Best Bean Soup with Ham Recipe - Easy 15 Bean Soup
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- Опубліковано 6 жов 2024
- Enjoy this Best Bean Soup with Ham Recipe that makes an easy 15 Bean Soup! Thanks to a smoked Ham Hock, which provides wonderful flavor, and plenty of falling off the bone tender meat, you'll find this soup to be a real winner! ⬇︎⬇︎⬇︎Click Video Title or "Show More" for Additional Info⬇︎⬇︎⬇︎
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➡️ABOUT THIS VIDEO: In this video, Mary from Mary's Nest shares the Best Bean Soup with Ham Recipe for making an easy and delicious soup.
❤️THANKS FOR WATCHING!❤️
#MarysNest #BeanSoup #15BeanSoup
▶Disclaimer: I am not a medical doctor, a medical professional, a dietician, or a nutritionist. All content found on the MarysNest.com website, UA-cam Channel, and related social media, including: text, images, videos, or other formats were created solely for informational purposes only. The content is not intended to be a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition or proper nutritional advice. Never disregard professional medical advice or delay in seeking it because of something you have watched on this video or read on the corresponding website. Use caution when following the recipe in this video. The creator and publisher of this video will not be held responsible for any adverse effects that may arise from the use of this recipe and method or any other recipe and method on this channel and the corresponding website.
This is my favorite bean mix and have been making it for over 30 years. I make mine Cuban style using oregano, cumin, bay leaf, onion, green pepper, chorizo and lots of garlic. I enjoy watching all your tutorials and listening to your sweet voice.
Sounds yummy I wish I had your recipe also.
@@shelleybrown948 Thanks! Here are the basic measurements. 1 tsp each of ground oregano and cumin, two bay leaves, one onion finely diced, 1/2 green pepper, 4 or 5 cloves of garlic, salt and pepper to taste and 6 or 7 inches of a good quality chorizo. I get mine at Costco .
I also make this soup like you do.
I have home made chorizo. Do you just add it to the soup or cook it first then throw it in.
The 15 bean mix is my all time favorite! I was deflated when i went to buy a pack at the beginning of the pandemic and could not find it anywhere. I made a pot with Hurst Great Northern instead and didn’t have any ham so just put in lots of aromatics and a bit of liquid smoke at the end. It was absolutely delicious! I truly love bean soup and have since I was a child. Loving your channel!
I'm probably one of the younger persons (early 30s) who loves beans. My mother and grandmother taught me how to cook them dried or fresh...and this 15 bean soup is one of my favorites❤❤
Same
Me too
It’s good
Mary, you may not see this but I couldn’t resist adding another comment. Today is Feb. 15, 2021, with 7” of snow in my backyard-just finished brushing a foot of snow off the greenhouse here in central Texas. Totally unheard of here! Soaked my 15-bean assortment overnight and took ham hocks from freezer. Followed your instructions and soup just finished. Tasted it and it is SO wonderful! Instead of cornbread, my daughter made focaccia to go with soup. Sending blessings your way as we sit down to lunch.
I’ve started cooking my dry beans in the instant pot - no soaking required, and it takes just about 20-30 minutes to get perfect beans. Saves a lots of time and money.
I made this and it was the most delicious bean soup I've ever eaten. The whole family loved it!!!! I highly recommend leaving the beans soaked for 48hrs. It was gentle in every one's tummy 😁
You always explain everything thoroughly. There is no uncertainty. Thank you so much!
Explains that She Hasn't even Followed the Directions ONCE!!!!! "I Don't Even Know What's In That"!!!
@@eielson1978 This channel teaches traditional cooking which mostly doesn’t use ‘instant’ products and certainly nothing that doesn’t list what is in it. I have made this bean soup and I do not use the pre-packaged seasonings either. I did open the seasoning packet, listed as Cajun Seasoning, and while I could tell some of what the spices were, I simply prefer to use my homemade Cajun seasoning as I know exactly what is in it and how long ago it was prepared. I would think if you use the packaged seasoning and are happy with it, that’s wonderful. We are all at different places on our traditional food journey as Mary mentions in lots of her videos.
Mary that soup looks delicious. I’ve never had that kind of bean soup. I’m going to give it a try. Thanks for sharing. God bless y’all my sweet friend.
Amazing🥰🥰🥰 As usual😘 P.S. I like to use “end cut” bacon pieces 😍
I live in Mo. where I can get these beans at Walmart, but my grandson lives in FLORIDA & can’t find them anywhere, so every year I send him at least 4 pkg. We love it
I buy these every month in Orlando.
