Shane called Watcher
Please keep the show going!! I had a hard time eating/finishing my food until I started watching your show. Now I enjoy finishing every last bite with yall ;).
I was kind of a skeptic of this series before, when it admittedly was less interesting in form IMO, but the way they talk about food is really nice. They're never really like, picking it apart, they're just enjoying it as it is. They also describe things in a way that's fun, but not super pretentious
I love this series so much I wish Buzzfeed would just hand over Worth It to the Watcher channel so we can see more of Steven, Andrew and Adam together they make Worth It Worth It!!! This show ending breaks my heart 😭
It makes me SO happy to hear other people say to have the wine you enjoy with your meal. I always get weird looks from my FIL when I have white wine with my steak, but this gal knows what she likes and I'm gonna do what I wanna!
Hope the last episode will be about best steakshouses in LA at 3 different price points! But no matter what that episode will be about, Worth It has been so enriching to my life the last 3 since the pandemic started! Thank you!
I feel like the tiny teeny plate at 19:10 is waaay too small to have a raised edge. It will make people feel frustrated while cutting or eating from such a tiny plate with a raised edge, cause the knife will hit the edges. Best to not use plates with a raised edge if it's too small in diameter. Other than that, good food.
I freaking love how this show matured from the beggining to this episode, thank u for such a good, entertaining and interesting show and for continuing on the same journey for so many years, u guys are awesome❤🎉
Can't believe we are one episode away, I know it's cheesy and nostalgic but you guys really created some peak youtube right here, funny, entertaining, the camera work, you even learned some things, everything was simply correct, I'm happy this was a thing.
We can blame Stephen. I do.
@@thegoldrobber what is he doing now?
@@BroadSword398 He started his own channel a couple years ago called Watcher. After that happened, Andrew started ATE.
@thegoldrobber I don’t see why someone needs to be blamed. Steven wasn’t gonna work at Buzzfeed for the rest of his life.
@@thegoldrobber Why blame him for starting something better?
Hate to see this wonderful show come to an end, but the fun we had along the way was definitely Worth It!
Can we acknowledge what a STELLAR creator Adam is???
The editing, the shots, the idea for this show... it's amazing!
You know you're a diehard Worth It watcher when you're concerned about Steven's tummy eating all that cheese :)
Also drinking all that wine...he doesn't drink. Sigh....I'm gonna miss them so much.
@@angelaschaffner664 yeah, but i have been predicted this, cause steven and andrew part way too far, not like they fighting or something, steven is excecutive producer and cast of watcher now, and time is something really hard for him to spare, also i think steven wanted to distance himself from buzzfeed, for andrew and adam they run A.T.E channel, even tho they have more freedom in that channel than buzzfeed or tasty its still part of buzzfeed, yeah they can replace steven so worth it can still running, but it will not the same, so they choose to end it, i really hoped that andrew and adam join watcher and make this series again there even tho they probably cant name it worth it cause after try guys i dont think buzzfeed will let go another ip
@@gunawanputera6443 I wonder if Adam/Andrew would do stuff with Watcher! Andrew was on Dish Granted.
Bwah ha ha, sho tru ✊
@@angelaschaffner664 I thought the reason he doesn't drink alcohol much during the series is because he's the driver.
I love how Andrew looks at every Food-Person like he is utterly in love with them. Those hearteyes
I hope you guys will make some kind of Worth It History recap.
yes he does that
It's so cute
It’s WORTH IT to keep going guys.
No, I think it’s good to end before the show gets boring or changes too much
@@SanskarWagley true. The views are indicative. The latter seasons don't have views closer to the earlier seasons and tbh I can't put my finger on what it is but I do enjoy those episodes
@@exempli646I think a lot of it was them separating from buzzfeed, which was a great choice (buzzfeed sucks), but they lost a lot of the UA-cam publicity and traction
@@SanskarWagley As much as I like to watch these videos I rather Steven focus on his watcher company. He has a whole crew on payroll and needs to make sure everyone gets paid lol.
