Hi! Hope you are all ok and ready for the holiday Christmas break! Will be cooking more wood-pizza in 2025 as well as lots of other pizza oven cooking - so looking forward and hope you can join me!
Im following all your videos. I bought a revolve pizza oven a month ago . Its a bit of a unknown oven but im waiting for the christmas holls to finally start practicing. Youve given me plenty of tips to get started.
I have bought the Karu 16 a year ago and used it a lot. Normally twice a week. I am using charcoal and wood 90% of the time, and the oven is just great. I think the 12g is also very good, but I am happy to have the extra space.😊
Hi! Hope you are all ok and ready for the holiday Christmas break! Will be cooking more wood-pizza in 2025 as well as lots of other pizza oven cooking - so looking forward and hope you can join me!
Im following all your videos. I bought a revolve pizza oven a month ago . Its a bit of a unknown oven but im waiting for the christmas holls to finally start practicing. Youve given me plenty of tips to get started.
Hi! - Thanks so much for watching! Enjoy your new oven and have fun! 🍕🔥
I have bought the Karu 16 a year ago and used it a lot. Normally twice a week. I am using charcoal and wood 90% of the time, and the oven is just great. I think the 12g is also very good, but I am happy to have the extra space.😊
It’s nice having that extra space in the Karu 16, however, I find this one so quick and easy to heat up and lighter to carry!! 😅
So… so far how many pizza oven do you own now ?
ummm! It’s 10 at the moment - lucky that most of them can be leg folded and stored easily!! 😁🍕🔥