@@DivineGraceQueen I wonder if U can get them in FORT LAUDERDALE. My GRANDSON is a Public Defender there
He lives in Miami
Publix sells them
After watching a lot of your videos I have observed what a fantastic teacher you are. Each video contains complete information for whatever the video is about. You have to repeat the same things so many times from video to video and you still have the same great smile and laugh. Kudos to you. Great instruction, so many others that I have watched just say maybe as an example, one teaspoon salt. You always go on to explain the difference in course and fine. Praise God I stumbled onto you before starting my fermenting. Heaven only knows what a mess I would have and I might have given up. Because of you I an totally enjoying fermenting and more. I have learned so much. GOD bless and thank you so very much.
Hi Shannon, Thank you so much for visiting and for the kind words!! I am so happy to hear that you are enjoying my videos about ferments. You may have already seen some of these videos, but if you enjoy learning about making other traditional foods in addition to ferments, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y.html And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ua-cam.com/play/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH.html
➡️How to Make Fermented Vegetables: ua-cam.com/play/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr.html
➡️How to Make Fermented Condiments: ua-cam.com/play/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj.html
➡️The Complete Guide to Sourdough: ua-cam.com/play/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof.html
➡️The Complete NO KNEAD BREAD Playlist: ua-cam.com/play/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N.html
➡️How to Make Bread with or without Yeast Playlist: ua-cam.com/play/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS.html
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ua-cam.com/play/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX.html
➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: ua-cam.com/play/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc.html where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L.html which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U.html And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS.html
➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ua-cam.com/play/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd.html You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ua-cam.com/play/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h.html You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ua-cam.com/play/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK.html
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ua-cam.com/play/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U.html
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ua-cam.com/video/qjOJh8Cb_-k/v-deo.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
Yay! I got a bag of those beans, I’m so going to make this soup! Thank you so much I throughly enjoy all your videos. God bless you!
Elvira Molinar - Hi Elvira, so happy to hear that you like this. And I’m glad that you have these beans! Love, Mary❤️🤗❤️
WOW! You’ve done your usual extra fine breath taking job. This looks delightful. Wonderful. I’m going to try this even though I am your most humble fan. Great recipe my dear Mary!!!!!!!!!!!
I love this bean mix. I keep a package in my storage pantry.
try adding some celery root with the onions for a special flavor!
aiulina - Love that!! Thanks for the inspiration! Love, Mary❤️🤗❤️
Hi Mary!!! I enjoyed your video today. The ham soup looks so...good. I have never had it but would give it a try for sure. Nice video. Take care Stay safe & GOD bless.
This time of year gets me excited about bean soup 👍👍👍
I enjoy making soup can't wait to try this tomorrow's dinner with homemade bread using chicken and broth !
Thank you,sweet Mary.How did you know,we all needed this wonderful recipe?I was going to look it up,how to make ham soup because I bought some northern beans and have a leftover ham on the bone.Youre right on time!😊⚘❤
Wonderful!! So happy you can enjoy this soup!! Love, Mary
WELL MARY IF IT TASTES AS GOOD AS IT LOOKS, IT JUST MIGHT BE THE BEST BEAN SOUP.
OF COURSE WE HAVE BEEN MAKING BEAN SOUP FOR ALONG TIME, AND OUR BEAN'S ARE DIFFERENT,, AND WE LOVE THEM,, BUT YOURS ARE LOOKING GREAT, SO WE WILL BE TRYING THEM.
WE MAY LIKE YOURS BETTER.
WE THANK YOU FOR THE RECIPES YOU HAVE TAUGHT US.
YOUR BREAD RECIPES HAVE BEEN VERY HELPFUL AND EASY.
SO FROM AZ. WE HOPE YOU AND YOUR FAMILY ARE DOING WELL DURING THIS COVID LOCK DOWN.
Mary, thanks for your awesome recipes and presentation. I always know where to go when I need help in the kitchen! Love You!
Thank you for sharing your knowledge during these times. I will leave out the ham for a great bean soup.
Great insights Mary’s Nest into why things do what they do! Kudos! Love your channel & love bone broth!
I have been looking for this forever!!!!
I sent hubby to the store to get me some 15 bean soup mix. He brought back the Cajun seasoned one, so I’m going to try it with this seasoning. Love your channel! Thanks for sharing. 😊❤️
Love ❤️ this recipe 😋. Thank you for sharing your version.
You are an amazing.and inspiring teacher whatever you may teach.