@rustybros9043 plus the Watcher content is better and what he’s passionate about at the moment. You can tell that Worth It has run its course, much as Unsolved did.
This show has brought me a lot of joy over the years, thank you to everyone who helped to produce and make it!
Thank you editing team for adding accurate captions. I’m hearing impaired and I’d rather read what’s going on than crank the sound up and wake up my kids. Cheers to the Worth It team, it’s been quite a ride over the years and this is an awesome format if you choose to come back to it.
I second this. Too often I end up turning things off because it's not properly captioned, these always are. Thank you team
Agreed! I’ve recently become almost completely deaf and this has been one of the easiest videos for me to watch
Canned wine is awesome, and I love how cool the labels look. I think its just something familiar and casual. If you're camping or at an outdoor party, you don't have to worry about needing a bunch of wine glasses if you are the host since you can sip from the can and then recycle the cans after.
Or worrying about glasses getting broken
I was a freshman in high school when the first episode of worth it released, time really flies. Thanks so much to Steven, Andrew, Adam, and the whole About to Eat crew you guys rock!!!!!!!! I enjoyed every second.
Okay, so I kinda blacked out after Otus because everything in that section of the video spoke to my soul! I grew up eating my mom's Thai omelet as a treat bc of how much oil she used to use when preparing the dish, so when I saw it being freshly made on screen, I was slapped in the face by nostalgia. It literally felt like I could smell the dish through the screen. That was amazing! (I also remembered being taught as a young girl who aspired to be a respectable matron of the kitchen that in every Thai girl's cooking arsenal, she must know how to properly cook rice and, at the very least, a Thai omelet.) And then, when Andrew said, "The correct answer to waffles or pancakes is French toast", he literally became my hero. That spoke to me; spoke to my French-toast-loving soul! This was so much fun as always! Thank you so much for sharing these experiences with the community! I will definitely be checking Otus out when I'm in the area!
I'll feel such a huge sense of loss when the last episode will drop. I relate so much to these guys and their curiosity to food without the snobby attitude of food critics. Just two regular fellas who are curious about food. I'm so happy this show is a thing, and a part of me hopes there's a spin off show with these guys in it with somewhat of the same concept. Love from Palestine
You described it so well! I believe that this is the REAL reason why the series is so successful!
@@dkalisd That's exactly what it is. Thanks 😊
It’s just the season ending right
There will be a new season ?
@@adithyashetty731 final season
These guys should have their own Netflix show by now! Really sad they are quitting such a winning and populair show :(
Steven has his own company now, he has to give it the attention it needs in order to succeed. It's sad and I'll miss this show but he's moving on to bigger things.
Buzzfeed should just give Watcher the rights to this show afterall Steven created this show…
@@thatgirl9532 i agree!!
They have worth it on Hulu !
I am savouring every bit of this episode while the knowledge of it being the second to last episode looms in my mind. I am still freaking devastated.
Thank you for everything guys, you were such a huge part of my life and I will always remember and rewatch your videos
I love how no matter how many incredible things Steven has eaten on this show over the years, the look of ecstacy on his face with good food is still the same as day one! ☺️
Holy smokes I love this episode concept. Watching you boys drink some fine wine is like... fine wine 😅 Wish there were a hundred seasons left of this wonderful show ❤
what another beautiful episode. it’s always so wonderful to see the chefs and experts know their craft so well. heartwarming to see steven and andrew’s perfect flow at 1:01. adam being the amazing person to round up this adorable trio. the videography and your hosting. good things never last but i am exceptionally sad to see this show end.
Cant believe that this series will be ending!! Been watching since the sushi ep with keith. Seriously one of the best series on youtube for showcasing not just amazing foods and chefs, but for the dynamic and chemistry of the trio. Love their growth. But i hope steven’s old energy comes back for the last episode 😅
For real, all we keep saying is how checked out he is this whole episode. A few hmms or few words here & there. Even wondered if he was on something cuz didn't seem like himself at all
it’s going to end really soon 😢😢
But maybe we will get something better
It's not fair 😭😭😭
Buzzfeed should just hand over the rights of this show to Steven
Sad to see worth it end. Easily one of the best shows to ever grace YT.
