Grandma approved! My 6 year old granddaughter and I were discussing solutions (actually "potions") so now I can give her a scientific explanation. This was very helpful! Thank you!
So, when table salt is dissolved in water, it isn't really salt (NaCl) anymore? Since the water molecules grab the sodium and chlorine atoms and pull them apart, you no longer have sodium chloride and water - you have water with separate sodium and chloride ions. Is that correct? But then if you were to evaporate the water, the sodium and chloride ions reattach and re-form the sodium chloride molecules that you had before?
same, i was in disbelief at first, but after looking up mixing other liquids like NaHO(sodium hydroxide) with HCl(hydrocholoric acid) this made me think that they do separate, and after learning more about why Na as its own wouldnt actually be hazardous in solutions since their chemical properties is all about change of electrons, UNFORTUNATELY I couldn't link those reddit sources here, youtube may remove my comments if links is present, but you can look em up yourself.
@florbz5821 Such an L learning about this at the age of 25. Bro chemistry just ain't your thing. You should probably quit trying at this point in life, after knowing that a 13 years old boy learned about this earlier than your entire life span.
Thank you, great video!! Can you please explain how water moves soluble nutrition to cells in the body? For example, Salt. Since salt is dissolved in water; so, when a cell needs salt, does a cell need a stronger charge than water in order to pull sodium and chloride?
nice video!! so these ions dont form a new molecule of course so the bond is very weak i assume. what weak bond is it that holds the Na and Cl to the H2O? Van-der-Waals Force? is this the same force in every solution; water is also soluted in magma for example.
But then what happens to water molecules when they are evaporated? How do they even evaporate on the molecular level? Why don’t the sodium or chlorine ions also become a gas?
You left us hanging about the salt dissolved in water; didn't give us a conclusion - how/why the sodium and chloride went back to salt and didn't stay separate when the water evaporated. Are we talking 'valences'? Oxygen has a stronger valence and thus is better able to break up molecules?
I agree completely with Ur statement as I believe that this sensation is very rare and very few can experience it. This feeling can only be categorised as the most satisfactory feeling known to man and this video is a very good example and allows those who have not experienced said feeling to finally feel it.
However you must take into account that teaching this to year two students could pose a cunendrum as cumbersome as it is I teach this exquisite topic to nursery students, I find h2O is very fascinating when blowed up little children. Cheerio
If the Sodium and Chloride ions are being pulled from each other, why does it still taste like salt-water and not the individual molecules (H2O, H2O-Cl, H2O-Na)?
Excellent question! The receptors on our tongue that detect "saltiness" respond primarily to the sodium ion, which is what gives things a salty taste. When we taste things that are "salty" the salt molecules dissociate in either the water in the food or in our saliva into their ionic forms, allowing us to taste the sodium.
Grandma approved! My 6 year old granddaughter and I were discussing solutions (actually "potions") so now I can give her a scientific explanation. This was very helpful! Thank you!
who else is here for school
Noo… im here for fun 😐
@@Insomnia_tic I was gonna say we all are but you ruined my chance
Here to make THC drinks.
Probably everyone
Me
by far the best explanation for this topic I can find online wow, actually speechless
You're really good. Why don't ppl like u. The internet is dumb dude
So, when table salt is dissolved in water, it isn't really salt (NaCl) anymore? Since the water molecules grab the sodium and chlorine atoms and pull them apart, you no longer have sodium chloride and water - you have water with separate sodium and chloride ions. Is that correct?
But then if you were to evaporate the water, the sodium and chloride ions reattach and re-form the sodium chloride molecules that you had before?
same, i was in disbelief at first, but after looking up mixing other liquids like NaHO(sodium hydroxide) with HCl(hydrocholoric acid) this made me think that they do separate, and after learning more about why Na as its own wouldnt actually be hazardous in solutions since their chemical properties is all about change of electrons, UNFORTUNATELY I couldn't link those reddit sources here, youtube may remove my comments if links is present, but you can look em up yourself.
Seems like that would be the case when water containing salt is boiled. Thanks for sharing!
thank you for great explanation and demonstration
Thank you for the amazing video, my Science 8 students really enjoyed it! 👍
Cmon mr grimm let Donovan out of detention
guys I found the comment
You are best teacher ❤
I'm 25 and learned something new! Great explanation!
@florbz5821 Such an L learning about this at the age of 25. Bro chemistry just ain't your thing. You should probably quit trying at this point in life, after knowing that a 13 years old boy learned about this earlier than your entire life span.
@@quarkies so what? you dont know what life was back in his/her days
Not me coming here because it was my homework💀
Not on ur own buddy
Very well done! Homeschooling mom here. Just subscribed and excited to find your channel for my science lessons.
