Red American Buttercream Frosting - Recipe & Method

Learn how to make a Red American Buttercream frosting that i use in all of my piping work. Every single short that you have watched on this channel uses the same recipe featured in this content but obviously turned different colours.
Here I show you how to make Red Buttercream with out the risk of splitting, its easy if you know how and this principle can easily be applied to other colours such as Royal Blue and Black.
I have been using this particular recipe now for over a decade and when it comes to piping flowers it has never let me down.
Using water rather than milk will allow the Buttercream to last until the best before date featured on the packet of butter as long as you are using REAL Butter.
If you are new to my channel there are now well over 400 tutorials to view, there is something on here for everyone at all different skill levels.
Thankyou all for your amazing support
Warmest Wishes
Rachels Enchanting Cakes