I've had a bag of those beans in my pantry for about 6 months. Thank you, Thank you, Thank you!
Wonderful!! You'll love this soup!! Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y.html And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ua-cam.com/play/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH.html
➡️How to Make Fermented Vegetables: ua-cam.com/play/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr.html
➡️How to Make Fermented Condiments: ua-cam.com/play/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj.html
➡️The Complete Guide to Sourdough: ua-cam.com/play/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof.html
➡️The Complete NO KNEAD BREAD Playlist: ua-cam.com/play/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N.html
➡️How to Make Bread with or without Yeast Playlist: ua-cam.com/play/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS.html
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ua-cam.com/play/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX.html

➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: ua-cam.com/play/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc.html where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L.html which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U.html And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS.html
➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ua-cam.com/play/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd.html You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ua-cam.com/play/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h.html You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ua-cam.com/play/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK.html
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ua-cam.com/play/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U.html
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ua-cam.com/video/qjOJh8Cb_-k/v-deo.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
@@MarysNest I'll check the Facebook channel. Thank you and God bless.
That's hilarious because, I too had a bag in the pantry for about half a year and decided it time to make them
My dad has a BBQ restaurant and I use a pound of his smoked sausage with this bean mix - it's fantastic.
I use a ham steak from the grocery store. Instead of chopped tomato I used 4 small cans of tomato sauce with garlic, chopped onion, chopped carrots, chopped celery, basil, bay leaf, seasoned salt and pepper.
Glad I found your channel. Your cooking methods are similar to my mother’s. I’m so glad she taught me vital cooking skills to pass on to my children.
This was very helpful Mary, ya know my Grandmother use to use different colored beans to make pictures of like oh Roosters, Peacocks, Farm Barns with homes & flowers on canvas. I love creative ideas from cooking to crafts, & art. 🐅🐆🦌🐏🐑🐻🦚🐞🐝💐🌻🧸🎨🖼
Oh Susan!! I love this!! Thank you so much for sharing!! Love, Mary
Hi beautiful lady! My question is can I prepare this in my instant pot? Regardless if I can or not I'm definitely fixing this delicious looking bean soup. Thank you so very much for teaching us how to prepare these delicious nutritious foods. You are the bomb!!! God bless and much love to ya🙏💕😋
Hi Janice, I think you probably could make this in the instant pot. Just check on the manufactures directions for making bean soups… With both Un-soaked and soak beans. Keep me posted on how it turns out. I have not tried doing beans in the instant pot. I’d be very curious. Love, Mary ❤️🤗❤️
I hate beans but a couple months ago i saw this and decided to give it a try and it blew me away with how good it tastes. I have to say, objectively, its my favorite food because i otherwise hate beans but very much enjoy them in this. I found your video by searching 15 bean soup just to see if i could find any tips/variations on it that i could incorporate.
I enjoy watching you cook. You make me Happy !!!
Thank you for tip about saving the cooked ham hock. I purchased lots of beans, including this bag of 15 beans, and was worried about not being able to access the ham in the future.
Mary, you are a mind reader! I was just thinking of ways to make a good bean soup. LOL You have given us some great ideas in this video.
God bless and stay safe,
Rob
Hi Rob, Wonderful!! These are basically the last type of beans that our grocery store has on hand, so I figured other people may be in the same boat as me! LOL! But you can certainly make the soup with any beans you have on hand. Hope you are all doing well. Texas is starting to open up again. Hope Virginia will too. Love and God bless to the SG family, Mary🤗
Oh my goodness...I am sooo glad I FOUND YOU...Whooo-hoo..I can cook now! Smile
Oh Debbie, You are so sweet!! Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y.html And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ua-cam.com/play/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH.html
➡️How to Make Fermented Vegetables: ua-cam.com/play/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr.html
➡️How to Make Fermented Condiments: ua-cam.com/play/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj.html
➡️The Complete Guide to Sourdough: ua-cam.com/play/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof.html
➡️The Complete NO KNEAD BREAD Playlist: ua-cam.com/play/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N.html
➡️How to Make Bread with or without Yeast Playlist: ua-cam.com/play/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS.html
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ua-cam.com/play/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX.html
➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: ua-cam.com/play/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc.html where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L.html which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U.html And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS.html
➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ua-cam.com/play/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd.html You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ua-cam.com/play/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h.html You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ua-cam.com/play/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK.html
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ua-cam.com/play/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U.html
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ua-cam.com/video/qjOJh8Cb_-k/v-deo.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
*Hooray!* Thank you, Mary. I've been waiting for this! ♥
Oh Cheryl! Wonderful!! Love, Mary
I love using hamhock to make my soup. Fact is i wont use anything else. Its what gives it that wonderful flavor.