I can't believe this is the second to last episode of possibly the best food show on UA-cam.
Made me learn so much about food over the years. Brought me so much joy. Seldom do I have a strong feeling about a show ending but here it is. THANK YOU SO MUCH. I’m not crying you’re crying.
The best content for me in all of internet,thank you guys for the happiness yall create. Hope yall still creating in the future
A humble request to not stop this show please !!
Second to that !
I just got irrationally angry when I saw 50% of that crepe get discarded. I hope they use it! 😂
Mannnn that was more than just 50% 🤣
Was searching for this comment! Glad someone called it.
Exactly!! Was going through comments to see if someone else was as angry as I was.
Same! I hope they use it in some way.
Also using metal spoons to scoop the caviar is definitely a no go
I can't believe how badly i wanna try that ham brie and butter sandwich now. Lol.
Make one for yourself! 3 ingredients and you won't regret it
I am in an award winning top chef kitchen and we use frozen fries. And the most incredible seasoning on the face of the planet. In my 45 years of doing this, you’re the best fries hands-down I’ve ever had.
What seasonings do you use?? Don't hold out on us, lol
That clip has me so confused. Please explain, frozen fries?? Like, from the supermarket? Are customers ok with that?
I don’t understand the price point. Over $100 for a cheap cut of steak and frozen fries… the technique must be unmatchable ?
I think they mean they make their own fries and then freeze them and then cook them from frozen, instead of making and cooking them fresh. I’m assuming that price point usually justified food prepared there and then whereas the fries would have been made and stored well in advance, but still made by the restaurant. I think.
Hearing the song at the end one last time will change everything. The outro music on the episodes has become something akin to a "goodbye." I'm not sure what about the instrumentation makes it sound like it does, but the choice of instruments lends itself heavily to the theme of journeying and exploration. Maybe it's just my exposure to music like it, but I get the sense of stepping off a plane or walking into a new frontier when I hear it.
Hearing it at the end of this episode was kind of a sobering reminder. It feels like the song was always intended as this, but I only just now actually understood its intent.
I'm so grateful to have been able to witness this series come to life and watch it from beginning to end. I hope we still get episodes with everyone now and again. Andrew and Steven have become such an iconic duo over the years to me.
Growing up with this show and getting into concent creation because of you all is a bittersweet feeling. As much as I'd want you all to keep going, creating space for new opportunities and things is all that I can hope you guys. Best of luck and thank you.
I can’t believe that this is the second to last upside we’re ever going to see of worth it, marking close to a decade now of snarky comments, good food, and perfect meal time content. Although extremely upset that I’m now going to have to find something else to watch while eating, I’m just glad that this series was created in the first place, since it’s the only one I’ve found myself coming back to over and over throughout the years. What a send off for a great show
I remember the energy that Steven had in the first ever episode (which had Keith, not Andrew) and he was so hyped! At some point during the show, I feel like Steven became the chill one and Andrew flipped to the passionate one and it was seamless. I couldn’t tell you when it happened! So amazing to have experienced this all with them. Definitely going to miss this show ❤
I can't believe there is only one episode left. Watching you over these years has been totally Worth I!
Hands down the best series on youtube no doubt about it. Hot Ones comes in as a close second
So happy you guys are back still. Steven & Andrew have been getting me through to me for almost 6 years at this point. Seeing you guys on these videos has been nothing but a pleasure.
Man I love these videos I don’t want them to come to a end can we have a vote to keep these going!!!
Please people like this so the creators can see this
Agreed!
Amazing ! Worth It ! A must visit ! Thank you for sharing ! Delicious !!!
Fun fact about canning acidic beverages.
