Spicy Curry Tripe Recipe - Droepa Khatsa - Tibetan Specialty

This is a very popular tripe dish in Tibet. It's spicy and the curry fits perfectly to the flavour of the tripe.
If you don't have tsampa, just leave it out of the recipe.
Recently we hit 1000 subscribers and I'd like to thank all of you for your continuous support!
Ingredients:
300g beef tripe
salt
water
1 tsp turmeric
1 tsp ground cumin
1 tsp chili powder
1 tablespoon tsampa (optional)
Music:
iamalex - Fireplace
DJ Quads - Dreams
After The Fall - Verse of Life

[@tenzinnamgyal791]

Most amazing tibetan chef.

[@kaldenbhutia4211]

Thank you was looking for this recipe.... Next time could you please upload lowa(lung) khatsa and tongue(chele) recipe too ...

[@heidiberg9885]

Completely forgotton Certain tibetan dishes… It reminded me my childhood ; its been an ages Amala used to make it:
Now i got the recipe and m Looking forward for a new trial very soon
M quite excited Thank you 🙏🏽Palden Kitchen 🙏🏽

[@himalayangems5066]

Dropa khaza is one of my favorites. Looks so delicious.

[@dolmashadoe6878]

Thank you so much 🙏

[@Djtendreamz]

It is looking so delicious, I am going to try also

[@tenzinnamgyal791]

Amzing vedio I ever seen I live. Thank you

[@shaziaiqbal2018]

👍👍👍👍👍 thanks

[@jamescanto8036]

I love this dish!

[@tenzindasal7939]

I enjoyed the video and your accent. I need to speak more like you

[@oshinmagar8719]

Looks delicious:)

[@tenzin1825]

Where do you live palden la? Just curious 🤔 you're my favorite tibetan cooking channel

[@dawadekang6789]

Very nice n 🙏🏻👏🙏🏻💐

[@djw462]

ཐུགས་རྗེ་ཆེ་ཞུ་ / I had similar in Daramsala local Tibetan restaurant, it was great . I don’t if it’s the same how you made it .

[@tseringpalskyid1530]

heaven🙏🏻🙏🏻🙏🏻

[@tibettara2112]

Gyu ma may..

[@tibmom6788]

Thanks you fro lovely delicious food recipes 👍please can you show how to make jumaa recipes and in Swiss where shall I fine empty jumaa so I can fill and make at home Tibetan jumaa 🥓👍👍👍💐🙋‍♀️

[@PaldensKitchen]

Thank you! You can find them at Metzgerei Angst, Herdernstrasse 61, 8004 Zürich

[@sanatanainfiniti4239]

Drops have to be soft. Looks really plain but good. Green chilli is must

[@jamyangngodup2108]

Nice 🙏🙏🙏

[@Tenzin-2]

Tashi delek palden lak. Can u teach us how to make lowa khatsa.thank u.

[@bhutichok7830]

😋😋😋😋😋😋

[@yangjin861]

🙏🙏🙏🙏🙏🙏🙏

[@tenzinpaldon6094]

Please teach us how to make Thenthuk

[@leftbank3461]

Ser drasha

[@abrarbhat5399]

Make another recipe but with the use of sheep brain

[@tenamp.9424]

Ashangla how did you make the bread? Or did you buy it somewhere?

[@PaldensKitchen]

I will make a video on this in the future :)

[@tdhashi2308]

Can you please upload a recipe for the bread???

[@PaldensKitchen]

Not sure when, but I will :)