Hi Rebecca, It really does - I just love it! And it gives off so much flavorful meat for shredding in the soup! Love, Mary
Love ya video .My nana made 15 bean soup and also pea soup with ham.Love them both Thank you
You have a beautiful kitchen.
Mary, please do a video on how to pressure can this recipe! It’s very difficult finding one online.
We don't eat pork, and I used beef short ribs and lamb Shang 😋 delicious. Give it a try. Onions, celery, carrots, and garlic as a starter
Great job I am making some right now! You are the bean soup queen
Too cute!! ❤️🤗❤️
Perfect timing, got a killer deal on bone in ham at Walmart yesterday, . Have 36 hour fridge soaked beans, i find the best way , low gas .Will prep soon .Thank you Mary ,i have a request, since you are transplanted New Yorker, , Ahh, NYC, awesome food, electric atmosphere , amazing dynamics along Texas and Hawaii one of my favorite jaunts i live in southern Quebec i travel a lot. Can you Please post a recipe for a New York style pizza ? Super comfort food!!! Have a great week...
Hi Andy, Oh my goodness!! I miss those pizzas - - - or pizza "pies" as we called them when I was growing up! You had two choices - a cheese pie or a pepperoni pie!! My mom is Italian and we would go to the pizza parlor together and I would get a slice of pepperoni "pie" and an Italian lemon ice. YUM!! And guess what? The pizza slice was 25 cents and the Italian Lemon Ice was a dime!! (This was in the 1960s.) I will try to re-create that but I'm not certain anyone can create those amazing "pies"!! Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y.html And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ua-cam.com/play/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH.html
➡️How to Make Fermented Vegetables: ua-cam.com/play/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr.html
➡️How to Make Fermented Condiments: ua-cam.com/play/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj.html
➡️The Complete Guide to Sourdough: ua-cam.com/play/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof.html
➡️The Complete NO KNEAD BREAD Playlist: ua-cam.com/play/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N.html
➡️How to Make Bread with or without Yeast Playlist: ua-cam.com/play/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS.html
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ua-cam.com/play/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX.html

➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: ua-cam.com/play/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc.html where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L.html which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U.html And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS.html
➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ua-cam.com/play/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd.html You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ua-cam.com/play/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h.html You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ua-cam.com/play/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK.html
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ua-cam.com/play/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U.html
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ua-cam.com/video/qjOJh8Cb_-k/v-deo.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
Right on, i had no idea you such have a treasure trove of great info, will for share with everyone i know. My wife Angie will sub to your Media. I am making pizza dough that i will ferment in the fridge for 48 hrs and try my best .Those pies were... i am trying to find the word , awesome , almost make you dance will delight .memorable, big time soul food ahhh ...Be cool...
I’ve tried these beans a couple of times. For me, it seems like the small beans get mushy before the larger beans get tender. I’ll stick to beans of the same size. Love your show Mary. God bless. The world is a better place with you in it. I’m listening to you discuss baking soda. My grandmother swore it reduced the gas that beans give you. She put in a teaspoon with beans, cooked 20 minutes, rinsed, drained and started again.
Cool, thanks! I have 1/4 cup black beans soaking (I'm working on portion sizes for myself) and was thinking about soup tonight. I'll do this version, but using a serrano chile instesd of the chile powder. I only have chicken, so I'll use that for it.