Aluminum cans have come a looooooong way. Modern soda cans actually have a plastic liner inside. And use the aluminum to hold the shape and add structure. The plastic protects the metal and contains the pressure
Honestly june is such a mood i would also add french toast to my menu if i had a thai restaurant
As a wine geek, this was a dream come true. Thank you guys 🥲🙏🏻
So sad that you guys won't be doing this show anymore. It's been one of my favourite show and the comparing 3 different price thing.
I love how unpretentious the chefs at Bells were. It was deeply refreshing.
I really hope they didn't throw the rest of that crepe away, after they cut out one tiny circle of it for the first course
@@csong9940 my thoughts as well...seemed really wasteful...
I love that after all these years, you can tell Steven still has a low alcohol tolerance and is a little drunk in the taxi between locations 😂
I loved everything about this episode. So much thought and intention with every single wine/food pairing…makes me really want a glass of wine.
Adam's silent nods as he eats always make me so happy.
I am sad this show is ending because it was very informative and entertaining! Good luck in your future endeavors!
21:40 Well it is a thing, we have sauce au Poivre in bottles like Ketchup or Mayo in supermarkets in France but it won't be as rich or complex as the sauce you had there.
I’m always so excited when a new worth it is released, I wish you luck on all your future endeavors-
It was a fun ride!!
Don't end the series keep it going!!!
"The correct answer to, 'Waffles or pancakes?' is, "French toast."
Life mantra updated. Never settle.
Worth it was definitely worth it .thankyou for the being the best thing on youtube.
this is gonna be an emotional last episode, feels like it’s been here for most of my life
ahhhhh so crazy to see Milkfarm on here!! Shoutout Leah
I can’t believe this is the penultimate episode! Worth It Forever ❤️
Really enjoyed this show. I was late to the party for sure - probably started around season 4 but have seen every episode and still go back and watch some old ones.
I can’t wait for 30 years to pass and me be in my 60s only to see you guys reunite and do it as older men. Cheers!
KEEP WORTH IT GOING PLEASE! Love this series
this show just keeps hitting, its crazy
By far my most favorite foodies, will surely be missed 😢
The aesthetic appeal, pairings, wine. It is soothing to me. Haven't finished the video my Worth It winner for me is on OTUS.
Cant be the second to last episode ive been with you guys for so long watching the new episode before/after sunday school, when andrew compared the wine to communion i felt that, although it was just symbolic grape juice because there were so many kids in our presence. Although i do not think the importance of consumption in that moment was lost upon them, these episodes speak to something similar; all those time steven would bring up his little ratatoullie moments from childhood 'springing' from a familiar taste or feeling. It has been incredible and i hope this is a lifelong endevor because at this point idk how i can live without you guys finding the time to come up with the fried chicken roadmap of states dream to fill up a stomach or two to truly feel free in enjoying each others company. God bless.
How awesome that sparkling wine with fried chicken shows up for the third time in the third city on this show
I remember binge watching this show in the summer, right next to my grandma when she was sleeping ,headphones in, 3 am and all the happy feelings
My grandma passed away 1 year ago and watching this show always brought back the peaceful feelings of those nights
I appreciate all the memories you made for me, thank you🤍
Anyone else see Adam smile different while talking to the owner of the first location? Warms my heart
You guys are the best. It was truly Worth It.
This is the episode I've been waiting for---Milkfarm AND Bell's all in one episode?!?! Chef's kiss to my two favorite places on earth!
Great episode! Also, Eric Wareheim for president. In smaller, Jokerman font “Tim Heidecker Vice President”
Supporting small local businesses is the key
Amazing episode, thank you for the content guys
16:29 is from the wine episode where they tried the "women who shoot their lunch" wine in australia. Love it.
Great vid, don't know why but 20:38 when Greg just leaned in just made me laugh Hahahaha
One of my favorite things to watch on UA-cam. I somehow hope y’all are able to keep doing these or create your own show. If not, I wish nothing but the best for everyone involved in this Chanel. Thank you for making such fun and educational videos ❤️❤️
It was worth it watching every episode thus far
Thank you for temporarily filling the void Bourdain left in my heart. Wishing y'all nothing but success, peace, and happiness in the future. Thank you.
