Rellenong Pusit, SIMPOL!
Вставка
- Опубліковано 15 вер 2024
- How do you like your relleno? Cooking relleno has variations also like frying, roasting or baking, pero ang family ng ating ka-SIMPOL na si Albina San Diego- Bautista, mas gusto ito with tomato sauce! Try her version!
Check the full recipe here:
nutriasia.com/...
For more recipes, download the UFC Simpol Salu-Salong Sarap Cookbook for free!
Just click the link below:
nutriasia.com/...
..thanks for sharing yummy recipe..watching from Riyadh Godbless po...
Hi! Thanks for watching all the way from Riyadh. Ingat diyan! ☺️
Sakto! Mayron nako bago recipe for my youngest son's birthday on friday. Thanks for sharing another great and surely delicious recipe chef!😋😋
Advance happy birthday to you son! Enjoy cooking this recipe! ☺️
yummy love it..😋
Try this recipe! ☺️
bet ng anak ko na ang foods na maluluto sa birthday nia is mga seafoods kya i will try this one too chef.. salamat po😊
Took so long for me to reply. Belated happy birthday sa anak mo! Nagluto ka ba nito? ☺️
I live for that moment when you say “Simpol!” Thanks for sharing this. It looks so rich and delicious! Thanks Chef T! Cheers!
Hehe always, Simpol! Thanks for watching. Hope you can try this some time. ☺️
wow mukhang masarap iyan.thank you po chef Tatung.
Try this recipe at home. ☺️
I like the way you very simplo po and sure it yummy.
Thanks! ☺️
We used to minced the head of the squid & sautéed with the stuff before stuffing to the squid to avoid the longtime cooking of the squid.
Oh, that's a nice tip. Thanks. ☺️
Sarap naman
Try it for yourself. Tara, luto na tayo! ☺️
So good! You should try this at home. ☺️
Yummy😋😋😋😋
You must try this! 🙂
Chef Tatung yung pickles yung parang juice non ialis/filter po namin? I want to try it kasi favorite po namin ang pusit. Usually ginataan with Kalabasa lagi namin luto sa pusit. Now we can try another way to cook our favorite seafood.
Yes, remove the juice. Go, try this recipe at home and let me know kung magugustuhan ninyo. Enjoy! ☺️
Wow
Thanks for watching. Try this recipe at home. ☺️
So good! You must try. ☺️☺️
Chef Tatung, paano ang paraan para hindi maging rubbery ang pusit..
Do not overcook. 🙂
Thanks
you didnot give the mesurement for the ingredients.
The complete recipe, with measurement of ingredients are in this link (which is in his description): nutriasia.com/ufcrecipes/pang-espesyal-na-okasyon/rellenong-pusit/ Hope this helps!
It's no longer available 🥲
Yummy😋😋😋
Thanks for watching. ☺️