Hi Mary, happy to meet you. Thank you, I made this ! Yummy 🙂
Gee, Mary, I love your recipes--just wish I could get into cooking the way you do. I particularly like your take on using the best possible ingredients (which I always have and still do), but you take it several steps further by investing your time and expertise in creating what I think would make me an excellent guest to appreciate your fare. But, I'm at that stage in life where the least amount of effort is my game. Still, I believe that if I listen to you often enough, eventually I just might get motivated enough to climb on the bandwagon. It's clear that you're an excellent cook but as I have said before, you have the most pleasant manner and your voice can be mesmerizing--in fact, it is, which is why I listen to you at least once a day just to get away from the constant news of doom and gloom. Yours is the only cooking show I subscribe to and lord knows I have listened to many, but for me, yours is the top. My words may appear to be sycophantic but I couldn't be more sincere. As Frasier used to say, "I'm listening." :) :)
Oh Ann!! Thank you so much for visiting and for all the kind words! You are so kind and generous. Your comment was a delight to read. Thank you for being here.You may have already seen some of these videos, but if not, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y.html And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ua-cam.com/play/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH.html
➡️How to Make Fermented Vegetables: ua-cam.com/play/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr.html
➡️How to Make Fermented Condiments: ua-cam.com/play/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj.html
➡️The Complete Guide to Sourdough: ua-cam.com/play/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof.html
➡️The Complete NO KNEAD BREAD Playlist: ua-cam.com/play/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N.html
➡️How to Make Bread with or without Yeast Playlist: ua-cam.com/play/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS.html
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ua-cam.com/play/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX.html
➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: ua-cam.com/play/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc.html where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L.html which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U.html And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS.html
➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ua-cam.com/play/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd.html You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ua-cam.com/play/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h.html You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ua-cam.com/play/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK.html
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ua-cam.com/play/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U.html
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ua-cam.com/video/qjOJh8Cb_-k/v-deo.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
WE MUST ADD THAT CORN BREAD GO'S VERY WELL WITH BEAN'S. BYE FOR NOW.
Yessss!!! Cornbread with beans is the best!!
Yes, have to have cornbread with beans!
Mary, your an inspiration
Oh Laurie!! Thank you so much for the kind words!! Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y.html And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ua-cam.com/play/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH.html
➡️How to Make Fermented Vegetables: ua-cam.com/play/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr.html
➡️How to Make Fermented Condiments: ua-cam.com/play/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj.html
➡️The Complete Guide to Sourdough: ua-cam.com/play/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof.html
➡️The Complete NO KNEAD BREAD Playlist: ua-cam.com/play/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N.html
➡️How to Make Bread with or without Yeast Playlist: ua-cam.com/play/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS.html
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ua-cam.com/play/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX.html

➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: ua-cam.com/play/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc.html where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L.html which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U.html And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS.html
➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ua-cam.com/play/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd.html You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ua-cam.com/play/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h.html You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ua-cam.com/play/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK.html
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ua-cam.com/play/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U.html
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ua-cam.com/video/qjOJh8Cb_-k/v-deo.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
I just found out about the 15 beans thank you so much for sharing this recipe!!!!
Sweet, beautiful Mary, I tell you, I just thank the Lord Jesus for you and all the wisdom you share with us. So many things I’ve wanted to learn and be able to do in the kitchen that I never had anyone to teach me, you teach with a kind, gentle and patient spirit. You are a blessing to me and I just wanted you to know. Thank you and God bless you. Can’t wait for more♥️🙏
Love these beans - so versatile.
I love your personality. Thanks!
Watching 12 22 22
Love your channel with such information. I'm canning this recipe today and taking to my elderly neighbors
I love that bag of beans...lol, I don't use the packet either I think it's a salt bomb! I've tried buying all the different kind of beans and ended up with a bean bill of 26.89 really... and I didn't even get the smoked turkey legs! I just get those when our store has them or wings too! I love the way all the different beans cook and have a different texture. Great recipe Mary thank you as always you are my "Traditional Kitchen Cooking Hero !".. that soup looks amazing...
Oh Valerie!! I know what you mean - I get so fascinated in the bean aisle at the grocery store, next thing you know I have a ton of different beans in my cart! LOL!! Thank you so much for the sweet words. So glad you're here!! Love, Mary
I love 15 bean soup. I have plenty on hand,
I've made this soup for the second time with very good results. It's better than restaurant soup. Thanks for all your help. I'm a retired old man 🙂
Was wanting to pressure can some bean and ham soup using leftover cooked ham.What changes would I need to make? Love your videos!
As far as cooking the dried beans before hand, many, many years ago I was making some bean recipe and cooked the dried beans in a tomato sauce thinking it would really flavor the beans. After 2 hours the beans were as hard as they were before cooking. The acidity kept them from softening. I learned a lesson.
So delicious & tasty looking Mary !
Love your videos! Question: why don’t you brown your pork hock before adding it...for example back before you are brown your onions?
Im going to try that next time thx for the tip.
These are what I usually buy but when prices went crazy I couldn’t justify $5 for a pound of beans. Instead, I bought several different types to mix together. Price has come back down now so I stocked up but I’m also enjoying mixing 2-3 types together to. I also use beef that’s left from a roast or venison bones/scrapes left from processing.
Hi Rena, So happy that you were able to stock as prices have come down! And your ideas for mixing beans and using meat scraps to make a soup is wonderful! I bet they're delicious!! Love, Mary
I just found your chanel and subscribed. I can't wait to watch all your videos.
