I'm sorry to hear about your son. He would be proud. I'm glad chef AJ told me about you. I learned a lot & am excited to learn & create more 🎉! Thank you
This looks so delicious!! The instructions are easy to follow and I'm excited to try these recipes. I would love to see more videos in this series. More vegan recipes please!
Hello from Chicago, ever since eating at RF I’ve been following you on Instagram. I loved the food so I’m super happy to see you sharing your delicious recipes with us! Thank you
I love your restaurant and always get so many helpful tips and recipe ideas from you every time I go. I hope this is made into a series! Your recipes are the best!
This is the best cooking segment I have ever watched and I learned so much from the nutrition tips too I have also been so pleased with these foods I have tried Al these and they are so so yummy I’m not even vegan or vegetarian and I was happy that it all tasted so yummy I didn’t miss not having meat Thr beans are my fav with the red fermented slaw too
Really enjoyed this! Got this link from Chef AJ. Everything looked so delicious!! I wish your restaurant was in Florida, I would be there a lot!!! I hope you will continue to do more recipes here, especially how you make the red sauerkraut, the cashew ranch, and those beautiful beans!! Thank you!!!🤗💕💕
Hi Chef Naomi love the calm & professional TV show without any hype. The food looks & sounds amazing. If this channel is smart & wants more viewers, they'll snap you up. Hail to kale & WFPB!
Chef Naomi, that was GREAT! Thank you sooo much for doing this demonstration. All of us who have been to your restaurant know how tasty your food is, how much you love cooking. It's really nice to see you filling the need we have for good, whole food plant based cooking. You have made the recipes easy for us. Thank you. Looking forward to more of your demonstrations!!
I enjoyed and learned from Chef Naomi! I would definitely watch more of her videos. I really liked the recipes! The only thing I did not like was the music in the background. I would rather hear natural kitchen noises, and just be able to concentrate on what the Chef is showing us! The music was too loud and quite distracting at many points. But all in all, I give the video a big thumbs up!!
When I heard the first edited version I told them to turn the music down and they turned it down as much as possible. They said it's part of regulation that has to be played? Sounds strange
I've watched probably every ITH video Naomi has appeared since originally picking up her I-box. She is such a GIVER. I have learned something useful & healthy from every video I have ever watched with her. This one is packed FULL of these gems. Thank you. Please share more recipes. I would especially love the fermented red cabbage & cashew ranch dressing recipes. 😉 Thank you for sharing! P.S. Coastal SE GA could 💯 benefit from a place like yours. There only so much southern fried mystery meat a population can endure. 😊
This is awesome! Since moving out of the Fresno area, I have not found a place or WFPB meals so this is a god-send. I miss these dishes. I was introduced to RawFresno Food Truck years ago, looking for healthy lunch options at my workplace downtown Fresno. Naomi’s health story really made me think about food and how it truly is our only window to health. We are what we eat became so real. Her restaurant and food truck options made a believer out of me. I have been WFPB’d for years now, thx to her. Thank you from the bottom of my heart, Naomi! My heart literally thank you!
Wow! I am so glad that I have been here for so many years for you. I thank you for letting me know and I Miss having you in the Fresno area. Glad to share these recipes so you could have a little bit of home wherever you are.
Yummy, My favorite place to eat. I love the Kale Salads, the Kraut, and the Peruvian beans. So Yummy, Thanks Naomi. Can't wait to see you again when I'm back in the area. Love this video. Thanks for sharing your recipes to help us all feel better in our gut and spirit. I just love your food. Valarie
YOU ARE THE BEST !!! I remember kissing your hands after I tasted your food. Told my husband to volunteer at your restaurant you are an inspiration FOOD FOR TODAY AND THE FUTURE!!!
This was fun to watch, and a nice variety of ideas. Since this is basically your audition for a TV series, could I offer a bit of “constructive criticism”? I would organize your presentation a little differently. First the appetizer (can’t wait to try these mushrooms!), then the salad. I was a bit confused when you showed the Caesar dressing, but then put a ranch dressing on the salad (both sound delicious, but need recipe for the ranch). Then after showing the greens and beans dish, show all your creative variations of that dish. Finally, show the dessert at the end. Just my opinions - I hope it’s useful. I would definitely watch your TV show! I also really enjoyed the teaching moments about nutrition that you inserted throughout the demos.
