Homemade Fruit Leather: No Sugar Added! | WTF - Ep. 252
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- Опубліковано 15 чер 2024
- Creating your favorite homemade fruit leather recipe is an easy DIY. Just blend, mix with our secret ingredient and dry. Scott and Janie walk through the simple method behind homemade fruit roll ups and share their favorite flavors ... on this week's WTF.
Giveaway: Closed.
0:00 - Introduction
1:05 - What goes into making homemade fruit leather?
2:04 - What makes Ultra-Stik better?
3:11 - Pineapple fruit leather recipe
9:16 - Fruit leather without a dehydrator
11:02 - Conclusion
Product Links:
Ultra-Stik: bit.ly/3C9AsYx
Superbags: bit.ly/3jmDYGi
Recipe Link:
Fantastic Fruit Leather By The Foot: bit.ly/3jnLWiD
References and Other Links You Might Like!
WTF - Ultra-Stik: bit.ly/2TUq0Ty
WTF - Superbags: • Superbags? Easier Stra...
Find us online:
Website: bit.ly/3s41NXH
Blog: bit.ly/3jcdzec
Facebook: / modernistpantry
Instagram: / modernistpantry
#FruitLeather #FruitLeatherRecipe #DehydratorRecipes
I'm definitely thinking Mango and tequila
Love this idea! And you'll get to try it out since you're our winner for this week's giveaway! Please contact us through service@modernistpantry.com to claim your Ultra-stik
@@Modernist_Pantry Thank you and RATS! I ordered some after watching video. Oh well, that means more experiments!
Vanilla raspberry and rose petals
Strawberry and lemongrass
Blackberry raspberry and hibiscus
Mango lime and coriander
Kiwi and passion fruit
Apple with cinnamon and Cardamom
These would be the flavors I’d wanna try first!!!
these are all winners! Man we need to make more fruit leathers
Mixing some Tajin in with a mango fruit leather comes to mind for me as a fun flavor to try.
Mango strawberry fruit leather!!
Mango is the best!
That’s so much powder to be eating as a thickener. It mixes in; but it’s still in there.
Wow, even more scoops.
You wouldn't eat it all in one sitting. 🙂
I'd love to make a rainbow fruit leather. Lay down stripes of strawberry, pineapple, kiwi, blueberry, and black cherry then cut them crosswise for a snack my nephews would love.
That sounds like an amazing idea!
I’m working on a pear wasabi, carrot -Cardamon and beet-blackberry. I have all this pulp from my juicer but finding it difficult to add 200g ($15) of ultra stick to a 600gr of product. That’s really expensive, or am I not looking at this right. Great job guys
John
That is the sample size. It is more economical if you buy the larger size.
Clementine tangerine and crushed black pepper.
Mango, coconut and ancho chili.
love those ideas!
What preservative can be used for shelf stability?
We don't do much on preservatives for shelf stability and commercial sale
Any idea how long this fruit leather will last? Wondering how big of a batch I can make at once without having to toss if we dont eat it fast enough!
It will depend on the final hydration and drying time. We've made some that have lasted for a month. If its too high in water content then it could mold.
We've made fruit leather from our plum tree in the past - this seems a bit more fool proof. So I'd likely try plum with this.
give it a go!
Just made it, so fun and delicious 😋 😜 😍
Glad you liked it!!
Strawberry rhubarb would be fantastic!
yeah absolutely!
Thank you very much
You are welcome!
How many pack did he use so i know how many to buy because my batch will be that much????
Here is the full recipe blog.modernistpantry.com/recipes/fantastic-fruit-leather-by-the-foot/
Tomato fruit leather! Place on some focaccia, top with some melted cheese & sautéed mushrooms = pizza!
great idea!
Strictly for grown ups: I think a Negroni flavored leather, or a Bourbon peach smash.
We haven't tried putting alcohol in the fruit leather yet... 🤔 but may be in a part 2
Thank you
You're welcome!
How many hours we should keep them in the oven
Depends on your fruit, but probably at least 4-5 hours and then check for doneness.
I think strawberry kiwi would be a great flavor.
absolutely!
Rose apple and blood orange
love it!
Lychee! That would be delicous!
love that idea!
That’s a lot 😮
In the title there was no sugar added but a whole lot of other powder
But still looks so delicious 😋 ❤
The Ultra-Stik is what's holding the fruit leather together. It looks like a lot but is very light by weight
Lemon rosemary or strawberry basil, perhaps???
Both excellent options
Only thing left in my garden are Rhubarb and Blackberries
the fresher the better
I would like to make the pineapple roll-up
Enjoy!
What is that white flour
This is Ultra-Stik - blog.modernistpantry.com/recipes/fantastic-fruit-leather-by-the-foot/
Does this contain to much sugar for a dibetic
there's no added sugar so it's the natural sugars present in whatever fruit you choose, and you can use the sugar numbers from the fruit to figure out if it's too much sugar
@@Modernist_Pantry thank you.
How many packs did he put in
Here is the full recipe: blog.modernistpantry.com/recipes/fantastic-fruit-leather-by-the-foot/
I think swirling together two batches would look really awesome. I guess the challenge would be in getting their consistency to match so that the two flavors dehydrate evenly.
Maybe try peach and raspberry. Banana/passion fruit. Lychee/blackberry.
a striped/patterned fruit leather might have to be next on the R&D list
Janie is gorgeous 😍
🤠
how about blueberry
You're talking to a Maine based company so... yes! 💙
hey cool
Thanks!
I do #celery like #fruitLeather till it's the #macaroni THANKS 😊 #pooruniforms #backyardslums 👍
Very cool!
? Why you don't show the finished product?
It's on the main shot of the episode - here's the full recipe
blog.modernistpantry.com/recipes/fantastic-fruit-leather-by-the-foot/
Why not just use honey??
Removes added sweetness, also more control over texture.
Ok Ya lost me to much talking and then into two commercials, no thanks not interested
This is lit. I been eating candy for a while and need to stop. Kinda feel my body going through some changes.
This is a great recipe to sub out candy - all fresh fruit!