I make this soup and freeze it all the time. You cannot mess this up. Walmart carries this in regular and CAJUN flavor packet.
Oh Sherri!! I am so happy you like this too!! How true...you can't mess this up!! Love, Mary
I just tried to buy this soup mix from Walmart. There’s an online limit of two. Yikes!
I'm going to try this in my slow cooker. I have the beans. Keep a bag of them around all the time.
Mary, a friend adds small can of kraut to her beans. Very good.
🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻making navy bean soup with our Frozen Ham bone with lots of ham i froze. Ive never tried the mixed beans , Im gonna have to look 4 it .
God bless u
Mrs. Josette Tharp
Montgomery County , Texas 🙏🏻
Jan 16 , 2022
Looks delicious. I'll make some for myself or to bring to a family/friend gathering since Lee and Daniel are picky about beans. They mostly just like pinto beans. I love all the ones I've tried but black beans are my favorite.
Hi Jean, Hope all is well. How have you been doing through all of this? Love, Mary ❤️🤗❤️
@@MarysNest Other than Daniel not being in school and not running errands with my mother weekly my life is pretty much the same as usual.
I use carrot and celery, Mexican stewed tomatoes, and a little diced jalapeno for spice. Instead of ham hocks I use bacon. I saute the onion in the bacon. I use chicken bouillon as the cooking liquid.
for a Pork alternative my family uses smoked turkey necks. Tons of flavor and works great. Even a smoked turkey leg provides lots of meat.
I made this. It is YUMMMY!!!
Oh yum! This is happening soon!
I've actually used diced up salted pork. I add everything in at once (dried beans and all) let it cook in a crock pot til the doneness I like. Plus adding a diced carrot 🥕 gives it a whole other richness. I've even once done ladled it over cooked white rice or cooked barley & garnished with fresh chopped parsley. So good.
Oh that flavor packet works great if you are using meats like turkey, chicken, shrimp etc
Mary I am making bean soup today. I was wondering what you think about adding collard greens to this. I made collard greens the other day with ham hock. Have a little left I was thinking of adding it to the beans. The liquor came really tasty and I too was not going to use the flavor packet. Thought it would give good flavor. Thank you for sharing 😋
If you are lucky enough to be near a Honey Baked Ham store you can buy a ham bone with alot of ham still left on the bone. We do this all the time and I keep 2-5 bones in my freezer. I thaw the bone and remove a lot of ham and then add it to the pot with beans (the ham I removed will be used for another meal. (often scalloped potatoes and ham)
Hello Mary - thank you for this video. What are your thoughts on organic beans vs. non organic? I discovered ham hocks for bean soup years and years ago and I've never looked back at that old ham bone! So, so much more flavor in the ham hock. The meat is so moist and delicious. I never thought of using the ham hock bone for another pot of soup. I will definitely be trying in the future. Congrats on your UA-cam award! Take care ~kendra
Hi Kendra, Thank you so much!! And oh my!! Ham Hocks!! They are the best!! I agree!! I never looked back!! And as to organic beans vs, non organic...yes, if you can find and afford organic, I think that's great. However, that said, I think what's most important is to buy the beans that are most accessible to us and in our grocery budget. I hate the though of folks spending more than they can because they feel they must get organic. In the long run...I think that's bad for the digestion. :-) Best to buy what one can afford, and cook and it serve it with love. Love, Mary
Awesome soup 😎
Mary, I swear you must read my mind. I've got this very video filmed. Had it filmed for two weeks but I've not had the time to edit it. I've had others ahead of it. How do you manage to do that? I've yet to post my turkey taco soup and now you beat me to the punch with the 15 bean soup. Go figure! Oh...by the way...good luck on getting the silver play button. Oh my goodness. What an accomplishment. I am so happy for you. Oh...and my family loves 15 bean soup. It is so good.
Hi Denise!! Thank you SO much for the kind words!! Oh my goodness, too funny...great minds think alike. I look forward to seeing your version of the soup. I bet it will be delicious. It’s this 15 Bean Soup mix that is basically the only beans the grocery stores seem to have left!! We are all going to need lots of recipes for this mix!! Hope you and the family are doing well! Love, Mary❤️🤗❤️
Mary's Nest I love 15 bean soup. Maybe I can get to it tomorrow. Way to go on your silver play button. I am so happy for you.
I always thought the nutrients were in the water that we cook the beans in, so draining the beans before making bean soup was very new to me
This was lovely Mary! I just posted a soup with pigeon peas ham and potatoes myself
I cant wait to try this!
