About 1000 kilos of Uzbek National pilaf | Popular street food

Hello dear friends! Welcome to our channel. Our todayʼs video is about one of the best place which is prepared pilaf. Pilaf is a traditional dish in Uzbek cuisine, made with rice, tender meat, carrots, onions, and a blend of aromatic spices. You can watch how to make almost 1.000 kilos of pilaf. The taste of this pilaf isnʼt forgotton by consumers for a long time.
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#ricepilaf
#pilaf
#pulao
#pilafrecipe
#uzbekistan
#streetfood
#greatfood

[@user-nk1py3jo8k]

한번 먹어보고 싶다. 궁금하다

[@user-ti8sn4lm6c]

동대문역사문화공원역 가면 저런거파는식당 많아요

[@user-wo29siwoq9q11]

동대문역사문화공원역에 러시아, 우즈벡 식당들 많더라 진짜

[@pj4466]

旨そう。屋台ってのがまたいいね

[@user-nb3jg6de1t]

অদ্ভুত, রান্না করার সিস্টেম

[@neilbriffa7211]

Turkish influences ❤❤❤

[@user-fu4zz4ns9x]

오 나의 형제 우즈베키스탄인들이여!

[@aljefferson4862]

Man that looks amazing. I sure wish I could have some. Wow.

[@dazuotv]

Uzbekistan's national pilaf looks delicious, I want to try it 👍

[@masamasado]

トルコ飯美味そう～

[@user-sr5xg8pv7o]

Люблю узбекскую жратву !!! Очень вкусно !

[@nickynik5951]

Mantap enak sekali😋👍

[@Mr.Glenn.]

Thank you for making these video's.

[@takopon37]

大量の料理を仕込む動画って、なぜか気持ちがいい

[@eminbey3382]

Afiyet olsun efendim 🙋🎁

[@NuongTV]

Quá ngon và công phu

[@foodistayt]

Your videos are like a culinary adventure every time! I love discovering new street food gems through your channel. Can't wait to see what delicious delights you uncover next! 🍕🍜

[@user-ls3hc4vo3p]

볶음밥이랑은 차원이 다른 맛이 날거 같아 밥알에서 육수와 재료의 깊은 맛이 날거 같아

[@user-rl9sn4hu9y]

Как всегда Плов,Самса и шурпа.

[@hyunjinyoung20]

*우즈베키스탄가면 이음식 꼭 먹어보고시픔 볼때마다 ㅈ나 맛나보임 내가 딱 조아하는 뽀끔밥*

[@orifalimdjanovich5955]

Проходите обязательно Узбекистан, город Наманган.

[@user-fj8oq2ir2x]

​@@orifalimdjanovich5955эшак мия ёзишни урган кейин ёз хезалак

[@user-rr7fu4lq9k]

給食とかの一度にいっぱい作ったほうが良いを体現した料理！
うまそ～
トルコいきてぇぇ　本場の丸々一本入ったサバサンドも食べたいしな！絶対行こ！！

[@TheFoodTrackerPK]

Amazing 😍

[@great_food]

Thanks

[@A7M_G8M]

食べてみたいなぁ

[@user-me3kz5ps5j]

ой как. Вкусно. где это есть перевод. точно не Ташкент !

[@GskglkgChvjufk-bi9fg]

ایران

[@orifalimdjanovich5955]

Город Наманган

[@globetrotter5751]

Very healthy dish with all that oil.

[@Betawi_rantau]

Mantab

[@user-ot5ee8rm3m]

کارتون عالیه واقعاتوراتاق خیلی خوبه غذابهداشتی میشه دست خوش عالیه،👏👏😍

[@user-zql1Il6jI1li4]

무슨 맛이려나.. 안산 외국인거리 이런데 가면 먹어볼 수 있나?

[@sobirxurramlv2528]

А ями диско супер

[@user-it1zb8tp2q]

Assalamu alekum shogirtlarga urgatasilami hizmat hakini Berardik

[@yousangoon]

😊❤

[@user-me3kz5ps5j]

ну а где большой самый казан ?

