Yes, curry must have potatoes. My uncle made this style of chicken curry in 1974, the year my grandfather’s wakes. I have never forgotten the memories and the taste.
Just subscribed to your channel. Your mum is definitely a good cook and she gives a few of her advice which I agree to some extent 👍as she speaks from years of experience. Thank you aunty Ah Choon, you are an inspiration. Will learn as I continue to support your channel, God bless ❤️🙏
Hello , i made this today turned out to be amazing. Thanks so much guys and especially Auntie Ah Choon (she is so lovely) for sharing such amazing recipe
Made this today! Turned out soo good. Reminded me of my Primary School days having rice extra rice curry extra curry and one potato for 50 Cents. Missing SG. Thanks so much Auntie Ah Choon!
Thanks.i remember Dorothy Ng her book i bought in the 90s.thanks for bringing in authentic nonya cooking of the old. Evaporated milk is unique i will try.maggi brand a lot in her book.my endeavor with Singapore nonya cooking failed im not able to sustain it.its difficult to find ingredients.i have to acclimace spelling? Myself with Malaysian curry.im at home with madras curry which is popular here the yellow color.anyway i will try this recipe.
Miss out, Jintan manis 1 tea spoon, Masa masak 25 minutes..Mengapah hendak tunggu 15.minutes baru boleh makan.. Tok guru yg Balajar pada kamu.. Siapa ???
In HONGKONG, authentic Singapore curry is disappearing, I get very annoyed because I used to eat Singapore style curry beef brisket when I was young, now nobody makes it right and always disappointing, after this video I know I don’t have to look around, I just add lots of chilli coconut milk and lemon grass and be my own cook, thanks 🙏
Kuah Curry ayam mula sudah cantik, Semasa kamu tsmbah SuSu dan Santan.. Kuah sudah jadi putih santan.. Tidak balance dengan cabai kisar kamu. Ok. ( Sudah kurang 2 sudu, serbuk cabai Chap BaBas ) .
Steam the potatoes in an electric auto steamer for 20 to 25 minutes. The curry dosh no need to cook so long. Don't put too much coconut milk or evaporated milk. The original curry soup outlook will became murky not clear.
Recipi bagus, tetapi bahan yang kamu miss out.. Serai 1.batang kidar dan 1.untuk di tumis, Baeang besar 4 biji untuk di kisar, Belachen goteng 2.sudu untuk di tumis, Kayu manis 1.btg ,Bungah Rawang 2 kuntum, Bungah Chinkey 2.kuntum , Gula Malaka 2.sudu ,Masa tumis, minyak sudah kurang 3.spoon ,kering sangat.. 4 paha ayam,Santan segar 400.gm ,lihat kuah kamu sudah terlalu banyak Santan dan SuSu Carnation,, Chicken stock 1.spoon . ( Santan kotak ada ubat pengawit, dan kurang harum,,Gunakan Santan Segar. Ok.
Thank you for sharing... It would help by providing a list of the ingredients for the recipy.. The curry looks yummy👍👍ua-cam.com/users/sgaming/emoji/7ff574f2/emoji_u1f595.png
曾经大学四年在新加坡读书，看了视频特别怀念那里的日子，明天要带去教会curry chicken 今天准备一下
I love your mum cooking. She is a very good teacher .
Very good instruction for a delicious curry dish. Thank you very much
Most welcome 😊
Auntie Ah Choon cooking Chicken Curry delicious amazing recipe
Thank you very enjoy your mother cooking and so nice. 😊👍
Thank you so much!
谢谢安娣春的分享。让大家学了很多不为人知的秘诀。
The curry sauce without spice that they out to the side looks great; I wish they had taught us how to make it!
Hi Auntie Choon
Definitely will try it. Your non-oily tasty curry chicken recipe
Appreciate your sharing
Thanks and blessing
My favorite too!!! I'd love to share this with you and your mom!
The chicken curry looks good. Thanks for the recipe.
Auntie Ah Choon's cooking is simple and delicious. I love to watch her cooking and tried myself. Thanks very much.
Thank you so much❤️
so delicious, thank you for sharing!❤
Awesome recipe 😋 Absolutely Mouthwatering 🤤 I definitely love your recipe. thanks for sharing this awesome video. Plz stay connected dear friend ❤
Thank you so much for the love and support!
Yes, curry must have potatoes. My uncle made this style of chicken curry in 1974, the year my grandfather’s wakes. I have never forgotten the memories and the taste.
could put the recipes, written below.thanks and also put youtube subtitles in other languages. I'm really enjoying auntie's recipe videos.
I been looking for good old chicken curry and yours is the best !
喜欢听阿姨讲话 很可爱的 我喜欢咖喱加土豆 还有加红罗卜😊
Very nice curry, and thanks aunty Choon for sharing the tips ! ❤
My pleasure 😊
谢谢阿春婆婆的分享。我很喜欢吃新加坡咖喱鸡！❤❤❤
没问题！谢谢支持！😊
Di baiki.. 400 gm untuk 4 paha ayam, Curry Ayam.( Santan).
Wah aunty ah choon, looks very delicious curry chicken
Thank you so much
Auntie, you are a good cook. Can share more recipes please. Thanks
Thank you so much! Will definitely be sharing more!