Thank you so much for this program. I have longed to seeing professionally prepared gluten free, sugar, salt and oil free vegan food. I am also allergic to nuts. Have you developed a ranch dressing without cashews? Would you please provide the recipes from this show?
finally a program where a chef knows how to prepare vegetables without being buried under oil and cheese!!!
Yes, so happy you enjoyed my content. Looking forward to more upcoming goodness.
Yes! We need more whole food plant based cooking shows on TV! Thank you!
Yes we do
This day and age we need more of this type of show to allow people to eat for their health!
Yes indeed
I would love to see more plant based tv shows. I love this.
Thank you for your support
Yesss more healthy plant exclusive meals would be awesome!
Yes it would thank you for your support
What a great presentation and recipes! Thank you for sharing!
You're so welcome! Thank you for your support
Absolutely gorgeous food :D So wonderful to see such a talented, knowledgable vegan chef on the show :)! More like this, please :) Thank you so much
Hoping and praying for 12 more episodes... thank you for your support
Waiting for a show like this for a long time! Thank you Raw Food Fresno!
Rawfresno.com is always here for .. Thanks for your support
We need this show. I'd love to see the sauerkraut demo.
I would love to show you how to make sauerkraut. It's so fun and easy
Beautiful food ❣️🙏🏻
What a joy to watch! Naomi is engaging, informative and makes me feel like I could actually eat healthier with these recipes!
It really is easy just a different mindset
I'm sorry to hear about your son. He would be proud. I'm glad chef AJ told me about you. I learned a lot & am excited to learn & create more 🎉! Thank you
Thank you for your kindness.
This looks so delicious!! The instructions are easy to follow and I'm excited to try these recipes. I would love to see more videos in this series. More vegan recipes please!
Thank you so much for your support
Been looking for a vegan cooking show. Thank you Chef Naomi@
You're so welcome! Thank you for your support
Chef Naomi just did a wonderful demonstration for preparing plant-based meals. I would like to see more of her recipes.
Thank you I would be happy to show you more. Coming soon!
Yes, we need more vegan cooking shows on TV. Barbara Barker Superfood recipes ❤
Yes we do.
Looking forward to more plant-based shows with Chef Naomi. Hope the beans and sauerkraut demonstration will be coming soon.
Yes for sure...thank you for your support
Thank you, Chef Naomi! These are beautifully presented, and delicious!
Thank you
Naomi, Love your new wonderful plant-based cooking show! You are such an inspiration!
Aww thanks!!!
Great looking food. Love learning new ways to prepare super healthy dishes.
I so appreciate your support. Thank you
Hello from Chicago, ever since eating at RF I’ve been following you on Instagram. I loved the food so I’m super happy to see you sharing your delicious recipes with us! Thank you
I'm so happy to hear this. Thank you for your support
I love all these whole ingredients. Soooo healthy and easy too.
Thank you for having these shows it helps me and my family to stay eating healthy 😊❤
You are so welcome! Thank you for your support. Forward to more episodes
Fantastic!
Pls tell us more about the Ranch dressing.
Congrats on your show 👏 🙌
Great Job Chef Naomi!! We are so happy for you!! Raw Fresno & Chef Naomi are Amazing!! Love her food!!
Yippee, thank you very much
Everything looked so delicious and chef Naomi is so practical and easy to follow. Thoroughly enjoyed!
Thank you
Just read another comment of someone who eats at the restaurant and was glad to get the recipes! Can’t wait to make these for me!!
Go Naomi!!! This is fabulous!
Zippity doo da day. Thank you for your support
Yum! Thank you Chef Naomi ❤
So sweet of you! Thank you!
You rock, such amazing work you do in the world. So many people you have helped. Thank you for all that you do.
Thank you so much for your support. I appreciate you
Excellent, about time we had a plant based cooking program. I would love to see the recipes. Thankyou
Chef Naomi and the Raw Fresno Community are nurturing to the body, mind and soul. Looking forward to the next episode. 💜
I love your restaurant and always get so many helpful tips and recipe ideas from you every time I go. I hope this is made into a series! Your recipes are the best!
Thank you so much! I appreciate your support.
Great show, Naomi! So informative! Hope to see a lot more! Thank you for sharing your secret recipes!
