How to make vanilla cupcakes | Simple and easy vanilla cupcakes | eggless vanilla Cupcakes recipe |

This is the best vanilla cupcakes recipe ever. It's eggless, super moist, fluffy, and delicious all at the same time.
Perfect for any occasion, these cupcakes will become your go-to recipe for a delightful treat.
Follow along and try it now!
Ingredients (9 to 10 cupcakes )
Maida 1 cup
Baking powder 1/2 tsp
Baking soda 1/4 tsp
Curd 1/2 cup
Sugar 10 tbsp
Milk 1/4 cup + 2 tbsp (if required)
Butter/oil 6 tbsp
Vanilla essence 1 tsp
Bake it at 180°C for 20 minutes.
Happy Baking 💝
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[@hajirasultana6859]

Can u share d measurement in grams

[@rabcakesbyrabina]

Hie sure, please find below
Maida (All-purpose flour): 1 cup ≈ 120 grams
Baking powder: 1/2 tsp ≈ 2 grams
Baking soda: 1/4 tsp ≈ 1 gram
Curd (Yogurt): 1/2 cup ≈ 120 grams
Sugar: 10 tbsp ≈ 125 grams
Milk: 1/4 cup ≈ 60 grams + 2 tbsp ≈ 30 grams (if required) = total 90 grams
Butter/Oil: 6 tbsp ≈ 85 grams (butter) or 72 grams (oil)
Vanilla essence: 1 tsp ≈ 5 grams

[@prachiagarwal3507]

Beautiful 😍 ❤

[@rabcakesbyrabina]

@@prachiagarwal3507 Thank you 😊🫶

[@kaumudiuniyal1981]

Wow...😋😋

[@rabcakesbyrabina]

Thank you 😊💝✨

[@preethijothish]

Looks delicious!What's the shelflife of the cupcakes?❤

[@rabcakesbyrabina]

Thank you 😊 and you can keep it in refrigerator for 6 to 7 days and 3 to 4 days on room temperature 😊

[@hujieness6116]

Is batter se hum normal cake bana sakte hai?? Normal cake batter se cupcake ka batter kitna alag hota hai.

[@Deepsradha]

Temperature nhi btaya

[@rabcakesbyrabina]

Hie i have mentioned everything in description please check 😊