Oh thanks alot sis, i had to make the video because I remember when my gas got faulty I realised that most people actually do not have oven at home and most especially in Nigeria
I really need to try this adding milk to my pie dough . The meat pie came out really good no difference with oven. Now people can make meat pie without oven or light
You did an excellent job sis. From the filling to the dough and baking it on the stovetop was really amazing. The meat pie came out looking so delicious and beautiful. Nice sharing ❤️
Good I love the way you explain and give alternatives to things that might seem difficult to purchase thanks a lot , I'm definetly gonna make it and I'm a Nigerian.
I like meatpies that's healthy and full of fillings, this your own is definitely everything. This is what everyone needs in their fridge for this LOCKDOWN.
You did a good job with the meat pie. I am so amazed on how you baked the meat pies on the stove. I have learnt something new today. Yes the meat pie looks yummy and delicious.
Thank you very much for sharing. I have tried it yesterday and wow my meat pie came out very beautiful and delicious just like the ones we buy in eatery joints. My husband really loved it. The first one was burnt bcos of heat but i later reduce the heat and it came out well.Thank u once again.
Wow am so glad I watch this, do u know I try making meat pie yesterday🙄 with vegetable oil, as in, in a frying form of frying it,it was a mess😭😭, I was like is it only oven one can can bake meat pie, cant one fry it as well, dunno wot just got into me I said lemme check it on UA-cam and I saw this pattern u posted I really appreciate thanks u have save me from crying again 😇😇 Buh I want to ask, is it a most that the dough must be put in the refrigerator for about 20 mins??.....thanks
Oh i am happy you tried searching for another method. No you can make your meatpie without putting it in the refrigerator, all you have to do is make the filling for the meatpie before making the dough. Once you make the dough, just start making the meatpie and put them on the fire to bake instantly.
Hey lovies thanks for watching i hope you find this recipe helpful. Please don't forget to subscribe if you love this recipe and also click on the bell icon that comes up after subscribing, that way you will be notified any time I post new videos. And also click on the like button, feel free to share this video to your friends and family and social media to help other people. Do check out some of my other recipes as you are going to enjoy them😍 ua-cam.com/play/PLfv-rU50uPGNhNJOvVxWbi_dp_Jm-OWfm.html
LIST OF INGREDIENTS INGREDIENTS FOR DOUGH 3 Cups all purpose flour 300g Margarine (butter) 30g sugar Half teaspoon baking powder Pinch of salt 1 egg to mix the dough 1 egg for glazing and sealing the meat pie Milk or water to mix INGREDIENTS FOR THE FILLING 500g Minced meat 1 scotch bonnet pepper (optional) Carrots Irish potatoes Vegetable oil Stock powder (maggi) Thyme Nutmeg powder Curry powder You can use any season of your choice. CHECK OUT MY OTHER RECIPES ua-cam.com/play/PLfv-rU50uPGNhNJOvVxWbi_dp_Jm-OWfm.html CHECK OUT MY VLOGS ua-cam.com/play/PLfv-rU50uPGMFzyg9cjr1JRKSBFScpjhP.html
@@happinessbaby5702 i used butter to grease it before adding baking paper. But you can use just butter to grease it and spread some flour, then dust out the flour from the tray. Thanks for watching 😍
Excellent presentation skills: communication -clear and cheerful voice, good pace - clear, simple explanations - visual views + alternative methods, substitution options. Also -re-using components -Not Wasting - very good to express this to viewers. I am from Newfoundland, English (variant) language - I understand your speech very well. Many presenters should follow your example. Suggestion: Veg Oils - Health Issue. Natural Fat from Meat + Seasonings will provide abundant flavour for the dish. Also, the meat/veg Filling -very tasty and nutritious for those who do not consume grains.
The meat pies look so so lovely. Well done,ma'am. Was it salt you put at the bottom of that pot? If yes, what quantity of salt,please? I thought it was only sand one could use.
Nice! so yummy, i will try it. Pls what's the name of the paper you used to cover the under of the cover of pot that served as the the pan? can i bake without it and what is it's function? Thanks.
