Wow, but do I love snow peas. This recipe sounds great! Let's go and watch.....Nice big shrimpers; perfect. What a beautiful dish! I know it tasted fabulous. I have got to make this for Mrs Rivet.
So … how many paused the video and counted the shrimp after Chef explained the count/pound. 🤣. Great recipe / episode chef John. Will be trying this soon
Instead of frying them shrimp go ahead and boil em for 3 mins set aside and use the liquid for your broth. Stir fry the rest and add back the shrimp when you dump your sauce. Don't be scared to use a hairs worth of 5 spice powder and some sesame oil to this.
Shrimp with Pea Pods. Recipe at www.itsonlyfood.biz/post/shrimp-with-peapods
Thanks for watching!
Looks delicious and beautiful!
Thank you 😋I appreciate you watching. Have a great week!
Delicious and easy shrimp with pea pods. Thanks for watching!
Very nice. Thank you for sharing. Looks great.
Thanks for watching!
Yummy looks great!
Thank you 😋
Going to make this in 3 hours.. yummy
Hope you enjoy
Thank you
You're welcome
Great job Chef, definitely a healthy option!! :))
Thanks for watching. Have a great rest of your weekend!
@@ChefJohnPolitteItsOnlyFood You too!
Wow, but do I love snow peas. This recipe sounds great! Let's go and watch.....Nice big shrimpers; perfect. What a beautiful dish! I know it tasted fabulous. I have got to make this for Mrs Rivet.
Thank you so much, thanks for watching John!
So … how many paused the video and counted the shrimp after Chef explained the count/pound. 🤣. Great recipe / episode chef John. Will be trying this soon
I almost did that when I was editing the video...lol..Thanks for watching
Shrimp with Pea Pods. Recipe at www.itsonlyfood.biz
Thanks for watching!
Instead of frying them shrimp go ahead and boil em for 3 mins set aside and use the liquid for your broth. Stir fry the rest and add back the shrimp when you dump your sauce. Don't be scared to use a hairs worth of 5 spice powder and some sesame oil to this.
That sounds good too pawpaw, I jusr=t do not care for 5 spice powder. Thanks for watching
why did you seem to have the heat on low? slowest wok ever.
I may have seemed that way due to the editing, Thanks for watching