You are so welcome! Thank you for your support
Wonderful video! Please make more episodes.
Thank you for your support. I'm hoping for 12 more episodes
We know how amazing the food tastes from visiting the restaurant, and so great to learn the recipes! Please make more episodes!
We have our fingers crossed!!! Thank you for your support
This is the best cooking segment I have ever watched and I learned so much from the nutrition tips too I have also been so pleased with these foods I have tried Al these and they are so so yummy I’m not even vegan or vegetarian and I was happy that it all tasted so yummy I didn’t miss not having meat Thr beans are my fav with the red fermented slaw too
That is fantastic! Thank you for your support
So excited to learn new recipes . Just became plant based and loving it !
Congratulations! I'm so happy for you. Thank you for your support!
I enjoyed the stuffed mushrooms too ❤
wow!! never knew about soaking sprouting and drying walnuts!!
Great show! Would love to see more episodes. Especially one to see how you make the sauerkraut
For sure! I'd love to show how to make kraut so fun and easy
Really enjoyed this! Got this link from Chef AJ. Everything looked so delicious!! I wish your restaurant was in Florida, I would be there a lot!!! I hope you will continue to do more recipes here, especially how you make the red sauerkraut, the cashew ranch, and those beautiful beans!! Thank you!!!🤗💕💕
Yes, definitely those will be the next recipes. Thank you so much for your support!
I love the stuffed mushrooms. I have had yours and love them ❤
Excellent, thank you so much!
Love your recipes! Awesome video! 😋💯
Thank you very much for your support
Naomi, enjoyed the presentation, thank you
Thank you for your kind words. I appreciate your support
Hi Chef Naomi love the calm & professional TV show without any hype.
The food looks & sounds amazing.
If this channel is smart & wants more viewers, they'll snap you up.
Hail to kale & WFPB!
That's right. I hope they're smart. Thank you so much for your support
Cashew crema ranch recipe next please!! 😋
Yes, coming up next
HOORAY FOR RAW FOOD FRESNO AND THE AMAZING CHEF NAOMI!~ TOTAL ROCK STAR!! LOVE THIS!! Dang, this is awesome!!
You're so kind. Thank you for your support
Thank you! They all look delicious! I learned how to cut my Avocados and how to make a delicious date dessert with Carob powder instead of Cacao.
Excellent! Good for you
It all looks so good, and easy to make!
Yes, so easy fun to be in the kitchen. Thanks for your support
You ARE THE BESTIEST AND REAL THING THE PLANET HAD IN MIND FOR GOOD FOOD !!!
You are so kind, thank you
Wonderful. I am anxious to learn about the Peruvian beans.
Came over from Chef AJ's channel!! Subbed right away and watching the video all the way through!!
Chef Naomi, that was GREAT! Thank you sooo much for doing this demonstration. All of us who have been to your restaurant know how tasty your food is, how much you love cooking. It's really nice to see you filling the need we have for good, whole food plant based cooking. You have made the recipes easy for us. Thank you. Looking forward to more of your demonstrations!!
Oh that is so kind. Thank you for your support! I so appreciate you. I look forward to more episodes
This is wonderful!
YUM. Hope for more in the future.
I love learning new ways to prepare WFPB’d dishes. Yum!
Chef AJ said to check this out. Chef Naomi has me wants neg to add kale to my life!
Yes for sure it's the best
So much, so fast! Yum!!!
yum. wish I lived closer!
I enjoyed and learned from Chef Naomi! I would definitely watch more of her videos. I really liked the recipes! The only thing I did not like was the music in the background. I would rather hear natural kitchen noises, and just be able to concentrate on what the Chef is showing us! The music was too loud and quite distracting at many points. But all in all, I give the video a big thumbs up!!
Agree! Love the show, dislike the distracting music.
When I heard the first edited version I told them to turn the music down and they turned it down as much as possible. They said it's part of regulation that has to be played? Sounds strange
I've watched probably every ITH video Naomi has appeared since originally picking up her I-box. She is such a GIVER. I have learned something useful & healthy from every video I have ever watched with her. This one is packed FULL of these gems. Thank you. Please share more recipes. I would especially love the fermented red cabbage & cashew ranch dressing recipes. 😉 Thank you for sharing! P.S. Coastal SE GA could 💯 benefit from a place like yours. There only so much southern fried mystery meat a population can endure. 😊
That's so sweet, thank you! I really appreciate your support
12:18 AM. LOVE THIS❤ Especially the dressings! Thx
I have loved this kale salad for YEARS!! Go Chef!!