It's called baking paper and it helps the meat pie not to stick with the baking tray and you can substitute this with foil paper or rubbing butter on the tray and sprinkle it with some flour. Thanks for watching 😍
Thanks for watching ❤ INGREDIENTS FOR DOUGH 3 Cups all purpose flour 300g Margarine (butter) 30g sugar Half teaspoon baking powder Pinch of salt 1 egg to mix the dough 1 egg for glazing and sealing the meat pie Milk or water to mix INGREDIENTS FOR THE FILLING 500g Minced meat 1 scotch bonnet pepper (optional) Carrots Irish potatoes Vegetable oil Stock powder (maggi) Thyme Nutmeg powder Curry powder You can use any season of your choice.
INGREDIENTS FOR DOUGH 3 Cups all purpose flour 300g Margarine (butter) 30g sugar Half teaspoon baking powder Pinch of salt 1 egg to mix the dough 1 egg for glazing and sealing the meat pie Milk or water to mix INGREDIENTS FOR THE FILLING 500g Minced meat 1 scotch bonnet pepper (optional) Carrots Irish potatoes Vegetable oil Stock powder (maggi) Thyme Nutmeg powder Curry powder You can use any season of your choice. CHECK OUT MY OTHER RECIPES ua-cam.com/play/PLfv-rU50uPGNhNJOvVxWbi_dp_Jm-OWfm.html CHECK OUT MY VLOGS ua-cam.com/play/PLfv-rU50uPGMFzyg9cjr1JRKSBFScpjhP.html
Wow! No oven baked meat pie. The best thing I’ve seen this week 😀😋
Oh thanks alot sis, i had to make the video because I remember when my gas got faulty I realised that most people actually do not have oven at home and most especially in Nigeria
I shared this meat pie recipe with a friend and she have been thanking me. Thanks so much for all the nice and well explained recipes you always share
Oh thanks so much for sharing to your friends 😍
I really need to try this adding milk to my pie dough . The meat pie came out really good no difference with oven. Now people can make meat pie without oven or light
I have tried both water and milk and I prefer the taste of using milk
Lydia if you know how I love your recipes, they are always educative. God bless you
Thanks alot
You did an excellent job sis. From the filling to the dough and baking it on the stovetop was really amazing. The meat pie came out looking so delicious and beautiful. Nice sharing ❤️
Thanks 😍
I can see this stovetop to buy alone in the market
Good I love the way you explain and give alternatives to things that might seem difficult to purchase thanks a lot , I'm definetly gonna make it and I'm a Nigerian.
Thanks for the comment😍
I didn't know you can make meatpie without oven...thanks for sharing this with us
Thanks for watching 😍
Me too. I’ll try it
@@thefonkouos128 thanks for watching
Me too
Please if you don't have baking powder, can you still make your meat pie
I love this 🤩I have been looking for a way of making meat pie with out oven thank you for this
Thanks for watching ❤
I like meatpies that's healthy and full of fillings, this your own is definitely everything.
This is what everyone needs in their fridge for this LOCKDOWN.
Yes ooo my sister I have been baking every week. Thanks for watching
I love this recipe
You are actually good at teaching and baking
Thank you for this recipe
I am going to try this
Thanks so much I appreciate your comment😍
You are welcome
I so love this.. I followed each steps and I made my first meatpie ever... Thanks alot💓💓💓
Oh thanks for the feedback 😍
You did a good job with the meat pie. I am so amazed on how you baked the meat pies on the stove. I have learnt something new today. Yes the meat pie looks yummy and delicious.
Thanks alot sir
@@LydiaIsaacTv You are welcome.
Thanks very much for your teaching.
You are welcome
looks so yummy and delicious thank you for sharing how to bake nigerian met pie
Thanks for watching 😍
Looks so yummy please where did you leave please
Thanks for the tip... Aside sand and stones, I never knew I can also use salt to bake... The meat pies looks yummy
Thanks so much for watching 😍
That’s another smart way to make the meat pie without oven. Big thumbs up Lydia 👍🏾
Thanks keliGrace 😍
Nice! How many minutes did you bake for using the pot?
