You posted a video of hariyali chicken earlier.. i cooked it yesterday! ...using country chicken. Gravy at the end was not green anymore but brown.😡 But it tasted heavenly!! 🙏 thank you
Dear Anna. U know kandhashasti fasting wednesday start aachu. Elarkagavum pray paninen at the same time unga channel inum inum peak ku reach aaganum nu Murugan kita application potu sincere a fasting irundha.. neenga ipdi chicken senju tempt panringle anna. Idhu niyayama.😡😡😯😯.. Tuesday last day mudiyatum. Try pani asatharen. Ur always rocking anna 😍😍😍😍..Awesome dish..
Your every cooking video is a self explaining documentary. Very short but educates more. No background music but cutting, saute, frying and seething makes sweet music. Your different types of vessels plays a character roll. I watch all your videos but don't have time to comment on every video. I'm sorry for that. I follow some of your cooking style. Because cooking is my hobby. A big thanks for all your videos.
Anna valakam pola super ....neraya time hotel la pathu iruken Anna chicken haryali nu potu irukum. .aedho different dish epdi irukumo nu theriyama order pannathey illa ..ipa super ah naangaley veetla senju pakka porom. ..thank you foodie Annan. ...
Wow tried it today. Quite easy , only onion to chop! Everything else mixie . Made mistake with using non-dairy yogurt, which had some sugar, but still came out well since I used extra green chillies.
1. biriyani masala & garam masala difference solla mudiyuma. niraya perkitta ketten. badhil kidakala. 2. Bay leaf ku badhila enna use Pannal aamina PLEASE REPLY
Anna unga elm types off chicken um enga v2la ponuvom very yummy 😋 almost one year ahh neega etha cheenl start pana dhula irudhu follow pandra and unga food ideam la enga v2la fvt spl . keep going 😍
Hai brother , awesome cooking . Cooking in such make body much more healthier . Must be lucky and royal to cook in such vessels . I think you are not less lucky to get so many people love brother .
It's a brass deep fry pan. In Hindi it's called PEETAL. In Tamil Pithalay. In Telugu Ithadi. Once upon a time it was the cooking vessels in Indian tradition. But now modern vessels took place the so called non stick which is harmful for our health.
For More MouthWatering Chicken Recipes:
ua-cam.com/play/PLft2o5thegs9LinSoHlyMgugD73tpXzKT.html
I am 11 years old.I tried ur recipe it was yummy and the masala was awsome😋😋
I love the muted cooking videos which made it look much easier. Thanks for that👍
The vessel is gorgeous. Can we add spinach along with coriander, mint, green chillies while making the paste?
Can we add spinach along with coriander, mint, green chillies while making the paste?> yes u can add spinach
You posted a video of hariyali chicken earlier.. i cooked it yesterday! ...using country chicken. Gravy at the end was not green anymore but brown.😡 But it tasted heavenly!! 🙏 thank you
yu must av added masala more.
Amazing recipe. Tried this for yesterday's lunch with ghee rice. Yummy
I tried this recipe , it's wonderful .
Dear Anna. U know kandhashasti fasting wednesday start aachu. Elarkagavum pray paninen at the same time unga channel inum inum peak ku reach aaganum nu Murugan kita application potu sincere a fasting irundha.. neenga ipdi chicken senju tempt panringle anna. Idhu niyayama.😡😡😯😯.. Tuesday last day mudiyatum. Try pani asatharen. Ur always rocking anna 😍😍😍😍..Awesome dish..
aragra aragara arogaraa
Easy and simple receipe ...today I tired and became the queen of kitchen of the day...thankfully Priya Roshan
Your every cooking video is a self explaining documentary. Very short but educates more. No background music but cutting, saute, frying and seething makes sweet music. Your different types of vessels plays a character roll. I watch all your videos but don't have time to comment on every video. I'm sorry for that. I follow some of your cooking style. Because cooking is my hobby. A big thanks for all your videos.
Well said... I want to say same
Same pinch on that!! 🎊 🤗
your masterpiece among chef's
Hands down! This is the best chicken starter I’ve ever made! ❤️
Is it for rice or chapati ??
Anna valakam pola super ....neraya time hotel la pathu iruken Anna chicken haryali nu potu irukum. .aedho different dish epdi irukumo nu theriyama order pannathey illa ..ipa super ah naangaley veetla senju pakka porom. ..thank you foodie Annan. ...
Semma echil oorudhu. Kandippa try pannuven .indha method naan chicken pulao seyvom.
I am from Sri lanka 🇱🇰 your recipes are delicious 👍👍👍👍👍👍
Butter ki replacement mai milk or dahi use kar sakte hai kya?
Tq bro ,I tried this recipe ,I really love it ,tq for ur amazing videos ❤️❤️👍
Hariyali chicken senju Mudhal thadava parkiren. Idhuvarai saaptadhillai. Super bro.😀👍👌
Wow tried it today. Quite easy , only onion to chop! Everything else mixie . Made mistake with using non-dairy yogurt, which had some sugar, but still came out well since I used extra green chillies.
no turmeric n salt?
1. biriyani masala & garam masala difference solla mudiyuma. niraya perkitta ketten. badhil kidakala.
2. Bay leaf ku badhila enna use Pannal aamina
PLEASE REPLY
Batane ka tari bht acha h bhai koi awaz nahi koi music nahi bht khoob
wow so delicious and innovative😃 this week I will try this👍👌
Thanks for posting this recipe anna. It came out very well. Please post aatukaal paya making video.
Very clean and neat cooking
Super dish Anna adhavida paathiram supero super
Vessels are so good Anna.. Cooking also.. Pithala pathram neat ah maintain panringa..
