मकै को ढिडो || How to make dhido || makai ko dhido || nepali food

[@Nepali-BengaliSpeakingLady]

Thank you for recipe ❤New subscriber 😊

[@rituthapa8683]

Wao❤❤❤

[@rachellie518]

Nice vidio.... yummy😍😍

[@fuchhuskitchen3083]

Rachel Lie Thankyou ❤️

[@guestkumar5765]

मकेैको भातलाई आँटो भनिन्छ, कोदो र फापरको लाऐ ढिडो

[@weaponx9728]

Is this is high flame ? Or low flame

[@bubusona6057]

Vvvv tough to cook but its looking wao

[@fuchhuskitchen3083]

Thankyou 🙏🏼

[@subhadraella4599]

Can we use all types of flour s

[@naheedwani895]

i was very much curious from a long period of time dt which ingredients we have to add to make this recipee.
thanks a lot for uploding this type of recipe

[@fuchhuskitchen3083]

Naheed Wani Thankyou

[@Uggh-i1i]

Salt ??

[@fuchhuskitchen3083]

No need salt

[@surajharrilal5512]

I have to try this.with chicken. So just corn flour and hot water.no salt

[@rosiesalinas9375]

I think it has to be corn meal not the corn flour

[@hezekiahnjoroge8956]

This is same with ugali from kenya

[@fuchhuskitchen3083]

Hezekiah Njoroge 👍🏼

[@rosiesalinas9375]

It is but you have to use corn meal not corn flour

[@Devendra_Soni.]

Dalla parxa

[@fuchhuskitchen3083]

Thorai Thorai halera majjale chalaunu parcha dalla pardaina...