I did it and it came out so sweet and beautiful thanks so much
Thanks so much for the feedback ❤
This is very nice and helpful....I love the end result...well done dear
Thanks 😍
Thank you, Lydia. I enjoyed your tutorial very much and the meat pies looks sooo delicious! Thank you for sharing with us.🤗
Thanks for watching and taking your time to drop this amazing comment 😍
Thank you very much for sharing. I have tried it yesterday and wow my meat pie came out very beautiful and delicious just like the ones we buy in eatery joints. My husband really loved it. The first one was burnt bcos of heat but i later reduce the heat and it came out well.Thank u once again.
Oh I am so glad you got a nice result and you commenting back also encourages me to keep on making more effort to put out good recipes 😍
Same with mine
Thank you so much for this method, tomorrow am trying this 😊
You are welcome 🤗
Wow! This is good. Baking without an oven. Thanks for sharing
Thanks for watching 😍
You are amazing. Thank you so much and God bless
Oh thanks 🤩 God bless
I like the way you prepare this meat pie so nice, i will try it tomorrow thanks for sharing.
Thanks for watching 😍
I love this recipe very simple infact am hungry right now can I get some
Yes you can ❤
Thanks for watching
@@LydiaIsaacTv I must try this at home ,thanks my dear
looks very yummy
Thanks for watching 😍
Wow am so glad I watch this, do u know I try making meat pie yesterday🙄 with vegetable oil, as in, in a frying form of frying it,it was a mess😭😭, I was like is it only oven one can can bake meat pie, cant one fry it as well, dunno wot just got into me I said lemme check it on UA-cam and I saw this pattern u posted I really appreciate thanks u have save me from crying again 😇😇
Buh I want to ask, is it a most that the dough must be put in the refrigerator for about 20 mins??.....thanks
Oh i am happy you tried searching for another method. No you can make your meatpie without putting it in the refrigerator, all you have to do is make the filling for the meatpie before making the dough.
Once you make the dough, just start making the meatpie and put them on the fire to bake instantly.
@@LydiaIsaacTv okay thanks a lot
thank you some much for this video. I like how,you tell us other options of what to use when we re out of reach don't have the specific ones u used
Oh thanks and i am glad you find it helpful 😍
Salam, this is excellent, good explanation, thanks from Malaysia.
Thanks for watching ❤
@@LydiaIsaacTv you're most welcome.
Wow sis lydia nice one 😍
Thanks for watching sis 😘
Good job!simple demonstrations and to the point,will surely try this and give a feedback.Thank you!
Thanks for watching 😍
I love it❤❤💗💗
Thanks for sharing. This is a must try, not everytime using oven
Thanks for watching 😍
Hey lovies thanks for watching i hope you find this recipe helpful.
Please don't forget to subscribe if you love this recipe and also click on the bell icon that comes up after subscribing, that way you will be notified any time I post new videos. And also click on the like button, feel free to share this video to your friends and family and social media to help other people.
Do check out some of my other recipes as you are going to enjoy them😍
ua-cam.com/play/PLfv-rU50uPGNhNJOvVxWbi_dp_Jm-OWfm.html
What did u use on the pot cover
LIST OF INGREDIENTS
INGREDIENTS FOR DOUGH
3 Cups all purpose flour
300g Margarine (butter)
30g sugar
Half teaspoon baking powder
Pinch of salt
1 egg to mix the dough
1 egg for glazing and sealing the meat pie
Milk or water to mix
INGREDIENTS FOR THE FILLING
500g Minced meat
1 scotch bonnet pepper (optional)
Carrots
Irish potatoes
Vegetable oil
Stock powder (maggi)
Thyme
Nutmeg powder
Curry powder
You can use any season of your choice.
