i just tried it today. and its super delicious! my family loved it. what i did with the prawns was I’ve put it in the freezer for 2 hours before cutting it para di nadudurog yung shrimp meat (followed a friend’s tip). Nadia’s recipe is really good. must try!
Ang galing mo ms nadia magluto! Easy to follow by newbie cooking momma like me hehe! I love how you suggest or give tips. Keep on cooking nads! New subscriber here! I 😍😍 shrimps!
Sarap po nyan! Thank you mam for sharing, nainspire po ako sa mga videos nyo, kaya gumawa na rin po ako ng sarili kung vlog, cooking din po, kasi bata pa po ako hilig ko na magluto. Pakisuportahan nyo rin po ako mam. Thanks & God bless!
Maam bakit hindi ka po naglalagay ng konting sugar ang iba kasing chief naglalagay ng konting sugar pambalance daw sa mga niluluto katulad ni Judy ann Santos.
Axl Rose Pagdanganan You dont have to be rude. There is a better way of saying things! I hope you read the ingredients. 8 PCS PRAWNS!!! P280 CHEESE 40 1 BELLPEPPER 20 MUSHROOMS 20. Etc etc maybe you calculated it wrong. Alamin mo muna before commenting. I can also give you the contact number of my supplier para matuwa ka naman. 😤
My Family love it... Tried cooking it today for my parent's anniversary...
Tried this at home and t'was so yummmmmmmy! Thanks Ms Nadia. More recipes pls 🥰
Will be cooking this for our dinner tonight. Thanks Ms.Nadia😃
i just tried it today. and its super delicious! my family loved it.
what i did with the prawns was I’ve put it in the freezer for 2 hours before cutting it para di nadudurog yung shrimp meat (followed a friend’s tip).
Nadia’s recipe is really good. must try!
Mukhang masarap nga. Magaya. Thanks for sharing madam Nadia.
this looks sosyal pero ung budget swak na swak.. winner!
I bought your cooking book, hope to see you soon and have it signed, Nadia. Stay safe and God bless. 🙏🏻❤️
Nag try ako ngayon Ms Nadia, shrimp lang, med size, masarap yung filling. Maya ko pa i oven toaster, para sa media nochr namin.. Salamat 😍
Gayahin ko yan Mam Nadia. For dinner. Cgurado masarap yan... 😋
Simple is the best...
Thats so cool. Thanks po mam sa mga tips and informations. I am now one of your follower. God bless po.
mama Nadia’s voice is so soothing 💓
Ang ganda pa rin ni Nadia. 😊
Will definitely try this
Thank you for this wonderful recipe ma'am. ♥️
Hello po, Ms. Nadia! Happy 149K s!
Hi po! You're a very good cook ma'am, and you deserve a million subscribers. I'll be your forever viewer. Thank you and God bless!
Looks yummy! By the way, what brand/s of kitchen knives po can you recommend na matibay but not so expensive? Thanks.
Ndi kp man natitikman pro mukhang npakasarap. Kc fav ko yang hipon at ndi ako ngsasawa pro magastos.
Wanna try this with tahong 😍
double thumbs up !!! ang galing mo nadia!! thank you sa mga additional knowledge! bonus pa ung mga jokes mo ! hehehehe!
yummy
Sooooooo yummy!!!!!!!!!!!!!!!
Yes
Looks yummy
yayy! new subscriber here!
love prawns and cheese
Love u Nadia!😍😍😍😍
bagay ang hair.. ang pretty pa din.
Awesome woman
Knifes! =)
Ang galing mo ms nadia magluto! Easy to follow by newbie cooking momma like me hehe! I love how you suggest or give tips. Keep on cooking nads! New subscriber here! I 😍😍 shrimps!
Sarap 😋😋😋
Wow i love it idol..
Can I try the same recipe and cooking method using king prawns?
May formal culinary education po ba kayo ate nads? Ansarap po ng mga niluluto nyo 😊
Hello po Maam Nadia, ok lang po ba ireplace ng basil ang parsley?! Salamat po.
Sarap po nyan! Thank you mam for sharing, nainspire po ako sa mga videos nyo, kaya gumawa na rin po ako ng sarili kung vlog, cooking din po, kasi bata pa po ako hilig ko na magluto. Pakisuportahan nyo rin po ako mam. Thanks & God bless!
Hi po ma'am yummy po iyan.sa dating work ko po nasa meno po Naman iyan.
*129K views in 2 years 4/3/22 7:49pm*
_Keith Talens and Vena's prawn thermidor (their latest video) brought me here =)_
ms nadia beef calderera naman po pls
pretty licious check my other videos i made na kaldereta. Thanks
Ms. Nadia can you cook paella yung black paella or hindi black basta paella & baked macaroni nadia style tnx
Josefina Ignacio we made it na a few months ago. Pls check my video w Momching Gutierrez thanks
Pano po ang pagluto nyo ng fried rice?
Anong cheese po gamit nyo?
Anong cheese po ang gamit?
Is it 300 degrees Fahrenheit or Celsius?
Colab with jak 😘 ms nadia ;)
pwede ko po ba ipair yan sa mash potato?
Diana Siclangat yes. Its good w mashed potatoes
thank you sa reply po.. lagi po ako nanonood ng video niyo po. thanks sa pag share ng talent nyo
1.4K likes
PANO KUNG WALANG OVEN
Maam bakit hindi ka po naglalagay ng konting sugar ang iba kasing chief naglalagay ng konting sugar pambalance daw sa mga niluluto katulad ni Judy ann Santos.
So sad cannot eat that prawns😖allergy
Pls remove the translation in your vlogcoz it covers your illustration
It's paring knife po, (pronounced as peyring), not parring.. 😉
Draco Rdz My dear! Just like MENU (menyu or menuuu) Paring Peyring Pering. Depends what country youre in. Crepe CREP or CREYP.
400 ka dyan. ang hipon isang kgs na maliit pa, is already 600+ wala pa yung ibang sahog.
Axl Rose Pagdanganan You dont have to be rude. There is a better way of saying things! I hope you read the ingredients. 8 PCS PRAWNS!!! P280 CHEESE 40 1 BELLPEPPER 20 MUSHROOMS 20. Etc etc maybe you calculated it wrong. Alamin mo muna before commenting. I can also give you the contact number of my supplier para matuwa ka naman. 😤
Axl Rose Pagdanganan saan nakalagay isang kilo??? Pakita po! Basa basa din before commenting.
ugaling pinoy..hayaan niyo na lang po Ms. Nadia...
axl rose isang kilong prawns ba yung ginamit? pls be careful next time napahiya ka tuloy
There's always a better way to write and comment your opinion.