Baked Pasta with Mozzarella and Ricotta
Вставка
- Опубліковано 26 бер 2020
- This meatless baked ziti (pasta al forno) is a simple, yet hearty dish. It's a combination of Sunday sauce or a quick marinara, creamy ricotta (Polly-o brand), melty mozzarella, and salty Pecorino Romano cheese, and then baked until bubbly and just the slightest bit crisp. If this isn’t the ultimate comfort food, I don’t know what is!
PRINT RECIPE HERE:
www.sipandfeast.com/baked-ziti/
Ingredients:
-5 cups Sunday sauce or marinara (about 3 for baking and the rest to serve on the side)
-1 pound ziti
-1 pound block whole milk mozzarella 2/3 cubed, 1/3 grated
-1 pound ricotta
-1/2 - 3/4 cup Pecorino Romano grated
WEBSITE:
www.sipandfeast.com/
INSTAGRAM:
/ sipandfeast
#bakedziti #comfortfood - Навчання та стиль
You can’t claim to be New Yorker without knowing this recipe. Ok maybe you can if you don’t have Italian friends but still. This is a must. A rite of passage. Good job. Bravo.
I really appreciate the straightforward clear no BS approach your demo/teaching style is. Thanks
Love how your channel is blowing up. I love that you teach amazing Italian dishes without complicating things. You preach personal preference. Cheers!
Im drooling! So delicious looking and thanks for making a simplified version of what others can make more complicated than it needs to be. Much appreciated!
I’m enjoying your videos tremendously!! Thank you for the inspiration😊
Made this for dinner last night & it was sooooo delicious ! creamy ricotta adds a nice richness . One of my new faves now. ( Your recipes are all excellent ! Appreciate the tips & info on your preferred tools ).
I absolutely love watching you! ❤
This is wonderful. Thank you so much
I made your recipe today. OMG it was so good!!! i looked at other's recipe but I chose yours and I'm glad I did. I have to check out your Sunday Sauce although I make a good sauce.
Thank you so much for this recipe. I made it for the first time and my family loves it keep up the great work.
I’ll have to try this, I wasn’t a fan of the last baked ziti recipe I tried, this one looks much better and I’ve absolutely loved the other recipes you’ve made.
LOVE the videos!!
Another mouth-watering dish! You are an awesome cook 👍
I've been going through your versions of rustic Italian recipes daily since I discovered your site a few days ago. Really appreciate everything I have seen . Thanks
Glad you like them!
Excellent video! Thank you!! ❤
Absolutely delicious! Thank you for sharing
Love your recipes. Reminds me of Sunday dinner at my Grandparents when I was growing up. I'm going to make this recipe for a progessive dinner this weekend.
Your tips are like little nuggets of gold.
Love this!!!!
You sir are not only an amazing cook but a great teacher! I am making this tonight and it will be my fifth of your recipes! The other four were amazing. I’m sure this will be too. I am using your marinara with the San marzano tomatoes. Running short on time. Keep up the amazing work!!
Love the way you explain everything! I am learning so much! Enjoy watching your kids helping out also!
Thanks! I'm thrilled that you're enjoying the videos.
Love your presentations.
I like that you show everything and don’t go too quickly and explain everything!
I try my best. Appreciate the support!
So good!
Love your videos. I grew up in NJ and worked at a pizzeria for 10+ years. Now I'm in Denver and most of that food is nowhere to be found. These are the recipes that bring me home. Thanks for making them.
Thanks man! Glad these recipes are bringing you back.
Just made this and it was outrageous!!!Subscribedddd😍
Hello from Ireland,
Can't wait t try this and some of your other recipes.
Keep up the good work!
Cheers,
Eamon :-)
Oh yes! I'm making this weekend. I've done it before. So you inspired me
These videos are addictive. Thanks brother
Loving this series
Thanks very much!
I like that its easy to make yet looks so delicious .
I just love your videos and your recipes. I’ve made at least a half dozen now, and every one of them has been a hit. Thank you!
Thanks! That's great to hear and is the most important thing. Appreciate the feedback.
Looks fabulous, can’t wait to make it myself!
I enjoy your videos. Thank you for the effort sir.
Tks , for showing how to eat Italian on Sundays ,it’s been a longtime since I’ve been with my Italian family in Wichita❤🦋
Excellent presentation, making this tonight…thanx..
Looks yummy!
