Instant Chakli or Murukku Recipes for This Festival Season | Instant Crispy Festival Snacks
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- Опубліковано 18 вер 2024
- Instant Chakli Recipe: hebbarskitchen...
Rice Murukku Recipe: hebbarskitchen...
potato murukku recipe: hebbarskitchen...
ulundu murukku recipe: hebbarskitchen...
Instant Chakli Recipe | Instant Chakkuli Recipe | Instant Murukku with detailed photo and video recipe. It is one of the simple and easy chakkuli recipes made with rice flour and plain flour. Basically, quick and easy hack to the traditional rice and urad dal based chakkuli recipe. This can be an instant hit snack for your next festival celebrations, especially for Krishna Janmashtami and shared with friends and family. Instant Chakli Recipe | Instant Chakkuli Recipe | Instant Murukku with step-by-step photo and video recipe. Chakli or murukku recipes are one of the common and popular snack recipes made during the Indian festival seasons. It is typically made with rice and urad dal which is a lengthy and tedious process. To mitigate this, there are several hack recipes and instant rice chakli is one such variation.
Rice Murukku Recipe | Rice Chakli | Rice Flour Murukku | Rice Flour Chakli with detailed photo and video recipe. a popular and traditional south Indian deep-fried snack recipe made with rice flour. it is generally prepared during the festival seasons like Diwali and Ganesh Chaturthi or for the feast for celebrations and occasions. but it can also be served as a tea-time snack for any given day. Rice Murukku Recipe | Rice Chakli | Rice Flour Murukku | Rice Flour Chakli with step-by-step photo and video recipe. there are many variants and variations to this south Indian chakli recipe. these are generally prepared with a dough which is a combination of rice and urad dal with spices like chilli powder and cumin. but this variation of rice murukku recipe is an instant version made just with fine rice flour and roasted gram dal powder.
potato murukku recipe | aloo chakli recipe | aloo ki chakli with detailed photo and video recipe. and easy, simple and crispy chakli recipe made with a combination of potato, besan and rice flour. it is an ideal alternative to the regular rice and urad dal as this chakli comes with loaded potato starch. the speciality of these chaklis are, it is crisp and brittle at the outside and soft and moist at the inside due to the use of potato and besan. potato murukku recipe | aloo chakli recipe | aloo ki chakli with step by step photo and video recipe. chakli or murukku recipes are very common specifically in south india and western india. these are typically made with rice and urad dal combo but can also be made with other types of flour for different flavours. yet it can also be made with vegetable puree too and potato murukku or aloo ki chakli is one such simple yet popular deep-fried snack recipe.
ulundu murukku recipe | urad dal murukku | urad dal chakli recipe with detailed photo and video recipe. a popular south indian crisp and tasty snack recipe made with a combination of rice flour and urad dal. unlike the other traditional chakli or murukku recipe, urad dal based murukku are much easier to prepare as it is made without the spikes. it is one of the sought after snack recipe particularly during the festival season of deepavali or for any other occasions. ulundu murukku recipe | urad dal murukku | urad dal chakli recipe with step by step photo and video recipe. murukku or chakli recipes are a common festival snack across india and are made with different types of ingredients. the most common is the rice and lentil-based murukku or chakli which yields a crunchy and tasty snack. the other option is to use the rice and urad dal based combination which is also known as ulundu murukku recipe known for its taste and flavour.
#hebbarskitchen
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Different kind of varieties chakli & murku very delicious & fabulous thank you for sharing
Most Welcome
Wow 🎉nice recipe
Glad you liked it
Wow
All are beautiful and excellent
Thanks a lot
Rich in taste happy to make
Thanks a lot
Very nice recipe look so yummy like me ❤
Thanks a lot
ஆஹா பேஷ் பேஷ் மிகவும் அழகாக அருமையாக செய்து காட்டினீர்கள் சகோதரி 👌👌❤️💐🙌
@All in All Anjana ☺
U made it look so easy but it needs lot of practice 😊 can one bake this in oven by spraying oil?
Waaaaaaoooo superb recipes 😍😍😍😍😍😍😍😍😍😍😍😍😍
Thanks a lot
Wow zbrdst recipe 😋 my mouth begin to water
Thanks a lot
✨🌜💖
@Masala Channel 😊
@Masala Channel 😊
@Masala Channel 😊
Instant recipies helps to us thanks for sharing
Most Welcome
Wowreally amazing
Glad you liked it
Looks delicious 😋 Greetings from England 😄 Have a great day everyone 🌻
Thanks a lot
👌🏻👌🏻👌🏻
Thanks a lot
Yummmmmm..
