Veg Kadai sabz | रेस्टोरेंट जैसा वेज कड़ाही सब्जी | Kadai sabji Recipe | Chef Harpal Singh

veg kadai sabji is delicious and vibrant and is filled with rich flavors, aromatic spices and vegetables. Made in a kadai (Indian wok) this dish has a medley of onions, tomatoes, bell peppers and various assorted veggies together with spices and cream for a finger-licking restaurant style gravy!
Kadai Sabz
Ingredients quantity
Whole coriander 1tbsp+1tsp
Cumin seeds 1tsp+1tsp
Saunf 1tsp
Whole black pepper 1tsp
Whole dry red chilies 1-2no. +2-3no.
Oil 4-5tbsp
Onion chopped 3no.
Ginger garlic paste 1tbsp
Tomatoes chopped 3no.
Salt to taste
Coriander 2tbsp
Red chili powder 2tsp
Turmeric powder ½ tsp
Garam masala 1tsp
Green chilies chopped 1-2no.
Ginger juliennes ½ inches+ for garnish
Water as required+ as required
Curd 3tbsp
Onion cubes ¼ cup
Capsicum cubes ¼ cup
Carrot boiled 1small
French beans boiled 5-8no.
Cauliflower boiled ½ no.
Boiled potatoes ½ cup
Green peas ¼ cup
Kasuri methi 1tsp
Special kadai masala 3tsp+ for sprinkle
Fresh cream 3tbsp
Coriander chopped 1tbsp+ for garnish
Paneer cubes ¼ cup
Method
1. In pan add whole coriander seeds, cumin seeds, saunf, black pepper, and whole dry red chili and dry roast all together properly.
2. Now take blender and blend the spices coarsely.
3. Now in pan add oil, whole coriander seeds, whole dry red chili, cumin seeds, onion chopped and sauté till they are brown in color.
4. Now add ginger garlic paste and sauté again for 2 mins.
5. Now add tomatoes and salt, cook till tomatoes are meshy.
6. Now add coriander powder, red chili powder, turmeric powder, garam masala, green chilies chopped, ginger juliennes and sauté it again properly.
7. Now add little water so the masala does not stick on pan.
8. Now add curd and sauté again.
9. Now add onion cubes, capsicum cubes and let them cook for some time.
10. Now add water to balance the consistency of the gravy.
11. Now add carrot cubes, French beans, cauliflower, potatoes and green peas and mix it with gravy properly.
12. Now add kasuri methi and special kadai masala and mix it properly.
13. Now add fresh cream and mix it again.
14. Now add chopped coriander and mix it.
15. Now add paneer cubes and mix it properly.
16. Our kadai sabz is ready.
17. Serve in bowl and garnish it with ginger juliennes, chopped coriander and special kadai masala.
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#kadaisabz#kadaisabzi#chefharpalsingh

[@kamleshgohil1832]

Wah ! kya bat hai,duniya bhar ka ho gaya...fresh masala best hai.Thanks.

[@chefharpalsingh]

Its my pleasure

[@geetaoberoi9063]

Hame bhut pasand h ji apne asan tarike se batai🙏🙏

[@chefharpalsingh]

Zarur banayega ab gharpe banake khayega

[@alleppeyrajeevkitchen4180]

Very nice sharing.. very interestingly watched this video.. nice

[@chefharpalsingh]

Thank you Rajeev..

[@nishajassuja6600]

Bahut badiya 👌

[@user-ep6ou8su1p]

Nice receipe

[@tanishkar5460]

Aaj ka dinner harpal ji ke naam...sukriya paaji 🙏🙏

[@chefharpalsingh]

Welcome

[@pritiprince]

Tasty Recipe

[@noorsworld8541]

GOOD AFTERNOON TO YOU SIR 🌷.....THANKS TO YOU DEAR SIR FOR DELICIOUS RECIPE....FOR YOU 🌹🌹🌹AND FOR RECIPE 👌👌👌....STAY SAFE AND STAY HEALTHY.

[@chefharpalsingh]

HEllo Noor thank you

[@sunilvanshakar5574]

Veg handi recipe share kare chef

[@denismarien7883]

Sir yesterday I prepared tariwali chicken it was superb recipe I will try this too sir I love your Desi twist

[@chefharpalsingh]

Good

[@zeenat484]

Hallo, Chef, Since I am watching from 🇨🇦 liked your cooking, sure I will try this vegetable cooking, I am fond of eating Vegetable. Thanks 🙏, Bye 👋. Regards.

[@chefharpalsingh]

Thank you Zeenat for watching from Canada

[@FlavoursbyMariem]

Looks so yummy and mouthwatering! Thank you for the step by step instructions and for sharing.

[@chefharpalsingh]

Its my pleasure

[@mandhirmangat5911]

Very delicious looks great I’ll definitely try thanks 🙏

[@chefharpalsingh]

yes sure welcome 🙂

[@rameshsinha8435]

Sardarji great 👍 cooking idea. Very good 👍 recipe 👌

[@chefharpalsingh]

Thank you Ramesh..

