So funny how Josh's accent sounds more American when he speaks English with Gabie. Thank you for sharing your journey with us all. Thank you for being real and vulnerable. Sending love from South Africa.
Hi Gabie, I have been watching your videos for quite some time now, and your passion and love for food, plus your devotion to your family is something I have always admired. Thank you for posting these amazing videos and hope that you are doing well and know that you have fans all over the world supporting you and your husband’s work ❤
I love one-pan meals, mostly because I only own one pan! Certainly makes cleanup quick, even though you have to do things in stages rather than simultaneously. Also really helps build flavor!
I am so happy to have found your channel this year. You are a beautiful person and really enjoy watching you cook. You and Josh are amazing people and you both show so much love. Thank you for sharing 🤗🤗
Kudos to Gabie for not being wasteful with the food as well as knowing what leftovers she can use to make new dishes. For example, most home cooks would throw away that big bone, but she saw in it a flavor starter for another dish.
Gabie, everything looked delecious. I've never tried ribeye and ramyeon, but I have used beef fajita meat to pump up 2xspicy Shin Ramyeon along with some saute'd Texas sweet onion and bread and butter style pickled jalapeno's. The fajita marinade takes it to another level along with the onion and jalapeno's. Always a pleasure to watch you cook and yes Josh you did marry well. :)
BTW just remembered we do not use the same terms for cuts of meat so if your in the UK look for butlers' steak, feather blade steak in the (UK) or at least your butcher will know what you want as for fajita seasoning there are many on the market as well as marinades so do a little research look at ingredients and pick on that matches your taste. You can also use chicken and i recommend boneless thigh meat.
I loved the vibe of this video! 😍I really liked how you made the pesto in the beginning of the week and used it all trough out the week! This inspired me to think more about what I cook and when I cook it....😍🤔
I've just come across your channel a few weeks ago and I'm absolutely hooked already. I love your videos and I love how you tell your story. Your videos are very calming and therapeutic to me. Thank you for making these and I hope to watch more of your videos.
Gabbie! i；I‘m watching in Shanghai!! Absolutely love your cooking vlog, it's so calming yet informative, and shows you're truly an excellent chef lol. Hope you cooking book comes in English (or even Chinese).
Yummy lookin' dishes cooked for Josh (who couldn't get our U.S. Southern cuisine off his mind, I knew he would fiend for it once he got back across the Pond)! 😄 Good thing he and Gabby got a grill, but they're gonna need to get a reaL country smoker someday to have that authentic 100% flavor!
Maybe i will try making that delicious looking ribeye steak ramyun. But using grilled chicken since grilled chicken is what i have right now. I always like to watch and follow Gabie’s recipes. It is soo easy and delicious🤤🤤🤤
I love one-fan recipe!! The bacon looks so good. I wish there was a place that sells it in front of my house. I think I can try Kalepesto because it's easy to make and can be used in any dish. I can't wait to read the recipe book❤
Gabie and Josh just invented the new combo and it's ramyeon + ribeye steak. Also, I wonder the briscola bio cheese tasted like since it has purple color.
tips on garlic if you don’t want it to stink the fridge or pantry but have it handy: put a crap load of garlic in a food processor, store it in a plastic bag spread out thinly, and freeze it. whenever you need it, break off as much as you need from the garlic sheet, and put it back in the freezer!
YOU GUYS ARE GONNA GET FAT!!! FINISHING THE WHOLE PAN OF FOOD JUST THE TWO OF YOU!.... ALL OF THE MEALS LOOKED SO FANTASTICO. as a fellow Kamado Joe owner, i enjoy watching Josh do his thing on the grill...i will be doing Austin, Tx style low and slow beef ribs and also a rotissorie chicken.... i am so happy to see you doing videos again Gabie. oh...and happy bday to you Josh!