Good Presentation of a Nice recipy.....
Perfect presentation bro. Neenga onion vettum azhage azhaghu
🙏 thankyou , tried today came awesome 👏 and 🤤 yummy
I love all the recipe u share.. I try to cook also.. Very nice
Mouth watering... ipaye saapidanum pola iruke...
Anna...unga first vdo enathu?
Anna unga elm types off chicken um enga v2la ponuvom very yummy 😋 almost one year ahh neega etha cheenl start pana dhula irudhu follow pandra and unga food ideam la enga v2la fvt spl . keep going 😍
Brass la apadiye samaikalama.. Aluminum coating vendama ji
I like your cooking khadai .. where can we buy this ..
Entry vera level...Unga creativity chanceless dear brother☺☺☺☺
Super sir semma colorfull la iruku great babu.g karaikudi
Sir i want that cooking vessel
Starting spr Annaya😃😃but e roju try cheyatam kudhardhu...😭😭e roju naagula chavithi
Super recipe... btw can we use brass vessels without tin inner linning For cooking? Is it good for health?
What is the weight of the chicken? Also do you need water?
Hi at the beginning how many mins did you fry the chicken for ? I'm Sorry I'm Bit confused
Perfect chopping of onions. Will try
How to maintain this brass vessel bro ?.. any procedure?
What kind of gram masala. If it is ready-made one ,then the brand name.
Your cooking method is very lovely🤗🤗🤗
Amazing recipe. I made it & my family loved it.
Chicken add pannathuku aprm apo salt add pannanum?
Today I tired, it comes out very tasty, thank u anna
Is it good using an copper vessel to cook...🤔
Sema bro sunday special super recipe👌👌👌 mm yummy my mouth was👏👏👏 watering 😊😊😊👌
Sema intro ...... kalakareenga. Naanum yosikra. Great Recipe asusal. Mouthwatering 😊
ha ha chumma try pannen sister
Your methods of cooking is really good. But one suggestion is please use lime juice instead of curd.
hai Amma Passeranpa Epaty Erukenga Unga Green Chickan Parkumpothay Kanuku Pasummayai Erukupa Super
Super anna,, looks sooo yummyyy
Yummy yummy supeeeeer.... Anna garu.👌👌👌👌👌👌👌👌👌
Very nice recipe. Thanks for sharing ..
Ur style of cooking is always neat&delicious 😍
Bhayya is it tasty or not because i am getting ready to do this now
I tried it...osm taste ever😋😋😋😋😋😋😋😋😋😋😋😋😋😋
Where do we get that bronze vessels...?
Can we skip curd
in what cookware u r cooking? ?
Love ur cooking soooooooooooooo much
Very calm and soothing video. Ty
I tried this it was really yummy 👍
Hello... Anna..
prawns recipe please.. both fry and gravy..
Prawns fry
Prawns thokku...
So clean cooking .....amazing
Wow Sunday special mrng leandu 3 rd video pakrean super bro...........5th like
Which camera mobile ur shooting? Very good clarity
camera model panasonic gh5
@@BigFoodiz sir how much price?
1.63 lakh
Can I skip butter
Aluminum coating illatha brass vessel la cook pannalama
No cook pannakoodathu
By the by its not aluminum its tin coated
And then he is not cooking in brass it is bronze
I tried it really so tasty tq bro please make video's for babies bro
Nice colour .I liked it
I love cooking and eating
i also
I only like eating..
Ore naala moonu, naalu video pottu asathurenga bro.....likes pala,,,,,,,, awesome chicken ponga👌👌👌👌😋😋😋😋😋💕
ha ha neram kidaikkupothu ellam eduthen sunday upload pannitenga
Very nice..... ini adutha sunday vara wait pannanume😭😭😭
@@arunaselvam3853 🙏🙏🙏🙏
Anna very nice , looking yummy. We can we buy the uruli in trichy. Wr did u buy it Anna?
bought kerala
Ok thank you Anna.
If we try this dish with any vegetable?
@@moonlightmusic2729 tq mam
You are a heaven of food
Very nice...want to try.
👌😋 turmeric use pannalam ah
konjam use pannalamnga
I tried this recipe 👌👌👌💐
Very easyway thanks for it😊
Kasuri Methi na enna?yaaravuthu sollungalen plzzzz
Dried fenugreek leaves (venthaya keerai); departmental store la kidaikum
Hai brother , awesome cooking . Cooking in such make body much more healthier . Must be lucky and royal to cook in such vessels . I think you are not less lucky to get so many people love brother .
A
vanisrikanth chinappa úúyu hb hi VH VH vv VB VB VB VB
Super bro simple and yummy
I am your new subscriber i tried this recipes just woow 😋😋
Wish u Anna soon u ll get 1m subscribers
Thanks for posting . I have prepared so delicious
Cooking dish name and which is that metal I want buy that type vessel
Bronze
Good skill of cooking and cutting like a pro
Yummy 😋 recipe stay connected 🤝 🤝
Wat type of vessel is this bro??
It's a brass deep fry pan. In Hindi it's called PEETAL. In Tamil Pithalay. In Telugu Ithadi. Once upon a time it was the cooking vessels in Indian tradition. But now modern vessels took place the so called non stick which is harmful for our health.
It's Bronze
IAm from Andhra bro. I like ur cooking videos 👌👌👌..
Sir please show some vegetarian dishes also please
hi sir unga dish ah pakum pothe sapdanum pola eruku sir ana ena panrathu ne panna mathiriya nanum veetula panni sapdura sir
Water no need to add right
I suppose curd and water released from meat shd be enough
Thank you for this Wonderful & healthy dish..
Uruli is made by?
bell metal