HOW TO COOK UJI POWER FOR LIFE.

[@PAULTHUKU-yc8rd]

New subscriber from Charlo and linet keep going on with this great content

[@RosemaryOdhiambo-p1h]

Thanks dear mama Alice!

[@maalady4631]

Hallo mama Masai,

[@catherinewilliams815]

Hi, it looks yummy. BLESSINGS...❤

[@margaretwanyoike7389]

From Charlow Kush & Linet channel & now to Mama Alice receipe corner. I am so sorry to hear about how you lost your phone. It really distracts your work. The receipe looks yummy & will definately try this uji. Keep up

[@EnolaEsor]

The first arrow root/tuber you showed I know that to be called Taro. I hope this helps others identify it. You’re a lovely woman- live strong. May God bless you and all that are watching.😊❤

[@oliphamupezeni9584]

Watching you mama from South Africa, thanks

[@AgnesKariru]

Hello mama Alice happy to see you back, looks yummy

[@apinchofsaltbysara]

.. thanks for sharing

[@GraceKiarie-h3e]

Mama Alice thank you for sharing I will be trying every recipe you post

[@MamaAliceRecipeCorner]

Please do!

[@lindim7569]

Hi mama Alice. I'm sorry to hear about your phone but I am glad you posted a long awaited video. You are a body of knowledge. Be blessed.

[@MamaAliceRecipeCorner]

Thank you so much!

[@jenicemurphy1663]

Good day, Mama Alice. Your present has been missed... Glad to see your smile. As always, I'm happy to watch your videos

[@margaretkariuki7776]

There all roots.....
Arrow root
Cassava root
Yam root

[@edithmasingila6015]

Mama Alice i waited for the receipe of make sauces thats where u left us sorry for what happened Mama

[@MamaAliceRecipeCorner]

Am back it' was not a good time for me.but most welcome my dear