Steam Mutton shanks without oil | Mutton Joint Recipe | Meaty Eid special Recipe

In this video we will learn how to make Steam Mutton shanks without oil | Mutton Joint Recipe | Meaty Eid special Recipe | bakra eid special recipe
Recipe
step 1
Mutton shanks 1 1/2 kg
water
vinager 1/2 cup
salt 1 tbsp
lemon 1
dip the mutton in water with all ingredients of step 1 for 1 hour.
wash and rinse after 1 hour
step 2
sprinkle 1/2 tbsp salt on mutton shanks
shallow fry the mutton shanks on medium to high flame
step 3
let the mutton shanks completly cool approximately for an hour
step 4
yougart 1 cup(hung curd)
salt 1/2 tbsp
red chilli powder 1tsp
chilli flakes 1/2 tbsp
garlic water (2 tbsp)
zeera powder 1tsp (roasted)
garam masala powder 1/2 tbsp
turmeric 1 tsp
lemon 1
mix all ingredients and marinate the mutton shanks with this marination.
you can marinate overnight or minimum for 4 hours.
take a pressure cooker add 2 liter water add garlic leftover,lemon,oil 4 tbsp
put a stand in the cooker and place some butter papper / foil papper and put all mutton shanks on it and close the cooker.
turn the flame high for 10 minutes and and when it starts whistle then slow down the flame and cook for 50 minutes on low flame
and its ready
you can serve it with rice,naan ,roti it will give you amazing taste
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Mashallah looking yummm❤