내가 조와하는 시리즈! 남편에게 집밥차려주는거 너무조아요 ^^ 조쉬의 리액션도 ^^!음~ 할때마다 소 움직이는것도 너무 귀여워요 ㅎㅎㅎㅎ 10:13 저 남자분 한국분이실거같고요 ㅋㅋㅋㅋ 촐랑촐랑 어릴때 저렇게 많이 뛰었는데,, ㅎ 영국은 저런 프리마겟? 도 되게 괱않네요 ^^
My mum always cooks orzo as an one pan dish - it's "sehriye pilavi" in Turkish. She sometimes adds pepper, tomato paste and garlic with either red meat or chicken and sometimes just have it just plain. Orzo is the ultimate one pan dish
조쉬 결혼 진짜 잘했다. 고급 식당에서나 먹는 맛있는 음식을 집에서 아내가 일상적으로 해주니 얼마나 행복할까~~개부럽다.
예쁜 아기천사가 어서 조가비 부부에게 찾아오길.. 가비님이 아이한테 또 얼마나 맛있는 음식들을 해주실까요..👏🏻💕
Milk?
맞아요 아직 젊어서 가능성이 뿜뿜 부러워요 ㅜㅜ 저는 내년에 마흔이라 맘 접었는데 ㅜ
그러니까요 ㅜㅠㅠㅠㅠㅜ애기야 엄마가 셰프란다 얼른 오쟈~~~~❤
So funny how Josh's accent sounds more American when he speaks English with Gabie.
Thank you for sharing your journey with us all. Thank you for being real and vulnerable. Sending love from South Africa.
Haha, yeah I'm American and he sounds American to me too in this video.
He must be getting in that mood every time he cracks that grill open
먹을때마다
칭찬을 아끼지않고 너무 맛있게 먹어주는 조쉬같은 남편이 있으면 요리하는게 넘 즐거울 것 같네요 ㅎㅎ
영상보면서 힐링했어요 감사합니다❤
젊은분이 정말 알뜰살뜰 살림솜씨가 엄청나네요~~^.^
두 분 진짜 행복하시고 건강하세요~
Hi Gabie, I have been watching your videos for quite some time now, and your passion and love for food, plus your devotion to your family is something I have always admired. Thank you for posting these amazing videos and hope that you are doing well and know that you have fans all over the world supporting you and your husband’s work ❤
I love the cow emojis every time Josh was eating 😂
Its so nice to see how excited Josh gets with your cooking and how much he appreciates it ❤
Josh is a lucky man!
Gabbie's cooking is so therapeutic 😌😌😌
아니 저렇게 맛난거 먹어도 살이 안찌시는게 개신기…. 라면 한입만 먹고싶다😅
조쉬♡가비의 모든 순간을
축복하고 응원합니다~*
아내가 요리천재네요. 두분 알콩달콩 재미나게 잘 사시는 모습이뻐요.❤
I love one-pan meals, mostly because I only own one pan! Certainly makes cleanup quick, even though you have to do things in stages rather than simultaneously. Also really helps build flavor!
가비님께서 남편분과함께 아주맛난것만드시네요 나두먹구싶다 두분 계속해서 행복하고 어서빨리 이쁘고사랑스런 베이비가찻아오시길 기도합니다 너무나완벽한공주님이라 누군가가 시샘하여서 조금늦나봐요 조급하게생각하지마시구 두분께서 행복한시간 사랑하는시간들 많이많이 즐기세요 존경합니다 힘내세요❤❤❤❤❤최고 최고🎉🎉🎉
천재다 진짜 가비님은.. 요리를 하는 센스가 감탄밖에 안나오네요; 가비님이 하신 라면 넘 먹고 싶네요🤎🤎
Josh loves to eat and you love to cook, what a great combination you two make.
These types of videos are perfect to sit back, relax and grab some snacks
I am so happy to have found your channel this year. You are a beautiful person and really enjoy watching you cook. You and Josh are amazing people and you both show so much love. Thank you for sharing 🤗🤗
가비님이 이유식 만드시면 얼마나 야물딱지게 또 잘하실지..ㅎㅎ
벌써부터 설레네용 😊
지금까지는 없던 또 새로운 컨텐츠가 될것같아요❤
영국의 이유식 문화도 궁금하고요
그날이 오는 순간까지 저도 함께 기도하며 기다리고 있겠습니다!!
