Klepon Cake | Pandan Cake with Palm Sauce | SerataFoods.com

BAHAN
Pandan Sponge Cake
104 gram Pastry Flour
153 gram Telur
117 gram Caster Sugar
27 gram Unsalted Butter
41 gram Susu
2 gram Pandan Paste
Saus Gula Aren
25 ml Air
125 gram Gula Aren
2 gram Garam
50 ml Santan
50 gram Unsalted Butter
Pandan Cream
250 ml Whipping Cream
3 gram Pandan Paste
20 gram Caster Sugar
250 ml Whipping Cream
Simple Syrup
100ml Air
100 gram Gula Putih
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