लप्सी को अचार बनाउने सजिलो तरिका || Lapsi Achar Recipe||Hog Plum Pickles || Nepali foods.

[@narayangautam5750]

Wow super chef

[@foodandculturenepal]

Thank you

[@keshabchhetri-nl5bm]

its a amazing recipes chef i will try one

[@tulsivlog6974]

great

[@IsjsjjddHzhjxjx]

Yummy 😋🤤😋

[@Kabitachhetri456]

Nicely

[@Laxmi_KAUSHAL]

Wow 😲😳

[@Luxsunar]

Wow

[@foodandculturenepal]

Lapsi Achar Recipe||Hog Plum Pickle||How to make Lapsi Achar||Easy Recipes#Lbskitchen#NepaliFood#cooking #cheflife#nepalichef #culinaryart #mypassion #foodies.
Lapsi also know an Nepali Hog Plum is a fruit Which is Native to Nepal. it is used to Make Pickles and Sweets. the fruit is Rich in Vitamin C and has a tart flavour. This sweet and sour spicy Pickles is a Special .....

[@bhupendrapoudel414]

Wow nice recipe chef 👍👍

[@foodandculturenepal]

Thank you

[@FinanceWisdomTech]

Ty