Going to toot my own horn a little bit here but the part about not worrying so much about the “rules” and just drinking wine you like really resonated with me.
I’m a bartender who works in a venue that happens to have a lot of unusual wines on the menu. Last night I had two ladies in who picked out Pino noir, the wine made most traditionally out of our whole selection.
The one lady said “I’m so sorry, we’re being boring haha”
I told her that it’s never boring to drink a wine that excites YOU.
What’s the point of drinking something different if you aren’t excited about it? Go out there and drink what you like ❤
Watching these videos while eating food makes the food 10x better
I procrastinated watching these last 3 videos for so long.. I don't want this to enddd😭😭 Love you people!
More love to you 3 from Kerala...
Will miss this show . But re-watching worth it is totally WORTH IT 😊❤❤❤❤
I missed you guys. Thank you
I have watched you guys since i was in college and now i am already working but one thing always stay the same, when i burn out i played worth it episodes playlist when i eat so it will brighten my mood for the day lmao. It's sad to see the fun already have come to an end but it is so worth it to have you guys filled my years with joy! 🎉
OMG I had no idea you guys formed your own channel 😮🥰 I'm so happy that I can still look forward to seeing your content. I was so sad to know that Worth It had stopped making videos.
Dude this channel is owned by buzzfeed
@@thatgirl9532 oh. I didn't know that either😅
@@carrieconner2021 so many of you guys don’t 😅😅 but yes A.T.E is owned by buzzfeed, Steven on the other hand left buzzfeed and created a channel/company with Ryan and Shane called Watcher
Ive never seen a Thai omelette before. It looked so good.
dude, i love this content so much 😩
I'll miss this show. All the places you visited will become a pilgrimage for the eons for fans of this show.
Very nice video. Makes me feel all warm inside about living in Southern California.
Please keep the show going!! I had a hard time eating/finishing my food until I started watching your show. Now I enjoy finishing every last bite with yall ;).
I was kind of a skeptic of this series before, when it admittedly was less interesting in form IMO, but the way they talk about food is really nice. They're never really like, picking it apart, they're just enjoying it as it is. They also describe things in a way that's fun, but not super pretentious
Steven hit his food commentary peak just in time for the end of the series. Dang it all.
Can't get enough of these 2 always good content 👌
The only show that made me happy on UA-cam
I totally relate to the owner of Milkfarm. I still do the cheese and rice thing and the tortilla cheese roll up.
Puhhhlease continue WORTH IT!!!!!! Your series is one of my most favorite food series here in youtube!
I love this series so much I wish Buzzfeed would just hand over Worth It to the Watcher channel so we can see more of Steven, Andrew and Adam together they make Worth It Worth It!!!
This show ending breaks my heart 😭
It makes me SO happy to hear other people say to have the wine you enjoy with your meal. I always get weird looks from my FIL when I have white wine with my steak, but this gal knows what she likes and I'm gonna do what I wanna!
Thank you all who have been a part of this show! I enjoy every moment of it!
I loved baguette sandwiches when I was in france, and the first sandwich you had with the ham and brie looked so good
Another great episode, can’t believe how close we are to the end!
Hope the last episode will be about best steakshouses in LA at 3 different price points! But no matter what that episode will be about, Worth It has been so enriching to my life the last 3 since the pandemic started! Thank you!
I feel like the tiny teeny plate at 19:10 is waaay too small to have a raised edge. It will make people feel frustrated while cutting or eating from such a tiny plate with a raised edge, cause the knife will hit the edges. Best to not use plates with a raised edge if it's too small in diameter. Other than that, good food.
For me this is easily the best episode, by far.
I freaking love how this show matured from the beggining to this episode, thank u for such a good, entertaining and interesting show and for continuing on the same journey for so many years, u guys are awesome❤🎉