Throw a couple pounds of kielbasa in the mix and it's perfect, so long it doesn't get too rubbery.
Oh, isn't she just a bundle of sunshine?
Michelle Whitley - Oh Michelle!! Thank you SO much!! Love, Mary❤️🤗❤️
I want to eat the hole pot! that loos good!
Hi Sweet Mary 😘💐🧸Thanks for the instructions. Very nice.
How do we keep from getting gas so bad from beans??
Also Im Diabetic, can you make some low carb recipes? Including Chocolate Fudge with no Vanilla Extract, and Chocolate Cake 🥮🍫with white fluffy cream in middle & Chocolate Frosting all extract free and Sugar Free.
And please show all recipes under your Video's ... thanks😘
Hey also did you know 1 Cup of Chocolate Pudding & 1 handful of Marshmallows put in Microwave Oven for 1 minute makes Hot Fudge for Ice Cream. 🍨🍨🍨
Susan Spencer - Hi Susan, There is a link to the recipe in the description under the video. Soaking the beans can help decrease gas. Thanks for the info. I’ll definitely add those types of recipes to the list. Love, Mary❤️🤗❤️
@@MarysNest ; 🧸💐📿🛍👒💗Gifts for you from me sweet Mary, thank you.
Debbie Sue
I love bean soup with ham and usually make plenty to portion freeze. But I change one big thing... Instant Pot. Works great. (No I don't get paid by Instant Pot.) I also add a little liquid smoke. A nice Picnic Ham cut into cubes works great. If you use the pressure cooker, don't add the tomatoes until the end. Just mix them in.
Can I use a smoked turkey leg instead of the pork?
Thank you
PS I Love your channel
Looks so yummy 😋
It is!
Do you have a split pea soup recipe?
Do you take the rough skin off the ham hock?
Thank you. I can't wait to try it. (tTt)
Mary I love your videos.
I've made 15-Bean Soup for years this way. But now I have an Instant Pot and I wish you'd make a video / recipe using the Instant Pot for your 15-Bean Soup.
Also, I'm new to your channel and I don't know where to find your recipes to print out.
I keep a file w/all of my recipes to use as I cook.
Once again, I just love your videos!
Hi Mary blessings to you💐
Hi Pauline, And blessings to you too!! Love, Mary
You again? Every time I search a wholesome recipe, I see your smiling face. 😊
Yum.
Vere Appreciate ur Recipe How to make fresh Bread with out knead for beginner
Hi Minh, Definitely. Here is a link to my No Knead Bread Playlist: ua-cam.com/play/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N.html
Do you enjoy making traditional foods? If so, I have a playlist of some of my videos titled "Mastering the Basics of Traditional Nutrient Dense Foods Cooking". It's a series of 15 detailed videos that covers How to Make Bone Broth, Cultured Dairy, Ferments, Sourdough Starter (my foolproof stater), Sourdough Bread, Soaked and Sprouted Nuts and Beans, and How to Soak and Sprout Grains to Make your own Sprouted Flour at Home. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U3b4eu0QraZReKlGzA11h3y.html And please share the playlist with any other folks you think might be interested in learning about these types of things. I’m passionate about the book Nourishing Traditions by Sally Fallon (of the Weston A Price Foundation) and want to help as many people as I can learn how to make Traditional “Nutrient Dense” Foods.
And for more details on some of these subjects mentioned above…(and more), be sure to check out these detailed playlists:
➡️How to Make Bone Broth: ua-cam.com/play/PLkRuW3pBo2U0JFsTi2N7sHSpU-vBR04CH.html
➡️How to Make Fermented Vegetables: ua-cam.com/play/PLkRuW3pBo2U2EhVspEV5d4Xs2s4pcbHbr.html
➡️How to Make Fermented Condiments: ua-cam.com/play/PLkRuW3pBo2U0hCKYoMMBeVD-9bA6TckEj.html
➡️The Complete Guide to Sourdough: ua-cam.com/play/PLkRuW3pBo2U3NKN0GHvGCpiWNxcTefLof.html
➡️The Complete NO KNEAD BREAD Playlist: ua-cam.com/play/PLkRuW3pBo2U0ZnA45FadK99NvKZLKh-6N.html
➡️How to Make Bread with or without Yeast Playlist: ua-cam.com/play/PLkRuW3pBo2U344nspo8zPj3O3LfyNVHZS.html
➡️And if you are interested in learning about how to make various types of Homemade Dairy including Cultured Butter, Cottage Cheese, Sour Cream, Ricotta Cheese, and more, be sure check out this playlist: ua-cam.com/play/PLkRuW3pBo2U2R7u0Ri26HwdLMjUa4iJJX.html
➡️Also...If you enjoy making homemade pantry type items, you might enjoy my playlist: ua-cam.com/play/PLkRuW3pBo2U1MqC3YAw7ZRYjuL9FBGSwc.html where I show how to make Apple Cider Vinegar (see more info about this below), 10 Flavored Extracts including Vanilla Extract, 10 Seasoning Blends including Ranch Dressing Mix and Onion Soup Mix, 1- Minute Homemade Mayonnaise, Homemade Bouillon - and how to dehydrate it, Natural Food Colorings, Evaporated Milk, Condensed Milk, Preserved Citrus, Breadcrumbs, Croutons, and more!
