Why We Use Bloody Butcher Corn

[@lazyplumber1616]

Man, This guy takes his job seriously!

[@judybrown7823]

Very nice! I can almost taste it!

[@340wbymag5]

I would like to ask if you have used any of this corn harvested in the milk stage for fermentation and compared it to corn harvested late in the season. I wonder what the difference in sugar content and other components would have in the distillate.

[@jepthacreeddistillery616]

We haven't, but interesting idea!

[@Rubberduck-tx2bh]

Please find a way to distribute in PA!!!

[@DSJVNdsjnvf4356]

I like corn

[@ronniecreed6023]

Sup, bro?