ரோட்டுக்கடை ஸ்டைல் மொறு மொறு வாழைப்பூ வடை செய்வது எப்படி 😊| Valaipoo Vadai recipe | Evening snack |

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#Vazhaipoovadai
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#Valaipoovadai
#Vazhaipoovadai
Vazhaipoo vadai is a unique tasting vada made with ground Banana Blossom and Chana Dal. This southindian dish is now finding its place in the buffet menu of the star hotels. How to make vazhaipoo vadai is posted here in this recipe with step by step instructions.
Vazhaipoo vadai / Banana Blossom Vadai is unlike any other common South Indian fritters. The uniqueness of this recipe is that the banana blossoms are ground and added to the batter. This is one of the tastiest vadais. Its very crisp on the outside and soft on the inside. These need to be had hot. Otherwise they lose their crispness when cold.
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[@stephenstephen6696]

Arumai

[@SriTamilChannel]

Thank you 😊

[@ritapillai7534]

Instead of Banana flower what else we can add

[@SriTamilChannel]

Chopped spinach.. no need to grind
Thank you 🙏