Inuit Fermentation: Animal-based & Archaic with Aviaja Hauptmann

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  • Опубліковано 11 січ 2025

КОМЕНТАРІ • 1

  • @MrJelty
    @MrJelty 3 роки тому +6

    Hi Aviaja,
    It's Alex from Chukotka. I really enjoyed the video. I totally agree with all you have touched on. I never heard of fermented auk. Its interesting to me. My wife is Yupik, she took part in the project by ICC which is Food Security, Food Sovereignty. Thx for the video!!! And Michelle!!! Thanks to you too