Happy Gowri n ganesha fest mam..💖
Thanks a lot
*Thumbs up...Delicious and Mouthwatering... Amazing Flavors* 👌👌 *Thank you so much fr Sharing* 👍👍
Most Welcome
Excellent👍👍
Thanks a lot
Wow...
It's looks so delicious nd tasty recipe...
Simply super...
Thanks a lot
Wow, so crispy
Gujrati's favourite Diwali special 😊
Love from "Garvi Gujarat "👍
God bless you Ma'am 🙏
Thanks a lot
Never heard about potato murukku so far. Great ideas ji
Thanks a lot
Thank you
Most Welcome
Outstanding yammi testy recipes ❤❤❤
Glad you liked it
Very nice 👌🏻👌🏻👌🏻✌️😍😘❤️
Glad you liked it
Very nice i appreciate your patience and understanding
Thanks a lot
Very nice and testy 👌👌
Thanks a lot
Yummy ji
Thanks a lot
Which utensils do you use Archana for induction stove. It would be helpful to buy in abroad. Thank you for wonderful recipes 😊
All over is very delicious 👌✨
Thanks a lot
Yummy chaklis...love them all. For the kaju chakli did u use warm water or hot water for kneading . Or was it cold water because for the first chakli u had use warm water, so little confused.
@Manisha Chandola Hot water
Ok thanks so much dear. But why do we use hot water? Any specific reason? Plz guide
Wow semma preparation all too good sis ur excellent ❤
Thanks a lot
👌Crunchy for monsoon 🌧
Thanks a lot
Deliciously executed recipe..😋🤤👍
Thanks a lot
Good 👍
Glad you liked it
Awesome.... I hv been trying ur recipes.... It's very well demonstrated n came with great taste... I'm so thankful to u people.... Thank you...
Most Welcome
My mother cooks murukko uske mixture me melt butter b mix krti hai wo .... same aise hi ..❤
@Shahbaz Ali 😊
@Shahbaz Ali 😊
I tried the instant chakkuli recipe twice this week.its so good in taste and crunchy.thank you.
Most Welcome
Hebbars kitchen please show all these are recepies zero or with minimal oils in Air fryer or Microwave which is healthier ❤
hello @sanjeevanijagtap9035 , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O
Super👌👌👌
Thanks a lot
Look like so delicious
Glad you liked it
🍁
@bhavna joshi ❤
@bhavna joshi ❤
@bhavna joshi ❤
Wow,nice recipes,thank u so much.can u tell me which mixer grinder r u using?
@Harsha Rochlani preethi mixer
@@hebbars.kitchenok,thanks
Just in right time 😊. Looks appetizing. Thank you
Most Welcome
अरे, हे माझे आवडते खाद्य आहे. आणि, ते मिळवण्यासाठी हे सर्वोत्तम ठिकाण आहे. कृपया khal वर अपलोड करा..... तुम्हाला चांगला प्रतिसाद मिळेल.````````````````````````````````
@Hanmant Howal ☺
Kaju chakali is new for me
@Laxmi Patwal nice episode ❣
@Laxmi Patwal nice episode ❣
@Laxmi Patwal nice episode ❣
Super Nala erukku
Thanks a lot
Gracias por favor puedes escribir la recetas paso a paso. ❤
Super as usual - bless you from UAE
Thanks a lot
Butter k jagah ghee use kr sakte h kya?
Want new recipes plz ek hi bar bar upload karte ho
Delicious recipe 🎉
Thanks a lot
Itne time se recipe dal rhe ho aaj tak chalna nhi aaya inko
1st like
Thanks a lot
❤️❤️❤️
@Karishma Patil 💖
@Karishma Patil 💖
Want to hear your voice 😊
@Smart Work👌 ❤
First View
❤❤
Thanks a lot
Can we store it for a month?
@lalalala store these in an airtight container for longer shelf life. It should easily last long for 1-2 weeks without losing its crispiness.
Kitni bar ek hi ek recipe dete ho aap
She is very smart ek he video ko kabhi alag alag kar k upload karti hai fer mila k upload karti hai or bar bar karti hai
Great recipe, please don't wear ring on thumb