Bezawada Veg Breakfast - Low Price Food - Food Wala

The Bezawada vegetarian breakfast is a popular dish from the southern Indian state of Andhra Pradesh. It consists of a fluffy rice and lentil batter, known as dosa, that is fermented overnight and then crisply fried on a hot griddle. The dosa is served with a spicy lentil stew called sambar, tangy coconut chutney, and a savory potato curry called avakaya. This hearty breakfast is not only delicious but also packed with protein and fiber, making it a healthy and satisfying meal to start the day.
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