Happy days! Oh I'm so excited! 12 more episodes coming soon!
Very interesting....from someone who isn't vegan, chef naomi has given me a new perspective on eating.....great program!
This makes me so happy I'm excited for you.
So exciting!!!!
This is awesome! Since moving out of the Fresno area, I have not found a place or WFPB meals so this is a god-send. I miss these dishes. I was introduced to RawFresno Food Truck years ago, looking for healthy lunch options at my workplace downtown Fresno. Naomi’s health story really made me think about food and how it truly is our only window to health. We are what we eat became so real. Her restaurant and food truck options made a believer out of me. I have been WFPB’d for years now, thx to her. Thank you from the bottom of my heart, Naomi! My heart literally thank you!
Wow! I am so glad that I have been here for so many years for you. I thank you for letting me know and I Miss having you in the Fresno area. Glad to share these recipes so you could have a little bit of home wherever you are.
Yummy, My favorite place to eat. I love the Kale Salads, the Kraut, and the Peruvian beans. So Yummy, Thanks Naomi. Can't wait to see you again when I'm back in the area. Love this video. Thanks for sharing your recipes to help us all feel better in our gut and spirit. I just love your food. Valarie
Aw so sweet! Thank you so much for your kind words. I appreciate your support. See you soon
That was wonderful!
Great recipes - Thanks much for sharing! Really like your video!
Thank you so much for your support
Thanks!
Awesome !!!!! I want to make it all!!!
Wow. What a great presentation. Thanks for the share. Chef Naomi needs a show of her own. Interesting, informative, and entertaining 🙂
Thank you so much! I appreciate your support. Just wait 12 more episodes. We'll be filming in late October
My favorite!
Wow! I wish I could come to your restaurant, but I live in Florida. Can't wait to see more recipes...
It was honor to meet her and try her food. I didn’t knew vegan food could be that good
Oh you are precious! Thank you so much for your support
I love her restaurant!!! 100% recommend!!!
Yum! Recipes sound deeeelish!
Nice job my friend ❤️
Be sure to like
I’m so excited for this!!!!your food is amazing!
Thank you so much for your support
Terrific recipes, Thank you.
Recommended by @ChefAJ. Looks yummy!
Great video, would love to see more
People need to learn to cook healthy vegetables, beans, grains, fruits
Everything looked delicious! I look forward to more. Thank you!
Me too, thank you for your support
I’m going to try something new, soak & sprout & dehydrate walnuts. Who knew?
Love love all your recipes Naomi.
Thank you so much for your support
Great demonstration. Are the recipes available?
YUM! Sign me up!
Great job chef! Where can we find the ranch dressing recipe? Thanks🙏🏼
Keep sharing this video. Get my ratings up there so I can have 12 more episodes and it will be up next
This was a great show!!!
YOU ARE THE BEST !!! I remember kissing your hands after I tasted your food. Told my husband to volunteer at your restaurant you are an inspiration FOOD FOR TODAY AND THE FUTURE!!!
Aw, thank you so much! I appreciate your support
yummy!
This was fun to watch, and a nice variety of ideas. Since this is basically your audition for a TV series, could I offer a bit of “constructive criticism”? I would organize your presentation a little differently. First the appetizer (can’t wait to try these mushrooms!), then the salad. I was a bit confused when you showed the Caesar dressing, but then put a ranch dressing on the salad (both sound delicious, but need recipe for the ranch). Then after showing the greens and beans dish, show all your creative variations of that dish. Finally, show the dessert at the end. Just my opinions - I hope it’s useful. I would definitely watch your TV show! I also really enjoyed the teaching moments about nutrition that you inserted throughout the demos.
Thank you so much for your support. I appreciate you comment
Thank you so much for this program. I have longed to seeing professionally prepared gluten free, sugar, salt and oil free vegan food. I am also allergic to nuts. Have you developed a ranch dressing without cashews?
Would you please provide the recipes from this show?
More more more shows !!!!
Heck yeah! Tasty food
great - don't need the music
LOVE 😋🩵
Sweet, thank you so much! I appreciate your support