[@anjanaraom5277]

The recipe I was waiting.... hopefully I will soon et the recipe of veg do pyaza

[@chefharpalsingh]

Sure u will get it

[@RajwantKaur-ki1ud]

Amazing

[@chefharpalsingh]

Thank you

[@SalmanKhan-dv2cd]

Zabardast chef ❤️

[@chefharpalsingh]

Shukriya

[@nishakanakia3994]

Waha waha chefji. Thank you for delicious recipe. Will try this soon

[@chefharpalsingh]

Great

[@rashmisinha2440]

Thank you chef for sharing this delicious 😋😋 recipe... 🙏🌹🌹

[@chefharpalsingh]

Do try at home

[@vknaidu602]

Thanks chef nice simple and delicious and healthy recipe

[@chefharpalsingh]

Thank you

[@rachnakumari5519]

Thanks ji very yummy 🙏🏻🙏🏻🙏🏻

[@chefharpalsingh]

Welcome

[@akankshamaurya9438]

Sir aapne ek baar turban tadka show pr aloo matar ki gujiya curry and babycorn k upar paneer roll kr k pakode ki recipe dikhayi thi...sir tb 6th class me thi n recipes note b krti thi ...pr wo notes miss ho gye ...saalo se mai youtube pe ye recipes search kr rhi hun...pr wo nhi mili...pls aap share kr dijiye aur aisi bht sari us time ki recipes jo youtube pe ni h...pls available kra dijiye ...me n my mumma r very big fan of yours....

[@chefharpalsingh]

Sure And thank you

[@akankshamaurya9438]

@@chefharpalsingh hope to see all those recipes very soon🤞

[@veervikramsingh4356]

Chef recipe of mutton/chicken handi

[@chefharpalsingh]

Sure

[@DrSunilWaghmareA]

Paaji aisa khana banate ho jaise aap saath me khade ho. He's a genius. May god bless upon him

[@chefharpalsingh]

Thank you Dr. Sunil

[@Naresh-ug2yd]

Harpal Singh ji please be add soya chunks in these recipe's now this recipe gives both vitamins and protien's.

[@chefharpalsingh]

Great idea Naresh jee..

[@varijag470]

Thank you Pajji

[@chandralekham9519]

Iss Saturday.. Kadai sabji ke naam... Thank you sir...

[@chefharpalsingh]

Yes jee how was it

[@chandralekham9519]

@@chefharpalsingh sir ji.... Bahut acha swaad aur dher sare compliments se din ki ending achi tarah se huyi ...credit tho apko hi jata hai... Sir ji... Apki HARABHARA KEBAB ki recipe tho amazing tha.. Mathlab bata Nahi saktey sirji kitna achha badiyasa swaad thaa... Laajawaab.... Thanks a ton Sirji...

[@Anish356]

Chef amazing and lovely 😍

[@chefharpalsingh]

Thanks Anish

[@afsananasruddin2168]

Nice recipe 😋😋♥️♥️

[@chefharpalsingh]

Thanks Afsana

[@crispycrunchycooking]

wow so many good ingrediants..wow so amazing prepration again i too will try it surely...just cant resist so mouthwatering recipe....i can feel its aroma till here 😂😂wow you are really amazing magic in your hands...thanks a lot for sharing this mouthwatering delicious and mesmerising recipe....✌✌✌✌✌✌✌✌

[@chefharpalsingh]

Thank you so much

[@crispycrunchycooking]

@@chefharpalsingh 😊

[@sunilvanshakar5574]

@@crispycrunchycooking ,

[@FriendsFamilyKitchen]

Great performance! I love this delicious menu❤ My friend, have a beautiful day ❤stay connected ❤Thanks for sharing❤❤

[@chefharpalsingh]

Thanks

[@saraswatimanian8046]

Very good sir 🌹🌹🌹🌹

[@chefharpalsingh]

Thanks and welcome

[@laddidhingra9076]

Superb 🌹

[@chefharpalsingh]

Thank you

[@cookwithimrana4101]

Nice

[@chefharpalsingh]

Very nice

[@neeturathour7747]

Look delicious 😋

[@chefharpalsingh]

Thank you

[@jaighosh2690]

Thoda sa sakkar bhi dalenge to aur mazaa ayega

[@manishdassani2550]

Awesome chef ji.. Looks absolutely delicious😋

[@chefharpalsingh]

Thank you so much

[@351yt]

This looks amazing.

[@chefharpalsingh]

It tastes evenbetter.

[@simitaneja6921]

Helloo! Try chanting Nam Myoho Renge Kyo it's a life transforming philosophy which I have been practicing for 9 years. I chant to the Gohonzon.

[@chefharpalsingh]

Thank you Simi for sharing the chanting.

[@simitaneja6921]

Thank you @@chefharpalsingh

[@lazertech7252]

Your set looks outdated