[@wa4639]

うまそう
食材切る人大変だなぁ

[@user-tj3jg4rj6h]

어떤 맛일까? 맛있을까, 맛없을까, 물론 먹어봐야 그 맛을 알지 않을까? 😘 😘

[@user-jj3tm8iv9l]

乙嫁語りでアリが頼んでたのってこういうのかな

[@musaffo_group078]

Assalomu alaykum akalar Sizlan Bn Aloqaga Chiqsak Boʻladimi Men Nonvoylar Uchun Aftamati Non Asaydigan Aparatlar Savdosi Blan Shugʻilanaman Shu Boʻyicha

[@GustavoTaveira-yb5qt]

Olha q comida maravilhosa não estou criticando nada mas eu acho que colocam muito óleo a carne já tem em pouco d gordura mas tudo bem isso deve ser muito bom manda um pouco pra mim aq no Brasil ❤❤

[@user-el2nt3kl4n]

Через интернет учись готовит Плов, очень вкусно и полезно.

[@markhansen4258]

Reminds me of a huge kettle of Louisiana Jambalaya.

[@wernerhaase2632]

Riesen Töpfe!!😊

[@user-jb7wm5xr3t]

먹고싶다.

[@ajako7119]

Looks great! What is the yellow vegetable?

[@user-oi3tx6lp8q]

A kind of carot

[@KKMS9527]

我希望可以选择双份的肉

[@user-nz8cw8dq9v]

ピラフ動画たくさん見てきたけど、むらなく炊けるのか毎回気になる

[@xccl770]

如果不放很多油，锅底的肉会全部烧焦粘锅，因为只加水，水会在烹饪过程中蒸发。

[@user-ym5tv9rt6u]

that is a reason i want to visit Uzbekistan

[@user-bd9sz4bk7o]

이게 몇인분?

[@dollyyepisa1289]

Disitu kalian bisa makn enak dibelahn daerah lain diplestina mati kelaparan

[@manice8427]

これまた美味しそう＾＾お幾らなんだろう？

[@victorchoi8102]

구내식당에서 자주보는 메뉴인데 ㅎ

[@King-Fishing-Navsar-masi]

[@hongzienta4866]

哈哈這些廚師盛飯的技術比做飯還要好，你看那麼大一盆上面只有幾塊小肉很准確不會多給！

[@user-se2hg9so8l]

솔직히 엄청 느끼 할거 같지만 그래도 먹어보고 싶다.

[@justincase4812]

A jacuzzi of Pilaf

[@kitrattitammasa3935]

น่าอร่อย

[@ernestkovach3305]

Too much cowbell.

[@kuniakinakatsu7107]

晩飯食べた後に見るもんじゃなかったわ‥

[@makotoyamada7578]

ワイルドだなー

[@NoName-et1uu]

what is that yellow sticks at 2:50 ?

[@santo657]

carrot

[@user-bu6fn3bw8b]

하 너무 먹고 싶다 😛

[@Bolang575]

Habis makan batuk batuk 😂

[@neilbriffa7211]

Oil n fat too ?? Yellow carrots ??

[@user-fz5vm7zk6n]

コレが結構美味しいのです😋👍❤️

[@oholaoholiba6467]

pilaf 👍

[@tkiz2681]

美味しそう！けど下の方食べたら胃もたれしそう:( ;´ཫ`;):

[@norlidahyusof1132]

Why used so much oil?

[@jdmr4815]

It's a lot of oil, yeah, but if you look at how much other stuff goes into it then it's probably a much more reasonable amount than it seems, like 10:1

[@hiho3142]

all oil used to cook rice and vegetables not only for meats instead of water.
midle asia has lack of water, so they use oil for cooking almost dishes.

[@user-ch7go6wu5f]

Oil & oil

[@MrChertkov]

После взвешивания -добавляют рис а не мясо. Вот такой плов для населения.

[@cheta2007ify]

Я тоже заметил, что мяса мало на порцию.