Can you do a video about why iodine doesn't desolve in water but in KI??
Plzzzzzz
Kl?
Who is watching in 2024
shut up bro
Thank you, great video!!
Can you please explain how water moves soluble nutrition to cells in the body?
For example, Salt. Since salt is dissolved in water; so, when a cell needs salt, does a cell need a stronger charge than water in order to pull sodium and chloride?
great video, thank you!!
thanks for the video
thanks for the information
Thank you for the video! ☺
This will help me thank you!
I needed this thank you
So good. Thank you!
Thanks!
Who's watching on 1999
2:17 , nice visual depction of the phenomenon
so if a solid dissilvs in water is it a chemucal or ficical chang and why?
Unlike drake bro stores science in his basement instead of children. (Don't worry I came from Instagram comment section)
BRUH💀
Studying for a chemistry test tmrw not only to review, but also because the subject is taught in French and I don't speak a word of it 😭😭
when the youtube is better than school
Thank you it was very helpful
Helped so much ty
u deserve more subs than najam academy.
What does reflection: difficult mean
nice video!!
so these ions dont form a new molecule of course so the bond is very weak i assume.
what weak bond is it that holds the Na and Cl to the H2O? Van-der-Waals Force? is this the same force in every solution; water is also soluted in magma for example.
No, it isn't a Van der Waals force, it is an ion-dipole force
For all of y’all like me then set the speed for 0,75x and thank me later ❤
Helpp me what chemical will dissolve or melt sulfur soap?? 😭
Who is here just for fun and information ❤
not me
Me
Losers
My takeaway is that he said hot chocolate's solvent is water and not milk
Bro got his priorities straight😂😂
But then what happens to water molecules when they are evaporated? How do they even evaporate on the molecular level? Why don’t the sodium or chlorine ions also become a gas?
Tysm
You left us hanging about the salt dissolved in water; didn't give us a conclusion - how/why the sodium and chloride went back to salt and didn't stay separate when the water evaporated.
Are we talking 'valences'? Oxygen has a stronger valence and thus is better able to break up molecules?
I have a question is water the only liquid that can dissolve other substances?
Nope, just as long as both the solute and solvent are polar; or if both solute and solvent are non polar.
@@JaCrispy313 thanks so much 👍
no
Exquisite sensual I can’t put into words how this made me feel beyond the waist. An arousing scene to say the least .
I agree with this statement and as a matter of fact, I teach this topic to a number of year 2 students
I agree completely with Ur statement as I believe that this sensation is very rare and very few can experience it. This feeling can only be categorised as the most satisfactory feeling known to man and this video is a very good example and allows those who have not experienced said feeling to finally feel it.
However you must take into account that teaching this to year two students could pose a cunendrum as cumbersome as it is I teach this exquisite topic to nursery students, I find h2O is very fascinating when blowed up little children.
Cheerio
@@TheGroovyGoose OK
Huh?
I’m watching this because I forgot to study for my science test.
beauty, ty 👑
Late revising for my ppe exams tomorrow 😭😭
Thanks u
👏👏👏
I love this
Dobar video e
Who is here for school?
Bro I have a Chemistry test tomorrow😭😭😭
@@ahlamabdalla4101 bro good luck
Thanks and all but who tf makes hot chocolate with water it’s supposed to be milk
Me😢
2:08
Yeah man i clearly see the molecules with no microscope
Bro where is the dipole dipole force between the water molecules? 😒
This video is amazing!
Who is watching in 2025
double the cup💊
😊
Who else is here because your teachers don’t teach
Meeeeeeeeee
I have a test pan that to day
cool
crazy
Kota
Ahhh😢❤
Me
Well come at the night of paper 😂😂😂🎉🎉🎉
Penzema
Hi
Who else have exam tomorrow
i do
I have a final exam tomorrow 😅
Th
Thanks 👍👍
Mmmmmmmmmmmmmmeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeeee
0:32
You make hot chocolate with water???
Me for school
Me😂
Mr
Penaldo
Pessi
hot chocolate with water??????!!!!!!!
Exactly
You yap too much
ty
If the Sodium and Chloride ions are being pulled from each other, why does it still taste like salt-water and not the individual molecules (H2O, H2O-Cl, H2O-Na)?
Excellent question! The receptors on our tongue that detect "saltiness" respond primarily to the sodium ion, which is what gives things a salty taste. When we taste things that are "salty" the salt molecules dissociate in either the water in the food or in our saliva into their ionic forms, allowing us to taste the sodium.
Then why we don't get the harsh taste of chlorine
Penzema
Me
Me
Me
Me