Kudos to Gabie for not being wasteful with the food as well as knowing what leftovers she can use to make new dishes. For example, most home cooks would throw away that big bone, but she saw in it a flavor starter for another dish.
집밥으로 레스토랑 퀄리티 음식을 ㅠㅠ 진짜 멋지다 가비님. 야밤에 보면서 위산 분비로 속쓰림. ㅋㅋㅋㅋ
Gabie, everything looked delecious. I've never tried ribeye and ramyeon, but I have used beef fajita meat to pump up 2xspicy Shin Ramyeon along with some saute'd Texas sweet onion and bread and butter style pickled jalapeno's. The fajita marinade takes it to another level along with the onion and jalapeno's. Always a pleasure to watch you cook and yes Josh you did marry well. :)
BTW just remembered we do not use the same terms for cuts of meat so if your in the UK look for butlers' steak, feather blade steak in the (UK) or at least your butcher will know what you want as for fajita seasoning there are many on the market as well as marinades so do a little research look at ingredients and pick on that matches your taste. You can also use chicken and i recommend boneless thigh meat.
As someone who hates washing dishes, I love with one-pan style! And super excited to try out the kale pesto ❤
가비님이 만드신 맛있는 음식들 볼 수 있어 좋았어요! 가비님 특유의 편안하고 아늑한 느낌 물씬나는 영상이 너무 좋아요 💙
These videos are so comforting to watch, honestly. Thank you for the warm calming vibes!
일주일 영상도 오랜만 원팬도 오랜만... 🩷 건강 잘 챙기시고 늘 응원해요 가비님!
The love you put in each dish
재료만 있으면 모든 음식을 훌륭한 요리로 바꾸는 마법의 금손이신듯요.. 항상 감탄하며 보고있어요😊🫶🏻🫶🏻👍🏻
아이는 찾아올거에요~ 아이낳기전에 모든 면에서 더 단단하게 준비 시키려고 늦어지나봐요
시련이 왔을때는 너무 힘들어 죽을것 같지만 지나고나면 그 시련이 없었다면 절대 못와볼 자리에 어느새 와있더라구요.. 늘 그랬어요: 화이팅입니다
소 이모티콘ㅋㅋㅋㅋ 오랜만인듯🐄🐄🐄
얼른 레시피 책 보면서 요리해먹고싶어요ㅠㅠ
조쉬. 젓가락질 너무 예쁘게 잘하네요 !
I loved the vibe of this video! 😍I really liked how you made the pesto in the beginning of the week and used it all trough out the week! This inspired me to think more about what I cook and when I cook it....😍🤔
가비씨의 요리는 늘 언제나 마법같아요.❤
happy to see this series back !! i really get inspired and wanted to try and cook all the meals you made
언니 영상 보면서 오랜만에 편안함을 느껴요 고마워요💕
요리 컨텐츠 꾸준히 해주세요…..너무 기다렸어요 반가워요🤍🤍🤍🤍🤍🤍🤍🤍🤍 가비 하트!!
love the cow emojis flying around and in the motorcycle😂😂
I've just come across your channel a few weeks ago and I'm absolutely hooked already. I love your videos and I love how you tell your story. Your videos are very calming and therapeutic to me. Thank you for making these and I hope to watch more of your videos.
I love the cows when Josh goes yum 😂
음 할때마다 소 지나가는 거 넘 웃겨요ㅋㅋㅋ
가비님 요리하시는 모습 보다보면..막 따라서 요리하고 싶어지는..건 왜 일까요? ㅋㅋㅋ😊
Gabbie! i；I‘m watching in Shanghai!! Absolutely love your cooking vlog, it's so calming yet informative, and shows you're truly an excellent chef lol. Hope you cooking book comes in English (or even Chinese).
