Authentic Goan Letri Recipe

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  • Опубліковано 17 жов 2024
  • Thank you for visiting my channel.
    One of my neighbour in Goa, messaged me asking if had uploaded the recipe of Letri, and the first thing that came to my mind was the Letri we use in soup. But then she said it's prepared out of coconut ,and I asked her if she was talking about cocad but she said no. She was very kind as she went out of her way to get the recipe for me . Thank you Aunty Goretti for sharing this almost forgotten recipe.
    Letri is a Goan sweet, this sweet isn't available over the counter, like other Goan sweets. It is prepared with grated coconut, the coconut shouldn't be too tender nor too mature. The egg yolk is used to intricate lace like lattice decoration.
    Check my new videos for Tips and Secret ingredient.
    Total Cooking time : 30 minutes
    Serves : 3
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КОМЕНТАРІ • 8

  • @sheilaferrao1559
    @sheilaferrao1559 3 роки тому +3

    Thanks so much. I have fond memories of my neighbour making this when I was a little girl. Will try the recipe.

    • @foodventurefolks7278
      @foodventurefolks7278 3 роки тому

      @Sheila Ferrao I made the Mysuru's most popular breakfast 😋🤤which is served near Kukkarahalli lake and it's called the Set Masala Dose along with the Potato Bhaji, Red Chutney and Coconut Chutney and I'm so glad to share the recipe. Do try it out if you are a Street Food Lover 😊👍

  • @jocyleenfernandes578
    @jocyleenfernandes578 2 роки тому +1

    Today, I made it. It turned awesome. My family relished

    • @liddscozinha
      @liddscozinha  2 роки тому

      Thank you so much for the feedback. Appreciated. This recipe was shared with me by my neighbour.

  • @jocyleenfernandes578
    @jocyleenfernandes578 2 роки тому +1

    I will definitely try & give u my feedback.
    It would be very nice.If u would give d ingredients in d description .Thank a lot for sharing this rescipe

  • @glimpses15
    @glimpses15 3 роки тому +3

    Wow thank you for sharing. Never heard of this recipe.

    • @liddscozinha
      @liddscozinha  3 роки тому +1

      Welcome😊. I too heard about it for the first time from an aunt, its her mom's recipe.