CHECK OUT MY OTHER RECIPES
ua-cam.com/play/PLfv-rU50uPGNhNJOvVxWbi_dp_Jm-OWfm.html
CHECK OUT MY VLOGS
ua-cam.com/play/PLfv-rU50uPGMFzyg9cjr1JRKSBFScpjhP.html
@@happinessbaby5702 i used butter to grease it before adding baking paper. But you can use just butter to grease it and spread some flour, then dust out the flour from the tray. Thanks for watching 😍
New recipe added to the list of things I’ll be making with my flour. Thanks for sharing sis 👍🏽
I got it from a friend
Thanks for watching
Excellent presentation skills: communication -clear and cheerful voice, good pace - clear, simple explanations - visual views + alternative methods, substitution options. Also -re-using components -Not Wasting - very good to express this to viewers. I am from Newfoundland, English (variant) language - I understand your speech very well. Many presenters should follow your example. Suggestion: Veg Oils - Health Issue. Natural Fat from Meat + Seasonings will provide abundant flavour for the dish. Also, the meat/veg Filling -very tasty and nutritious for those who do not consume grains.
Thanks so much I appreciate your feedback 😊
I love ur explanations, thanks ma'am
Oh thanks so much for watching 😍
wow thanks for sharing ...This is lovely.
But Pls ma'am what did you use to wrap the pot cover after applying in some butter?
I used baking paper. You can use foil paper or baking paper or just grease the tray with butter and sprinkle it with some flour. Thanks for watching 😍
Thanks so much for sharing. I am trying it.
You are so welcome 🤗
This is beautiful, thanks
You are welcome 🤗
Woow. Thanks a lot ma. Must the dough be put in the fridge? And can room temp fluid be used in the dough?
Yes you can use room temperature water or milk and you can put the dough in a cold corner. Thanks for watching
Wow, I soooo much love this. Thank you so much i really learnt alot. Please can i add garlic instead of turmeric powder?
I didn't use turmeric, it was ginger powder i used. Thanks for watching 😍
@@LydiaIsaacTv Ok, thank you
@@sommyivy8369 you are welcome 😍
Wonderful that's so easy
Thanks ❤
Must I put the dough in the fridge? Thank You for the video. Will try it out
It is not compulsory but try and put it in a cold corner of your house as this will make your meat pie come out more flaky. Thanks for watching 😍
@@LydiaIsaacTv Thank You Ma
@@chisomchukwuazi6571 you are welcome 😍
Good job 👍, I learnt something 😊
Thanks for watching
Wow amazing 👏🏿👏🏿
Thanks for watching 😍
So excited to see this !💃🏽💃🏽
Thanks for watching 😍
It's awesome
Thanks for watching 😊
Thanks alot for try, I will try it
Thanks for watching
Amazing no bake!👌❤️ I love meat 🥧😋😋😋 A must try!👌👍😋😍 Was that salt on the bottom of your pan? Thank you so much for sharing 😊❤️🌹🌹🌹🇵🇭
Yes that's salt. Thanks for watching 😍
LydiaIsaac Tv Thank you 😊
@@nonnatroth9793 you are welcome 😍
Wow, this is really great, also looks nutritional 😍👍
Thanks for watching 😍
Thank u so so much for this video u just save a life ooo I have miss Meatpie so much
Thanks so much for watching 😍
Very helpful and considerate enjoyed watching it
Am so glad you enjoyed watching 😍 thanks for your beautiful comment
It's so nice, thanks
Thanks for watching
Thank you very educative🎉
Thanks 😊
Thank you darling... You guys are really talented and trying more grace..
Thanks so much😍 God bless
Wow mam you've halpt alot of family's nice💙👍
Oh thanks so much 😍
Wow this is the best ever
Thanks ma so much
Thanks so much for watching 😍
Ehen madam how come im just seeing this recipe now🙄? Awesome idea..
Thanks honey 😘
Wao amazing
Thanks for watching 😍
Thanks for sharing, I love it
Thanks for watching 😍
Amazing..thanks for sharing with us😋👌
Thanks for watching 😍
I have learned a lot today thanks to this video
Thanks so much for watching 😍
This is really awesome
Thanks for watching ❤
The meat pies look so so lovely. Well done,ma'am. Was it salt you put at the bottom of that pot? If yes, what quantity of salt,please? I thought it was only sand one could use.
Yes it was salt i used and it was just like half cup of salt to spread on the pot. Thanks so much for watching 😍
Wao this is so nice now I can bake without an oven
LydiaIsaac Tv what’s the purpose of salt in the bottom of the pot? 🙏🏻
Very nice. Weldone
Thanks for watching 😍
Wow I love the process and it came out really nice...