가비님이 여태껏 만드신 모든 음식 다~ 먹고싶은 1인🙋🏻♀️😭😭 가비님은 항상 되게 맛있게 잘드시는데 어쩜 살이 하나도 안찌시는지..너무부러워요😆
여전히 클라이밍 열심히 하시나요😊
The peace her videos provide ❤
I am so jealous of your cooking skills. Everything here looks amazing!
언제봐도 기분좋은 소날라가는 영상 ㅋㅋ
your videos always feel like a warm hug, very comforting
These are by far my favorite videos you release!! I get so inspired by your recipes it gives me ideas on what I should cook next!
I always make the mistake of watching your food videos when I'm hungry, everything looks so good!
The cow emojis always crack me up🤣🤣
Love this video Gabie🌷
the content i miss! thank you gabie for such a beautiful video!!
9:08 Not the mooing cow not knowing which way to go on a motorbike 😂😭😭... Gabie is too funny!!!
I LOVE TO WATCH GABIE COOKING. IT'S SO RELAXING BECAUSE SHE IS NEVER IN A HURRY. GOOD COOKING TAKES AWHILE...
i just love the cow emojis, seeing the cows run (and scooter) around on the screen brings me so much joy!
Can we also appreciate how she manages to keep her stove top so clean!
조쉬님 음미할때마다 움직이는 소들이 너무 웃겨요ㅋㅋㅋ
Hi Gabie, I'd love if you could do a video to recommend pots and pans for different things esp differences between cast iron, caron steel, etc!
가비님 개인적으로 정말 조쉬는
와이프를 생에 가장 최고로 선택선택 잘하신거라 전해주세요
꼭.꼭.꼭 정말 사랑스런 여인임을
같은민족으로 자랑스럽네요
오늘도 주안에서 화이팅~~^❤^
Double pan on top my trick Gabbie , love it ! Instant steam
The 🐄s make me so happy 😊😆
Yummy lookin' dishes cooked for Josh (who couldn't get our U.S. Southern cuisine off his mind, I knew he would fiend for it once he got back across the Pond)! 😄 Good thing he and Gabby got a grill, but they're gonna need to get a reaL country smoker someday to have that authentic 100% flavor!
he has a real smoker---the Kamado Joe...if you've never tried it, you don't know what your missing....
Loving having you back, have missed you ❤❤
So good seeing the cows on the video...they make me smile!
So glad to see your channel is doing well. You two take care!
세상에ㅜㅜㅜㅜㅜㅜ 퇴근길에 보는중인데 배고파서 죽을꺼같아요 침만 삼키는주우ㅜㅜㅜㅜㅜ
Josh Gabie your table is so heart warming, food for the body and soul has a whole new meaning here. Wonderful folks
하나같이 비주얼이 미쳤네
특히 베이컨 파슷하 ㅜㅡㅜㅜㅜㅜ
젖소가 너무 웃겨요 ㅎㅎㅎㅎㅎ
너무 맛있겠어요~~~식탁
위에 꽃도 너무 러블리해여^^
Maybe i will try making that delicious looking ribeye steak ramyun. But using grilled chicken since grilled chicken is what i have right now.
I always like to watch and follow Gabie’s recipes. It is soo easy and delicious🤤🤤🤤
가비님 육아브이로그 하게되면 얼마나 잼잇을까요😢좋은 랜선이모 될 자신있는데!
I love one-fan recipe!! The bacon looks so good. I wish there was a place that sells it in front of my house. I think I can try Kalepesto because it's easy to make and can be used in any dish. I can't wait to read the recipe book❤
spelling 어쩌면 좋아. ㅠㅠ 얼른 수정해.
조쉬 생일선물로 받은 빨간 바베큐 기계 여전히 잘쓰고 계시는구나 ㅎㅎㅎ 요리영상 너무 반가워용 ❤😊❤
OMG YES!!! I missed your cooking😭😍 Thank you for uploading new cooking videos🤗 May God bless you!!!
깨알 소🐮가 날아다니는거 넘 웃겨요🤣
Honestly would love to see a video of Gabie with Mr Z
I love this channel, the channel of josh and ollie too, it's make my morning more happier.
