The cheapest practical Katana on the market. A budget Japanese style sword with a real Hamon
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- Опубліковано 13 лип 2021
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The cheap Katana, shown in the video, has been discontinued.
Disclaimer:
ALWAYS use caution when handling sharp objects like katana swords!
Before trying any cutting with your katana, inspect your sword carefully.
Also, make sure that you are properly trained to do Tameshigiri (cutting).
You have been warned. I will not be responsible if anything bad happens to you or to your sword. - Навчання та стиль
![Are all Chinese made katanas TRASH? [sword talk]](http://i.ytimg.com/vi/r-WLTBmfRFs/mqdefault.jpg)
Doesnt mention the manufacturer!
Great review! I appreciate the very thorough and detailed assessment on the various parts. Looking forward to your tameshigiri video.
Finally the legend is back
I learned a lot... Thanks
I just got a very similar sword from romance of men, it has t10 steel and a very similar looking blade. These swords are actually pretty good for the price point
beautiful koshirae and blade
I own a real Japanese T10 spring steel with a real hamon and clay hardened. Cost more than that but there are many demonstrations on how T10 spring steel outperforms high carbon 1060 and around that blades.
Ronin Katana have several good options for $129 and they're a lot better than what you get for 200 from a few other brands.
Yep, the Dojo Pro is recommended from the guys at Sword Buyers Guide at being the best battle ready katana you'll get for that price!
Where the link for that katana?
It's no longer available at that link. Is there another place/way to buy it?
Is there any chance you can post an updated link for the sword??? please please please
What's the brand os the katana?
Why didn't you link the Katana?
Where did you purchase it from?
Could you do a Murasame brand sword review in the future? Thanks!
If I ever get my hands on one of those, I will review it.
Could you give me the link where you got the cheap sword in the video. :)
It's been discontinued. But if you are still interested in something that is safe functional and inexpensive you can search, HanBon Forge.
Sharpness tests are not good until they are tested after use. Most cheap swords will dull after a couple of cuts and then sharpening them again will take you forever.
Hello, I have seen a sword I would like to purchase it is T10 clay tempered sword. Does it need to be differentially hardened?
Differential hardening (or tempering like some call it) normally involves the use of clay. In other words, the two terms are the same thing.
you want a good budget katana that will perform amazingly, and i have tested it against anything from bottle of water to flesh and bone. no, there was no murder involved, but a opossum attacking my cat found out how formidable kenjutsu is. the hero sword katanas, any of your choice, one recommendation is the tachi, will perform with not only flying colors but no damage from what i have found
I found your comment most entertaining in a twisted way, yet informative. Thanks for the info.
@@matiasdelatorreoverton3612 anytime. will continue to give advice if need be. my katana, the recreation of jin sakai's from ghost of tsushima, has claimed 8 lives including the possum that killed one of my cats. my matching tanto has 1 under its belt being a racoon that hunted my cats for several months and one fatfeul night i caught it and half an hour later a possum which the blade of clan sakai made quick work of. i do not enjoy any of this but it is merely to protect animals i consider family and will continue. also, another suggestion for swords and these are a little more expensive, any murasame katana, gunto, tachi, wakizashi, and tanto. they are nice and some of the best balanced weapons i have ever touched. they are only as i can describe as "moving air"
Я напильник могу заточить - бумагу будет резать не хуже😂😂😂
For this price it's cool. The stronger the steel in the sword the better, because you can put your life and rely on it on the worst situation possible. I'm all for practical purposes of this stuff.
You can’t rely on it to stop a bullet
Not every country has people with guns running around like America
You can have strong steel with a full edge and that sword wont save your life. Its all in its ability to hold an edge. If it cant hold a sharp edge its of no practical use.
Musashi make a $50 katana that cuts, Mathew Jensen reviewed it.
Musha, or Musashi?
@@g.r.bilyeu4226 I think it was Musashi, but don’t quote me👋🏻😃
The wrap is facing outside.
Hate to break it to you, but that hamon isnt real. When a katana blader whether T10, 1095, 1080, 9250 or 1060 steel. As it undergoes differential hardening from either clay tempering or quenching. The hamon line created has a cloudy hue surrounding the nearby line of the actual hamon. when clay tempering, the hamon actually has a different colour all the way to the tip of the blade. In the case of your katana the hamon has a small amount of cloudiness on the hamon line. But it is most likely a printed hamon, not an authentic hamon from differential hardening processes.
Try Honshu swords there really good quality for kinda cheap for weapons
hi, the link no longer sells katanas?
Hi, thank you for your comment. The link works fine for me. 🤔 It should get you directly to this katana's listing. Try it one more time. Greetings!
All the link report "page not found"
OK, there was a problem with the links. Try again. They should work now. Greetings!
You can find Sharp swords for 50 bucks 😅 . The question should be: Is it full tang, and still a sword after you use it once 😂 and also save to even cut something with .
HOW MANY INCH IS THAT?
The whole sword with handle is 38 inches long. The blade alone is 27.5 inches.
hello, can you tell the name of the shop where you got this katana? Thank you
Hello Andrea, the guy who forges and sells this particular model has temporarily stopped producing it. Check out a few similar katanas through the links in my video's description. Greetings!
@@Svet69 thank you very much I have to see that the blade is T10 and hammon right? always on AliExpress? Thank you
@@cesko3778 yes, my advice would be to always go for katanas that are traditionally clay tempered and that have a REAL hamon. There are many ones that have fake hamons. Avoid those. Greetings!
@@cesko3778check out HonBon Forge
I went to aliexpress, Type Katana, and a whole bunch of kids' katana swords pop up! Think I'm limited on search 🤔
You should buy a higher quality sword
HANBON FORGE
since this is like and ad why not just take it down. it gets ppl pumped up only to be let down lol
katana where developed for hundreds of years an di promises you traditional steal is much much better for a sword. its not suppose dto be hard its actully supposed iot be quite flexable aside from the edge so its going to hurt to use and its going to break itself over time
1095 has tungsten in it
nope, modern steel are not even close to a true tamahagane folded steel from feudal era Japan craftsman , you are so off on that point, that i wont say anything else...
Science moves forward. Just stop.
lol noob
Tamahagane is inferior to a through hardened 1095 or even 1060 or 5160. The reason it is folded is to homoginize the steel and make it uniform. A modern crucible steel is cleaner with a much more uniform grain structure and carbon dispersion.
@@Watchinchemtrailz Yep, they folded the steel to spread out the impurities. So modern clean steel is always better.
Repent or perish in Hell all eternity
Wtf does this have to do with a sword review?
Look a katana doesn’t need to be clay hardened, a spring steel blade is going to be much tougher and so is a T10 blade .
The sword in the video above is made out of T10 steel and is clay hardened on top of that. Spring steel is super tough for sure, but it cannot show a real hamon due to the alloying elements in it, which make it deep hardening. If you don't care about having a traditional-looking hamon, then a spring steel blade is a very good choice.