Thank you for another great recipe. Since I just found your channel, I'm still getting through videos and will watch some sauce recipes next. I'm looking for a meatless sauce.
Your channel is wonderful!
That is beautiful!
My comment is this: I have never made a single recipe from your website that wasn’t AWESOME! THANK YOU!
I appreciate that, thank you!
Made it. Love it 💕👏👏👏
Making this right now!!
It’s the first time I’m watching, I love the way you show your steps of cooking, I’m making this dish today, 👍👍 from New York
I really really like a pasta that is layered with flavor. looks like you nailed it!
That looks so yummy
This looks delicious!😋
Thank you for sharing.
My pleasure.
Love this!!! Thank God for you, so glad to have found your channel, so many recipes that also look AMAZING! I will be sure to like and comment on each one💕 thank you for sharing and for all you do. 😊💕God bless!
Always on the hunt for good Italian-American recipes. Live in Denver, wax nostalgic for my North Jersey roots and my Gramma's cooking. Feels like home, thank you.
Thanks very much!
I gotta say you do great work
I just made this it looks amazing. This baked ziti also tasted great.I used four cheese also, I buy parmigiana ragiano, and pecorino romano and grate it myself. I have a suggestion lasagna, it’s a layering dish completely. Thanks
looks delicious
absolutely in love with this guy and his cooking ive learned so much! new subbie
Thanks for subbing! Appreciate the support!
Yo this is my guy. Whenever I wanna cook something I check and see if he’s posted it first then I go and cook. He’s the man ngl. I’m from Jersey too so I know Nj, n Ny brothers.
Pasta is really delicious
It is 7:47am I’m having my morning black coffee. Have not had breakfast and watching your video of this wonderful ziti pasta. I’m trying to eat well for the most part and lose some weight. Problem is I LOVE pasta one of my favorite dishes. I’m Latina so I love to cook. Your one of my fav’s. I’d say #1 on my list. I am salivating watching you prep this wonderful dish. I wanna cry I can just imagine tasting it. Yet not a reality at this point. Will make soon. TY for sharing sir. I absolutely have to make my own Sunday sauce will check your recipe. Keep ‘em coming. 👏🏼🙌🏼👍🏼🥹😋😛
Thank you for this recipe. I am a newbie and will be making this next weekend! I would love to see you make a simple meatloaf. I will watch your Sunday dinner sauce. Donna xoxo
I love all the recipes and I am working on the ones with Sunday sauce
These are the foods I grew up on. That baked ziti looks so delicious.
Thanks very much!
Wow, that dish is just dripping with cheese. Awesome
Second time watching this video, following along making myself. It's * perfection *
Great video! Made this a few days ago. The family absolutely loved it.
Thanks for the feedback! Glad you all enjoyed it.
awesome 👏🏾
Trying this ... looks good!
Hope you enjoy it!
Excellent.I made it tonight.
Been awesome watching these videos. Can't wait until I can get a bunch of folks together again and try all these recipes out!
Thanks man! Truly appreciate it!
Your baked ziti looks wonderful. I will be looking at other videos of yours.
Thanks very much and welcome to the channel!
This looks delicious!! Just made mine now. Ty!
Thanks! I hope you enjoyed it!
Oh, my! Just found you, so exciting, looks so delicious!
Make whatever you'd like as I am loving it all. I have to adapt recipes (whole wheat, chickpea or lentil pasta) as I am diabetic but the sunday sauce is perfect!
Making this tomorrow. My Sunday sauce is cooking now. You make it all look easy. Thanks
Thanks for the saying that Richard. I am sure your baked ziti will turn out perfect! Let me know how it turns out.
We have never made Baked Ziti, but we have made Baked Mostaccioli. Really looking forward trying your recipe and style of mixing in the Ricotta.
Thanks for sharing your know how. Wonderful teaching on UA-cam.
Thanks again! I hope you enjoy it!
Omg this looks amazing
Thank you!
as soon as I start watching I have to head straight for the kitchen to see if I have the ingredients, your videos are soooo good thank you for sharing :)
Thanks so much!
Love the videos. Your pizza series inspired me to try my hand at making my own pizza. I have to say for my first time making pizza it wasn't to bad. Your Sunday dinner series reminds me of the times I would go with my parents and siblings to my father's parents house. There was braciole, meatballs and sausage in homemade sauce and pasta. At Christmas my Grandmother would make the Seven Fishes feast. That was fantastic. With the holidays coming up would that be something you could culinarily explore? Thank you and keep this going. Italian traditions, especially around food are very important.
