How to make Glazed Donuts in the Air Fryer | MyHeathyDish
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- Опубліковано 6 чер 2024
- Here's how to make glazed donuts in the Air Fryer. It's a lighter less calorie and fat version of your favorite Krispy Kreme donut.
Recipe:
1 cup warm milk (slightly warmer than room temperature)
1/3 cup sugar
1 tbsp. yeast
2 eggs
6 tbsp. coconut oil or melted butter
1 tsp. vanilla extract
1/2 tsp. of salt
4 cups of all purpose flour
Instructions:
In large bowl pour in milk, sugar and yeast. Whisk gently and then let sit for 5 minutes or until yeast starts to foam and bubble to the top.
Add eggs, coconut oil, vanilla extract, salt. Gently mix together and then add in two cups of flour. Mix until in becomes a wet batter and then add in remaining two cups of flour. Mix and then knead with hands for 10 minutes until you form the dough.
Spray a large bowl with oil and place dough inside. Spray another light coat of oil on top of the dough and cover with a towel. Place in warm area in the kitchen like the oven and let sit for at least two hours. The dough will rise and double or triple in size.
Sprinkle board with flour and need dough again for another 5-6 minutes.
Roll the dough and cut out donuts. Let sit for another 30 minutes for the donuts to rise again.
Spray both sides with oil and air fry at 325F Degrees for 7 minutes.
Cool for a few minutes and then dip donuts in glaze while still warm to the touch.
Cool on rack for 10 minutes.
Serving size about 14 donuts
Glaze recipe:
1 cup of powdered sugar (add another 1/2 cup of powdered sugar for thicker glaze)
1/4 cup condensed milk
1/4 cup heavy cream or milk
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I don’t know about you guys but I just made these donuts and their amazing. Their light fluffy,taste amazing and are so easy! Thank you for this recipe!💜
My mom & I worked for a bakery as she was a cake decorator & she loved to experiment. One of our favorites was to add pineapple juice & shredded bits of pineapples to the glaze for a tropical treat. We lived in southwest Florida so we did it with oranges, lemons, & other fruits. We used Dole canned pineapples most of the time just bc they were available year round & we always had them on hand. Try it & I think you will like it. And yes you add the vanilla too the pineapple just kicks it to a tropical level.
wow i just made the dough and air fried it -- really soft!!! and the inside looks so fluffy and good. i could not make the glaze yet because i fell asleep and couldnt go to the store to buy the powdered sugar
These were so tasty! made the glaze without condensed milk and still tasted perfect. thanks for sharing!!
you made making donuts seem so simple and convenient to make with just an air fryer! can’t wait to try making some myself with your awesome recipe!!
I made these today and they were delicious, I recommend this recipe!!!😋😋😋
I just finished making these and they taste amazing!!!
Tried them today and doughnuts were perfect 👌. Thanks for recipe 😋
I'm SO excited to try out this recipe later. especially with all the positive feedback you got. THANK YOU SO MUCH 😁👏
I like this recipe...... I’m going to try it out. Many thanks 🙏🏾🇨🇦
This looks doable for me! Thanks Miss. You make cooking baking look so easy. Love your perennial smile. I thought at first you might be Filipino, my mistake bc you have Vietnamese origins. Continue cooking!
Am not a double dipper for doughnuts. I want the glaze to be super thin.
I’m so happy you just posted this! I’m going to make them as soon as I get back from the store!!
Enjoy!
Omg..that looks so good. Gonna try it this weekend and I’m a double dipper!
Yes! Lol
this is a pro chef right here, she has used all the pro tips that i dont see used in a lot of people
I made these and omg delicious 😍
Looks SO GOOD!!! Can’t wait to try your recipe!
I’m a single dipper, yummy!!!
Thank you very much for the recipy. It was delicious
IM so pumped to make these today
thank you so much for posting this...I'm definitely a double dipper with the glaze as well 😂 can't wait to make these 👍🏼
Yes on the double dip!
This looks so good! I cant wait to make it soon! ❤
Hope you like them!
I will absolutely try my hardest to make this🤞 🤤🤤
Thank you so much My!! 🤗🤗🤗
Hope you like the recipe!
Will try on weekend, thanks for recipe
well done, I will definitely try this
Amazing .i just love donuts .pl share more such recipes.