Kind, beautiful, talented, amazing chef -- I hope Josh realizes he won the lottery with you Gabie :).
가비 언니 영상을 보면서 항상 느끼는 것: 조쉬 부럽다.......저 음식들을 직접 다 먹어볼 수 있다니....다음 생엔 조쉬로 태어날 것 ....
My fav is the cow on motorcycle riding back and forth 😂
I love this couple so much, I’m rooting for you and Josh for every good things in life, Gabie. I wish you both happy and strong, always ❤
국가비님 진짜 좋아해요 요리도 잘하시고 항상 행복하세요❤❤ 마셰코에서 나올법한 맛있는 요리 레시피 많이 올려주세요!!
THE COWS!!! - this was the funniest animation 09:06 lol
5:13 브리 쏘 큐트.....❤
라면이 이렇게 호화로운 음식일 수도 있군요.
고인돌 갈비라는 표현이 재밌네요. 😆😆
항상잘보고있어요 아빠갖은 마음으로 응원할게요 조봐심같지말고 기다려봐요 그럼 좋은 인연이 찿아올거라 생각해요
The cows across the screen kill me everytime 😂
이쁜 부부 에게 축복의 아기 천사가 꼭 찾아오길 바래요 ㅎㅎ (힘)❤
정말 아름다운 부부네요~가비,조쉬 둘다 응원합니다!❤❤
집에서 한번쯤 도전해보고싶은 메뉴네요
좋은영상 항상감사합니다 가비님^^
Gabie, I love this video. I am a one pot cook much of the time and this is so inspiring. Love seeing your creativity.
가비언니 아기도 아기지만 언니의 행복이 1순위 인거 아시죠?? 감히 제가 할말은 아니지만 저는 언니가 어떤 일이든 어떤 상황이든 행복 했으면 좋겠어요!
Gabie and Josh just invented the new combo and it's ramyeon + ribeye steak. Also, I wonder the briscola bio cheese tasted like since it has purple color.
Don’t think that’s new… sound like what they cooked in parasite
따뜻한 음식에 완전 따뜻하게 힐링돼버렸어요,,🥺💛💛
We missed you and this type of content, Gabbie! Hope you are well!
tips on garlic if you don’t want it to stink the fridge or pantry but have it handy: put a crap load of garlic in a food processor, store it in a plastic bag spread out thinly, and freeze it. whenever you need it, break off as much as you need from the garlic sheet, and put it back in the freezer!
I have been waiting for that book for so long ! Happy is a work in progress 🎉
YOU GUYS ARE GONNA GET FAT!!! FINISHING THE WHOLE PAN OF FOOD JUST THE TWO OF YOU!.... ALL OF THE MEALS LOOKED SO FANTASTICO.
as a fellow Kamado Joe owner, i enjoy watching Josh do his thing on the grill...i will be doing Austin, Tx style low and slow beef ribs and also a rotissorie chicken.... i am so happy to see you doing videos again Gabie. oh...and happy bday to you Josh!
내가 조와하는 시리즈! 남편에게 집밥차려주는거 너무조아요 ^^ 조쉬의 리액션도 ^^!음~ 할때마다 소 움직이는것도 너무 귀여워요 ㅎㅎㅎㅎ
10:13 저 남자분 한국분이실거같고요 ㅋㅋㅋㅋ 촐랑촐랑 어릴때 저렇게 많이 뛰었는데,, ㅎ 영국은 저런 프리마겟? 도 되게 괱않네요 ^^
정말 맛있었겠다 😋 요리마다 맛난 향기가 여기까지 전해져 오는 것 같다
먹고싶다 😋
My mum always cooks orzo as an one pan dish - it's "sehriye pilavi" in Turkish. She sometimes adds pepper, tomato paste and garlic with either red meat or chicken and sometimes just have it just plain. Orzo is the ultimate one pan dish
영국남편의 아내의 요리를 대하는 자세와 피드백 커멘트가 최고네요 ^^