Thanks for liking the videos! You're in luck. I already made a whole Feast of the Seven Fishes series last year: ua-cam.com/play/PL0QyikC1o6v2zSyIy8jHRncsbP3ucKIs6.html. Hope you enjoy the videos.
I just made your Sunday sauce two days ago so it had time to cook and than made this recipe last night. OMG....it was amazing and so easy, my two favorite things with a good recipe. I invited my friend over last night who is quite a good cook herself and she said that it would give any restaurant in the area a run for it's money. I love your series and can't wait to make more and more of your great recipes. Keep them coming! Your newest fan.
Hey there! Thanks very much for the great compliment! I appreciate you watching the series and my videos. Any particular recipes you want me to make?
@@SipandFeast What about a great Osso Buco recipe or Risotto?
Definitely intend to do both. Thanks!
I've never made baked ziti. I know feel confident that I can make it. I love your tutorials.
Thanks! Hope you enjoy it.
Yummy!
I love Polly-o. There is something about that sweetness of ricotta that makes the dish out of this world! The only thing wrong is the dish isn't big enough. I want a TUB of ziti. I love ziti or rigatoni for my baked "ziti." Love this video!
Amazing Bro!
Is there anything more satisfying than homemade sauce and pasta? And cheese? And then you throw in those crispy browned edges! What more could anyone possibly want? Maybe meatballs. Sometimes I sneak teeny tiny meatballs into my baked ziti. But that's just me. I'd sit at your table and feast on your dishes any day!
Love this recipe! It looks like such cheesy goodness. 🥰
Yassss, yum 😋
Will have to try with ricotta. Looks good love your channel.
Thanks very much!
Looks yummy. Very easy to make.
Thanks so much!
You're ziti is amazing!
Yum!
Awesome ziti!
Thank you!
This is my new favorite channel 😋😋
Thanks so much!
So easy and so good! Used Rao's sauce and came out great. Maybe make sauce from scratch next time but not necessary if pressed for time. Great video.
Makes me so hungry 😊😊😊😊
Great video, as always...
Shoutouts to Uncle Giuseppe's, I'm in the food industry and they're one of my best customers. Great products there.
I left a comment below yesterday, but wanted to add something. I've watched this video a few times now and am pausing the video so I can cook along with you :) As I'm typing this, my pasta is bubbling and my cheese is grated. I've got two casserole dishes out and ready to layer once my pasta is al dente. I thought I'd make two so I can have one for my husband and I to enjoy and then I can take one to my grandchildren's home tonight. They are Italian, pasta loving kiddos. I'm absolutely loving your channel and am watching as many of your videos as I can fit into my day. I recently found your channel, so I'm late to the game and have a lot of catching up to do. Lastly, you asked for suggestions and I'd love to see a polenta recipe. I grew up eating polenta but only had it when my grandmother made it. She's since passed, but I once asked her how she made it. Her description was vague because she seldom wrote recipes down because she said it was all in her head. She would make a savory creamy polenta and then she also made a cold polenta with fresh, raw, and very finely chopped kale. She would serve this version cold. It was delicious! I'd love to see your take on this. Thank you.
Oh, boy, another "gotta try this one!" recipe! I love pasta with just butter and olive oil as a sauce, but add the cheeses and sauce, and it's a different level of "life is great!"!
Made the sauce on Sunday (it’s so good), now using the the leftover sauce for baked ziti tonight.
Very Nice! DIfferent than my baked ziti vid. So many ways to make it! 👍👍
Thanks man! No two baked zitis are ever the same😅
Love your channel
Thank you!
Thank you for the simple video. I have watched so many and got more confused each time🙏🏽
Every time I watch this channel I learn something new!
Thanks a ton!
Yum
Man I've been watching you tonight for like 3 hours now.
I needed a red sauce for spaghetti and I came right to you because I discovered you earlier in the week and I knew you'd have just the ticket.
Spaghetti has been done for hours now and I just can't stop watching your content.
Love your approach to cooking!
Thanks so much! Glad you're enjoying all the videos!
U could easily watch for 3 hrs. Being an ex NYer, I love this channel.
Everything he makes is YUMM!
I think this is the first Baked Ziti recipe that I have seen that doesnt have any meat in it! I like it and it looks delicious!!
Thanks! I made another video with meat, but this one is definitely quicker and just as good imo.