And if you like the idea of making your own Apple Cider Vinegar as mentioned above…Be sure to check out the Apple Cider Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U1QPA95O2-oOvxwtO-v3L4L.html which a 3-part series where I walk you through the entire 30-day process. And if you like making vinegar, I also have a Homemade Citrus Vinegar Playlist: ua-cam.com/play/PLkRuW3pBo2U3apQRTzhfQBkR_x0rb514U.html And I have one more vinegar video where I show how to make vinegar from Strawberry Scraps. You can watch it here: ua-cam.com/play/PLkRuW3pBo2U2M3dRA483q5KJ7JkJfn3fS.html
➡️And…Have you seen my playlist for making immune boosting foods and natural remedies including a Super Mineral Detox Broth? You can look through the playlist here: ua-cam.com/play/PLkRuW3pBo2U0p9nRAWldbyqYSbgwzARGd.html You may like some of these recipes.
➡️And if you are interested in how to make probiotic rich fermented drinks, here is my playlist of some fun drinks including How to Make Homemade Sodas, Mocktails, Drinking Vinegar, Homemade Energy Drinks, Switchel, Shrubs, and More: ua-cam.com/play/PLkRuW3pBo2U2w2-CiBrkNnZj_IIlqZc9h.html You may enjoy these videos. And if you are interested in learning how to make Kombucha and/or Water Kefir, I have a playlist which includes a Beginners Guide to Kombucha Making along with a video on making water kefir for beginners…which you can watch here: ua-cam.com/play/PLkRuW3pBo2U3YysV0OYOMsxsJuf_sxPTK.html
➡️And in the Modern Pioneering spirit…If you enjoy canning, or are interested in learning about canning, I have a playlist of my canning videos here which include step-by-step tutorials: ua-cam.com/play/PLkRuW3pBo2U3HJRCmwVAvBNS90WjifR1U.html
➡️Oh…And here is my 2020 Channel Update for everything I have planned for this year: ua-cam.com/video/qjOJh8Cb_-k/v-deo.html
Please let me know if you have any questions. I’m so happy to help! And also, let me know what other types of traditional food videos you would like to see me make. I’m SO glad you’re here!! Love and God Bless, Mary
PS - Are you in our FB group? It’s called Mary’s Nest Modern Pioneers. The direct link can be found in the description under this video. Come join us! We have a lot of fun chatting about Traditional “Nutrient Dense Foods and it’s a great place to get questions answered.
Hi Mary, would you show how to finish the pine cleaner? I think I am about ready for that. Thank you.
Hi Cassandra, yes, I need to film that. But don’t worry. All you do is strain out the pine needles and decant the liquid and you’re all set. ❤️🤗❤️
Mary's Nest Thanks Mary. Is there a way you can know if it is vinegar yet if you don’t have any test strips?
Definitely. After about 30 days, give it a taste. If it’s very tangy… Bingo… You know you have vinegar. If it still tastes a bit sweet or mildly alcoholic… Maybe along the lines of a very mild beer… Then you’ll want to let it go longer. Hope this helps. Keep me posted. Love, Mary❤️🤗❤️
Do you have a video showing how to cook lentils? I have never eat them so I dont know how to cook them. Thanks
Mary, can I can this soup in the pressure cooker? What adjustments would I need to make?
Hi Melisa, Great question. I have not tried this in a pressure cooker. I would imagine that a lot will depend on whether you are going to pre-soak the beans or not but in general, I would suspect that about 30+ minutes on the high setting (as with an Instant Pot pressure cooker), might cook the soup. Love, Mary
@@MarysNest thank you so much for the reply
@@MarysNest I actually meant to say pressure canner. My beans have been soaking overnight.