Sarawak Layer Cake

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  • Опубліковано 25 жов 2024

КОМЕНТАРІ • 32

  • @gauriapte1791
    @gauriapte1791 5 років тому +2

    Perfect recipe, can never go wrong. Thank you for sharing 👍🏻

    • @elmundoeats
      @elmundoeats  5 років тому

      Thank you so much Gauri! 😄

  • @zeeslai8596
    @zeeslai8596 5 років тому +2

    Thxs for the recipe .. it’s look very easy for evry step but yet to try ..🤤

    • @elmundoeats
      @elmundoeats  5 років тому +1

      Yes, you're right. The steps are super easy, they're just repetitive. Do give it a try! 😍

  • @theleftysjournal8781
    @theleftysjournal8781 Рік тому

    My fav cake. Must have every eid.

  • @AngelDiaz-ki3mj
    @AngelDiaz-ki3mj 6 років тому

    Cada vídeo vuestro me deja sin palabras... Eres una artista!! Gracias 😃

    • @elmundoeats
      @elmundoeats  6 років тому +1

      Muchas gracias Ángel! Soy sola una apasionada de la cocina. Nadie vende este bizcocho aquí, así que lo tengo que hacer yo misma si quiero comerlo 😅😂

  • @kdin84
    @kdin84 5 років тому +2

    Lovely! Keep up the good work sharing recipes like this.

  • @brightlilacstar2649
    @brightlilacstar2649 6 років тому +9

    Yes, but a simpler version even that I think I messed it up😁
    It was the chequered squares , I tried making with my children, but ended up with nice biscuits but not what was illustrated in the book😂.the kids ate any way.

    • @elmundoeats
      @elmundoeats  6 років тому +1

      Ahh! Is it battenberg cake that is covered with marzipan? That's delicious, regardless the outcome. Who cares, right? As long as it's delicious 👍😀

  • @brightlilacstar2649
    @brightlilacstar2649 6 років тому +1

    Wow,that looks great.😍😍😍

    • @elmundoeats
      @elmundoeats  6 років тому

      Thank you! Have you tried something similar?

  • @isabellahinz2650
    @isabellahinz2650 6 років тому +2

    Das sieht lecker aus, bunt und schmeckt.Sehr köstlich!😋😋😋😘

  • @nazrinzahen3480
    @nazrinzahen3480 5 років тому

    Superb...do not know when I can try the recipy...need so much of time & patience

    • @elmundoeats
      @elmundoeats  5 років тому

      Yes this recipe needs a bit more time than other cake recipes but it’s worth it. Hope you’d give it a try, thank you!

  • @vallimogan6388
    @vallimogan6388 5 років тому +1

    Hi jus want to check out with you how long can the cake batter last as the process for the layer cake takes time than lastly we will do the wrapper till than will the cake batter be ok pls advise than you

  • @LinaWati-cx4zt
    @LinaWati-cx4zt 6 років тому +1

    Thats look nice n yummy👍😊

    • @elmundoeats
      @elmundoeats  6 років тому

      Thank you Lina! Have you tried similar type of layer cake?

  • @fgfg633
    @fgfg633 4 роки тому +3

    Too much work, but really interesting to watch.

  • @LinaWati-cx4zt
    @LinaWati-cx4zt 6 років тому

    I have never tried this type of layer cake.. ☺

    • @elmundoeats
      @elmundoeats  6 років тому

      Ahh. I really hope you’ll get to try it one day 😊

    • @LinaWati-cx4zt
      @LinaWati-cx4zt 6 років тому +1

      I will definitely try it 👍😊

  • @lovebaking2503
    @lovebaking2503 6 років тому

    awesome!

    • @elmundoeats
      @elmundoeats  6 років тому

      Thanks! Have you tried something similar before?

    • @lovebaking2503
      @lovebaking2503 6 років тому

      No.. i have only baked kueh lapis before (baked version)

    • @elmundoeats
      @elmundoeats  6 років тому

      Ahhh. I’ve only tried the steamed version of kuih lapis. Baked one sounds interesting 👍

  • @chrishoff6707
    @chrishoff6707 Рік тому

    🤩🤩🤩

  • @elisabettasolina6857
    @elisabettasolina6857 Рік тому

    Si può avere gli ingredienti in italiano ?! Grazie ❤

  • @dvyaloves2048
    @dvyaloves2048 4 роки тому

    Bake mcm biasa ke. Fan mode, grill mode?

  • @merika206
    @merika206 3 роки тому

    👍🏼😊

  • @tingtingchiew682
    @tingtingchiew682 4 роки тому

    brp inch cake