Marvelous congratulations. You’re great chef. I wish to hug you
Thank You !! They look Amazing
I making it right now i just have to wait for the dough to rise im so exited to eat them
These turned out AMAZING! Thank you for this recipe! Any idea on how long they last once made, or suggestions if they can be frozen to keep longer?
These look amazing! Gonna give them a go tomorrow :D. Do you pre-heat the air fryer first?
I made them. SOOOO GOOD
OMG I’m making these right now
Btw I love your TikToks
Enjoy!
I made these last night! They're a little denser than the original Krispy Kreme donuts, but still really great!
You can use lighter ingredients for a lighter doughnut!
like cake flour
Thank You! They look 🤤
Omg i just made and they're AMAZING! Im definitely gonna keep making it because i hate frying with oil🥰🥰 btw i needed more flour and the mind blowing thing is it only took it two minutes to fry !!
I used 170 c
Love the cooking
Thank you ☺️
Making these rn 🤘🤘 fingers crossed..
Saya selalu suka dengan gaya anda memasak nyonya
🤩💓🤗😍😋😋looks so yummy❣️❣️❣️❣️
Wow this recipe is so appetizing and delicious! Hope you could make more donut recipes soon with Different designs, flavored glazes and topings😍
Add pineapple juice (Dole canned tidbits is what we used or fresh as we grew our own pineapples also) to your glaze & some shredded bits of pineapple pieces. It’s how my mom & I made them. She was a cake decorator for Publix in Florida for 20 yrs, but also took side jobs & created her own stuff for friends & loved to experiment. My brother worked with us too. She also used orange juice & other fruits as my grandma loved star fruit. You still add the vanilla to the glaze. It’s a taste preference thing. Trial & error, but testing is the fun part imo. You can replace the juice for the condensed milk or just add juice & if it appears too thin then add more powdered sugar to your liking. You can use applesauce for apple flavor. Anything you can think of you can try. Apple butter too. You can even sneak in some yogurt for the probiotics boost if you have kids that won’t eat it otherwise. Just have fun. Good luck!
I'm Def trying these!!! How do they freeze? Doubt they'd reach the freezer but you know, for interest sake 😅
Yummy
Looks yummy.😋Yes I am also a double dipper.😁😉
Thanks i made my first batch today following this recipe. I’d add a bit more sugar to the dough next time. My first 4 burnt cause the 325 in the air fryer was too high. second batch I made them at 310F- 7 minutes.
Another tip: I used my bread maker machine to make the dough!
They turned out great!!!!
I TRIPPLE DIPPED THEM 😜😜😜
Did you use instant yeast or regular yeast?
@@panchoo204 regular yeast! And I Put all the ingredientes in the dough cicle of my bread machine. So easy!
@@canmy11 thank you 🙏🏼 I am just putting in in my kitchen aid
Hi! I would like to ask what milk to use?
Looks yammmmu
Here we goooooo 🤤🤤🤤🍩
Yummy 😋
Thanks for sharing, will attempt a vegan version.
i want those right now!!!!
Lol hope you try making it
@@MyHealthyDish I’m for sure I am I have a instant pot air fryer so imma try
I’m a double dipper too! I was thinking of doing a strawberry icing (more like your chocolate icing thickness) on top of the glaze! Ideas for how to do that??? Thanks :) I think my bf would love this for valentine’s ♥️
Those look so delicious. I don’t have an air fryer, can I make them in my oven? Would I bake at the same temperature?
I'm gonna strive to be a double-dipper when I make em.
😻😻
Double dipper for sure!!!!
They look indeed yummy, but what is healthier then normal airfryer donuts?
#yum
DOUBLE DIPPERR
I am addicted to air fryers
I’m gonna try make this! I’ll let you know how they turned out :)
how did it go
@@QueenofKoalas It honestly didn’t work out that great, they were still good. But they weren’t fluffy and tasted kinda like a bagel. I might have messed up on something tho. I’ll have to try again someday
@@stephaniehavoksen1761 i love it!! i told my fam this story we were all laughing bc we attempted air fryer donuts but idk the recipe and it turned out exactly like how u are explaining it lol theyre bagels now!!!