[@jasonp2174]

All Muslim countries has this type of food

[@worhd7925]

The fryer looks very dangerous. Please be careful.

[@Carlot237]

What are they adding in there ? Is it potatoe? bell pepper? What is it ?

[@user-oi3tx6lp8q]

당근

[@user-oi3tx6lp8q]

Carot

[@user-ot5ee8rm3m]

اره بایدتویک مغازه بهداشتی عالیه بیرون توخیابون همه چی میوفته توغذاکثافت توخیابون یامویاحشره خطرناک توخیابون داخل رستوران کوچکه درست کنیدبهترازخیابون ❤

[@setuya00]

美味そうに見えねぇ…（苦笑）

[@user-nn6mv8dk4r]

ХАММАСИ ЯХШИ, ЛЕКИН ШУ ОШНИЯМ ТАРОЗИГА КУЙИБ СОТАЯПТИ!!! ( битта булар эмас) бу нимадан дарак беради, кимматликми ёки мехр окибатни йуколиб бораётганиданми? Мен хозир хам, олдин хам ТАРОЗИГА овкат емаганман, 😢😢😢😢😢😢😢

[@hogerhoge7533]

まず鍋がすげぇ

[@user-cm2ic8tg4z]

油の量を見ただけで胸焼けする😮

[@hjlee-fb5nd]

먼지를 조미료로 만든

[@strufian]

Слишком много масла.

[@user-rz6pw5qi4m]

もうマグマみたいになってて草

[@elmurodismailov7708]

Nega buncha kop yog soladi

[@minx6787]

На край весов ставит😂😂😂😂,обувают народ по весу 😂😂😂😂

[@user-vf3rm3qg2t]

번역을 똑바로

[@ss99768]

Без Перчатки😢

[@user-be5br6lr5p]

S2

[@shoptruemaxservice9375]

You wrote it wrong. It's rice, not salt. If it were salt added like that, it wouldn't be edible.

[@user-ot5ee8rm3m]

ولی اول بارمیلینم غذابامیزان عیارمیکنند

[@botakae]

五右衛門風呂かな

[@liszt2012]

アク取らないのが気になる

[@tusharranjan8754]

Too much oill

[@oresamaomaesama7585]

屋台って言うより給食だなｗ

[@user-uf1tt2fk1v]

Сталик приходил срать в комменты?

[@user-id5dz1pz9q]

Нимага бунака куп ёг да пиширасила.

[@user-tq9mw4ub6s]

Буларни усули шунака. Ош водийда хамма нарса ковурилади. Булар дамлайди. Ошни билган кандай Ош каердан ейишни билади.

[@pitscapone4766]

that sure is a lot of oil

[@MantuyChannel]

Its look like nasi goreng in indonesia, but a lot of oil, can eat?

[@hendsem]

Oil n solt

[@user-iu2uo8rx5y]

우즈백 사람들은 빨리 ㅣ죽겠다... 수명이 짧겠다..,.,,. 저런 기름진 음식을 먹으니...

[@asdfghjjhgf]

パクチー大原がここに食べに来てたけど微妙そうだった

[@user-mo8ie1kb9m]

Китайский плов смешанный похож

[@darthvader1793]

If "disgusting" was a dish.

[@grigorypilipeyko1225]

blyat ne udalca

[@snoop5796]

Oil with rice

[@XYtrumpsXX]

Im pretty sure the mutton they use has an extremely harsh flavor

[@user-et9lg2ry9t]

It is crazily oily. This food maybe delicious but will harm your health.

[@user-vj3qm4kj6m]

disgusting..

[@user-ci5ii5vo1f]

工場で機械で作る金も技術も発想もないとも見えるが

[@destinaronin]

Oil does bot exist long. So this dish is not made or exist like they are making it now. The west invented the vegeteable oil. 😂😂😂

[@manofcultura]

What are you talking about? Turks and steppe peoples have been using things like walnut or almond to make oils. While animal fat is more common, they did have access to vegetable oils and often traded for flax, rice or olive oil depending on how close they are to India, China and the Mediterranean respectively.