Basic food safety - temporary food stall - gas equipment and gas fuse Lesson 08 2017

This video is intended for new client at Addison Road's Street Food Market. The video provide basic visual of how basic food stall should be set up. The video need to be use in conjunction to Food Safety Supervisor course and discussion group.
Lesson 1 Basic temporary food stall
Lesson 2 Let go shopping for equipment
Lesson 3 basic hand washing facility
Lesson 4 use and calibrate food thermometer
Lesson 5 surface cleaning and sanitising
Lesson 6 transporting food and ingredients
Lesson 7 Electrical equipment and power supply at the market
Lesson 8 Gas equipment at the market (this video)
Lesson 9 Administration and WHS for your food stall