Great video!! Thank you auntie!!!
Just subscribed to your channel. Your mum is definitely a good cook and she gives a few of her advice which I agree to some extent 👍as she speaks from years of experience. Thank you aunty Ah Choon, you are an inspiration. Will learn as I continue to support your channel, God bless ❤️🙏
Thank you so much for the subscribe and support! Truly appreciate it ❤️
Good share 👍 will try. Thanks.
Thank you very much! :D
Hello , i made this today turned out to be amazing. Thanks so much guys and especially Auntie Ah Choon (she is so lovely) for sharing such amazing recipe
Glad u enjoyed the recipe! Thank u for the support! ❤️
@@AuntieAhChoon wow I got a reply, you are so sweet!!
Made this today! Turned out soo good. Reminded me of my Primary School days having rice extra rice curry extra curry and one potato for 50 Cents. Missing SG. Thanks so much Auntie Ah Choon!
Ur welcome! Glad it turned out well!
Sedap makan dengan nasi putih 😋♥️
Thanks.i remember Dorothy Ng her book i bought in the 90s.thanks for bringing in authentic nonya cooking of the old. Evaporated milk is unique i will try.maggi brand a lot in her book.my endeavor with Singapore nonya cooking failed im not able to sustain it.its difficult to find ingredients.i have to acclimace spelling? Myself with Malaysian curry.im at home with madras curry which is popular here the yellow color.anyway i will try this recipe.
Looks yummy. Hope. I can fallow. The recipe
Cute chef mama
Thank❤❤🎉
I would love the recipe for the non-spicy chicken curry that she cooked for children.
delicious
Thank you 😋
I like auntie’s cooking n I learnt a lot. Can share on how to cook bak kut teh ? Thank you very much
Agak2.. yeah 👍
Nice
Ini lah Penang Champion Curry Ayam Vs Singapura Curry Ayam. !
How to achieve yellow coloured curry?
噢，千万别煮🉐️太辣哟！中等的辣是最好吃的，谢谢🙏！
Can give us the recipe list?
👍👍👍 Yeah i can see how you can't loose weight at home
Miss out, Jintan manis 1 tea spoon, Masa masak 25 minutes..Mengapah hendak tunggu 15.minutes baru boleh makan.. Tok guru yg Balajar pada kamu.. Siapa ???
Looking good, is there a recipe?
How to cook the non-spicy version for children?
👍👍
In HONGKONG, authentic Singapore curry is disappearing, I get very annoyed because I used to eat Singapore style curry beef brisket when I was young, now nobody makes it right and always disappointing, after this video I know I don’t have to look around, I just add lots of chilli coconut milk and lemon grass and be my own cook, thanks 🙏
Please give the written recipe
What’s the purpose of adding evaporated milk?
👍
Auntie, looks like your curry got lot of Santan, must be very lemak ooo.
Kuah Curry ayam mula sudah cantik, Semasa kamu tsmbah SuSu dan Santan.. Kuah sudah jadi putih santan.. Tidak balance dengan cabai kisar kamu. Ok. ( Sudah kurang 2 sudu, serbuk cabai Chap BaBas ) .
Hey can list the ingredients ?
Susu pekat retak jugak boss
Santan kotak ada ubat pengawit.. Sudah campur Cream 20 per cent.. Kurang wanggi dan harum.. Ingat nya. ! Pelanggan You Tube. !
Evaporated milk?
Steam the potatoes in an electric auto steamer for 20 to 25 minutes. The curry dosh no need to cook so long. Don't put too much coconut milk or evaporated milk. The original curry soup outlook will became murky not clear.
Agak agak = = measuring by EYEBALLS !
Jika Santan dan SuSu sudah lebih 400 gn, Bererti tecipi kamu sudah out. ! ( Untuk 4 paha Aya ) ok.
It's your fault, curry makes my wt sky rocket. But, devilishly delicious.
Haha, everything in moderation 😊
Recipi bagus, tetapi bahan yang kamu miss out.. Serai 1.batang kidar dan 1.untuk di tumis, Baeang besar 4 biji untuk di kisar, Belachen goteng 2.sudu untuk di tumis, Kayu manis 1.btg ,Bungah Rawang 2 kuntum, Bungah Chinkey 2.kuntum , Gula Malaka 2.sudu ,Masa tumis, minyak sudah kurang 3.spoon ,kering sangat.. 4 paha ayam,Santan segar 400.gm ,lihat kuah kamu sudah terlalu banyak Santan dan SuSu Carnation,, Chicken stock 1.spoon . ( Santan kotak ada ubat pengawit, dan kurang harum,,Gunakan Santan Segar. Ok.
yo aren't you the comedian that can sing very well 海阔天空？
tq for sharing this nice recipe !!! subscribed as well
Thanks for subbing! Yes that would be me! This youtube channel for my mum is sort of a new venture i'm helping her with!
可以給我份量嗚
Too much coconut milk becomes too creamy 😅
Now Malaysian curry is called Singapore's curry. Just like INDIA talk. Like the Queen of England is from India. Or Jesus is from Southern India.....
Thank you for sharing... It would help by providing a list of the ingredients for the recipy.. The curry looks yummy👍👍ua-cam.com/users/sgaming/emoji/7ff574f2/emoji_u1f595.png