@odensea the glaze was good actually, it was just the doughnuts themselves were kinda odd
Can you make a video of a low carb donut? Keto friendly? 🙏🏼
Hello do you think that you could use the same recipe and make jam filled doughnuts?
Is there any Gluten Free flour option that works for these?
Can I make it with almond flour as well?
Mantull ...from indo
Tastes more like a dinner roll.
Can you use almond milk?
Can you use oatmilk as a substitute?
Is it okay if I use Wheat flour?, I'm a little worried that maybe it'll turn out more of as a bread rather than a donut
Can you make this dough ahead of time?
Is it ok to let the dough rise for more then 2 hours?
Can i use something other than yeast?? I have no clue what that is, and how to find it in brazil 🇧🇷
What temperature in the oven for the Doug to rise??
My house it’s really cold at the moment
Should be slight warmer than room temp. What I do is hear it up for 2 minutes and then turn it off
Was looking forward to eating these, just tastes like bread with icing. Maybe I did something wrong but was not what I expected
I kind of had the same result. More bread like. I think maybe I should have let it rise more before rolling
Maybe cause I used butter instead of oil too.
@@mariadrewnowski6218 I used butter too, if anything the glaze was the best part
this happened to me too :/
Can I make a smaller batch of doughnuts
Alguien me la podría traducir? 🙏🏼
Could the dough be made in a bread machine?
CAN YOU USE ALMOND FLOUR INSTEAD OF REGULAR FLOUR?
Note: A donut is fried bread. This is baked bread. This is the recipe for a donut, just without the frying. They taste close enough - at least for me.
what about it i just wanted to make three donuts. what would be the measurements
Can i Use almond or coconut flour? Also what can I use to substitute condensed milk? Thanks
It won’t ride with almond or coconut flour
Skip the condensed milk and add more milk and powdered sugar
Can you use almond flour and milk?
No, it won't rise
Do you use regular yeast or active yeast?
I just went to make them & realized I'm not sure which yeast either?
You can use either. Its the same thing
She used active dry yeast
How much calories are there in one piece of donut?
Great recipe but please correct description to say 325F, not 375. I burnt my first batch as I wasn’t listening to the video and just read the description ☹️
:/ tried to make these and they ended up tough and hard to chew. I’m disappointed cuz these looked really good.
You might have overkneaded the dough.
do you know how many calories it has?
my air fryer is in celcius, approximately what temp should it be? 🥲🥺 google says 325 f is around 162 c but not sure
I would do around 157-162, just bc the higher temperatures might scorch your donuts slightly. But those should be the right temp conversion
@@EMP_ thank you so much!!
I don’t have yeast is their a substitute for it?
baking powder
Can you make it in the oven
no
@@_clayton I can’t ok
OMG!!!
I'm SOOOOO doing this in the morning!
WAIT! These are keto, right?????
😅🤣😂
Can I make these in an air fryer with 1 set temperature?
I did 375 for 7 minutes but it depends how thick your donuts are
@@MyHealthyDish in video you set temperature on 325 but in description is 375. Which one you recommend? Thanks
@@total011 it's 325 in the air fryer. I will update the typo
Thank you so much for this recipe, however my air fryer only goes to 200°c is that okay?
325 Fahrenheit is 162 Celsius!!
@@AnnLagravenese thank you so much. I didn’t see it was in Fahrenheit haha!
My dough did I not rise
How many donuts does this make??
She said 16 if you roll the dough thin
im a donut pro
Can these be made.in oven
No. The air fryer is different than an oven
ok, so i ended up making biscuits. what happened was my dough was super sticky. not sure what I did wrong? so i added flour until it was the right consistency and I got biscuits. anyone have any tips?
same thing happened to me
Can you make the dough the night before and cook them in the morning?
I love you
Double ❤ definitely double 👍☕☕☕☕😋😋😋😋
Please tell the substitute of egg dear
just find a recipe for eggless donuts instead
Everything comes out perfect. So far bagel, fresh toast sticks and fish sticks.The square basket is a game changer ua-cam.com/users/postUgkxD4Qeo-HRLxMfom_PDinM_SBfes00qJsB You get so much more room than the round basket.I’ve had it for about 24 hours.Only drawback I’m having an issue with is the pulling out the basket but I know eventually I will master that as well.