I may be misremembering, but I think the reason it's on the regular wild magic table is because it was such a good idea that Jake borrowed it from the McElroy table after getting that roll.
We love you too; happy belated Valentine’s Day! Gotta say, using “squeaky” to describe the cheese all but destroyed me 😂 Made my bottom teeth feel very strange! Looked delicious au jus.
After you use up that bottle of Branston Pickles you should really try and find a bottle of Heinz Piccalilly. It's sour, strong pickles with a nice kick.
@@adventuresinaardia Not just there. Up here in eastern Canada its very hard to find. Any time the stores stock up we have to go immediately as its sold out within a couple days. And home made just isn't the same.
My nickname offline is actually Cheese so for two seconds I was like You made a valentine for me?! And just as quick I was like oh wait…lol that cheese honestly looks awesome and I want some.
I like that au jus was so good that it graduated from the typically mean McElroy table to the regular table.
Next we shall have 1 full tablespoon of cumin added to the table permanently 😂
Nice to see the au jus upgraded to regular wild magic.
Those fast cut roughage edits were on point!
The editing in the veggie cuts was really good!
Definitely the most normal sandwich I've seen on this show so far
The dice were absolutely your Valentine, this time. That sandwich looks good.
And that cheese looks INCREDIBLE!
* sings * Roasted garlic summer sausage!
Exactly what I was thinking, thank you.
I like that the au jus was on both the sponsor and the McElroy magic tables
I may be misremembering, but I think the reason it's on the regular wild magic table is because it was such a good idea that Jake borrowed it from the McElroy table after getting that roll.
Correct
Nothing says valentine's day like a ham-n-chee sando
Keep calm and cast fireball t-shirt... I don't think anyone has been calm when casting fireball 😂 Great episode Id eat that sandwich 🎉
Wisconsin mentioned smiles with happy cheese head energy
I'd love to see some sambal on here. Comes in a variety of flavors. My favorite is sambal bawang
Added to my Amazon wishlist!
Love you too!
Only channel I'll sit through the sponsor on. And the sponsor may have me going on another cheese saga. Oven roasted cheese? 🤯🤤
Awww! we love you too :)
Those cheese product packets are labeled as six servings!
If you’re a coward
Love you too ;3;
Woah, normal sandwich... I mean au jus with ham is kind of unconventional but au jus is also just really good.
Sans jus this would be the most ordinary sandwich you rolled in a while.
The cheese looks like Mexican panela cheese.
Ok can we acknowledge that the cut at 2:01 was clean
We love you too; happy belated Valentine’s Day!
Gotta say, using “squeaky” to describe the cheese all but destroyed me 😂 Made my bottom teeth feel very strange! Looked delicious au jus.
After you use up that bottle of Branston Pickles you should really try and find a bottle of Heinz Piccalilly. It's sour, strong pickles with a nice kick.
I love Picalilli- I had it on the show quite often in the early days. It is a bit harder to source here though.
@@adventuresinaardia Not just there. Up here in eastern Canada its very hard to find. Any time the stores stock up we have to go immediately as its sold out within a couple days. And home made just isn't the same.
On a roll!!
❤❤❤
Ok but what if you used a grilling cheese as your base?
or bread, for that matter; in some circles (namely finland, where it's believed to have originated), it's known as/translated to "bread cheese"
There's no such thing as too much garlic.
9.2? It sounded like a near perfect sandwich.
Time for some Danish style open faced "sandwiches"
dammit now I just bought like $70 worth of cheese
Too normal 😅
My nickname offline is actually Cheese so for two seconds I was like You made a valentine for me?! And just as quick I was like oh wait…lol that cheese honestly looks awesome and I want some.
Drinking the au jus 😱
It's just basically beef broth, whatcs the big deal?
That brick of cheese was too much 😦
I woulda sliced it so it would be thinner, then grill it. On a more heavily loaded sandwich (like a torta or pambazo) it would be good just like that
why wouldn't you put the tomatoes on first? they're flat
I put them on in numerical order
We live in Michigan. We don't say y'all!!!
I purposely say y’all because it’s gender neutral.
@@adventuresinaardia nice
I wish I was sponsored to have so many different cheeses at once 🥲