Thanks for watching. Please do help me click on the 👍 button 😍
Nice! so yummy, i will try it.
Pls what's the name of the paper you used to cover the under of the cover of pot that served as the the pan? can i bake without it and what is it's function? Thanks.
It's called baking paper and it helps the meat pie not to stick with the baking tray and you can substitute this with foil paper or rubbing butter on the tray and sprinkle it with some flour. Thanks for watching 😍
Waooo ,i will try it
Thanks for watching 😍
Thanks for the methods
Thanks for watching 😍
Thanks for sharing this ma'am...but can I use a wooden tray I mean the one they use to place cake on
No you can't, you need a iron tray so the heat can bake the meat pie of which you can use any of your cooking pot cover. Thanks for watching.
Okay ma'am
The sheet u covered the tray with what is called.
@@oshoomowunmiadebisi8190 is called baking paper
Wow! this is nice
Thanks for watching 😍
I have to try this ❤
Thanks for watching ☺️
Wow this method is really nice.. great job sis 🤗
Thanks alot 😍
These turned out lovely! I have a question...what is the purpose of adding salt or sand to the bottom of the pot??
Adding of salt or sand is not that compulsory, is just something i saw my mum doing back home
So that the pot doesn't bring out a lot of smoke while it's hot
This is so good! Thanks for sharing.
Thanks for watching 😍
Great job
Thanks for watching
Waooh, this is amazing and so helpful to me, 💯❤️
Thanks for watching 😍
Looks delicious!😋😋
Thanks for watching 😍
Can I mix my dough n keep in d fridge a day before I'll be doing the cutting and rolling
Yes you can leave it for up to 5 days as long as you wrap it up properly. Thanks for watching ❤
Nice one.... thanks
Thanks for watching
Thanks a lot you do all
Thanks for watching ❤
Lydia this way you prepare this meat pie is excellent!.
Thanks 😍
My childhood love these
Thanks for watching 😍
Thank you for sharing
Thanks for watching 😍
Beautiful video
Thanks for watching 😍
Thanks for the meat pie am going to try it but need quantities of the ingredient
Thanks for watching ❤
INGREDIENTS FOR DOUGH
3 Cups all purpose flour
300g Margarine (butter)
30g sugar
Half teaspoon baking powder
Pinch of salt
1 egg to mix the dough
1 egg for glazing and sealing the meat pie
Milk or water to mix
INGREDIENTS FOR THE FILLING
500g Minced meat
1 scotch bonnet pepper (optional)
Carrots
Irish potatoes
Vegetable oil
Stock powder (maggi)
Thyme
Nutmeg powder
Curry powder
You can use any season of your choice.
Nice l will try it
Thanks for watching 😍
Great job sis.i bake like this at times.
Thanks for watching sis
Wow l love this
Thanks for watching
Wow this is so help ful, God bless you ma
Thanks so much for watching and God bless you 😍
yummy yummy nice one
Thanks for watching
Wow nice video
Thanks for watching 😍
You are teaching people only good positief thing many love for you with those lovely idea 😘😘😘💯💯👌👍💪
Oh thanks alot sis God bless you
INGREDIENTS FOR DOUGH
3 Cups all purpose flour
300g Margarine (butter)
30g sugar
Half teaspoon baking powder
Pinch of salt
1 egg to mix the dough
1 egg for glazing and sealing the meat pie
Milk or water to mix
INGREDIENTS FOR THE FILLING
500g Minced meat
1 scotch bonnet pepper (optional)
Carrots
Irish potatoes
Vegetable oil
Stock powder (maggi)
Thyme
Nutmeg powder
Curry powder
You can use any season of your choice.
CHECK OUT MY OTHER RECIPES
ua-cam.com/play/PLfv-rU50uPGNhNJOvVxWbi_dp_Jm-OWfm.html
CHECK OUT MY VLOGS
ua-cam.com/play/PLfv-rU50uPGMFzyg9cjr1JRKSBFScpjhP.html
This was really nice. Thanks
Thanks for watching 😍
I love this, more wisdom
Thanks for watching 😍
Thanks for the lesson
Thanks for watching 😍
YUMMY
Thanks 😊