Sourdough Bread Tutorial | Heartway Farms | Easy Sourdough Bread

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  • Опубліковано 6 лип 2024
  • Today Julianne takes us through a step-by-step process of how to make sourdough starter and delicious crusted sourdough bread.
    Sourdough Bread Recipe:
    4 cups organic unbleached flour
    2 teaspoon salt
    2 tablespoons honey
    1 1/2 cups of warm water
    1 cup sourdough starter
    00:00 Intro
    00:49 Making the Starter:
    03:07 Making the Bread:
    06:12 Sourdough Starter Care:
    07:19 Baking the Bread
    Welcome To Heartway Farms!
    Josh and I (Annie), and our six sweet kids, would like to welcome you to Heartway Farms. Life for us is full of giggles, skinned knees, work, and schooling but we decided life wasn't busy enough so we bought a farm! Yep, we jump in head first from time to time...and we like it that way. We simply want to grow/raise healthy food for our family and we hope to share these blessings with your family as well. As we take on new adventures please join us for the journey!
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    Web: heartwayfarms.com/index.html
    Google: heartway-farms.business.site/
    UA-cam: / @heartwayfarms
    For His Name's Sake! Psalm 106:8
    Music: Tracks recorded by Levi Montgomery and from UA-cam Audio Library
    Chicken Eggs | Duck Eggs | Local Raw Honey | Maple Syrup | Katahdin Hair Sheep | Local Farm to Table | Farm Fresh | Farmers Market | Farmstand | Homestead | Much | Prepping | Finance | Canning | Farming | Spring | Natural Spring | Water Filtration | Engineer 775 | Soap Making | Soap | All Natural Soap | And More!

КОМЕНТАРІ • 45

  • @ExtravagantFragrances
    @ExtravagantFragrances 7 місяців тому

    Ok. I'm back after following your sour dough starter recipe 👍

  • @sandmann777
    @sandmann777 5 місяців тому +1

    Used your recipe. My first time ever making any bread. It turned out awesome. Thanks.

    • @HeartwayFarms
      @HeartwayFarms  5 місяців тому

      Wonderful!!! We are so happy that you are enjoying it and experiencing the joys of baking! You may enjoy these resources as well!!
      cookbooks.heartwaymembers.com/

  • @davefowler2013
    @davefowler2013 9 місяців тому +1

    Gotta say, I'm digging this channel!!!

    • @HeartwayFarms
      @HeartwayFarms  9 місяців тому

      Thank you so much for your support! We truly appreciate it :-)

    • @Michelle-yq2pe
      @Michelle-yq2pe 2 місяці тому

      @@HeartwayFarms you did a great job explaining the process. After you form the dough and you let it set out for 4 hours to rise, do you cover it? Also I’d like to make loaf shape instead of round Will that work? I don’t have a lid for my Dutch oven is that ok?

  • @leslielejeune3299
    @leslielejeune3299 2 роки тому +3

    I've learned so much from these young ladies

  • @ShrimpOutdoors
    @ShrimpOutdoors 2 роки тому +6

    Great Job. I have been making homemade bread for years using store bought yeast. I never knew how easy it was to make sour dough bread, and starter. Wow! I will make some soon. Thank you for the video.

  • @elaineatthecraftshed1993
    @elaineatthecraftshed1993 2 роки тому +4

    Your bread looks amazing. I have been making sourdough for a couple of years and one thing I do is to wet my hands, scraper and the work surface with water before I shape the loaf and it works a treat to stop the dough sticking where it shouldn't!!!

  • @hbnpiano
    @hbnpiano 2 роки тому +3

    What a great video! I've found that I can leave my sourdough starter in the fridge for a long time without feeding it. While I was sick and unable to bake for about 2 months, my starter was not fed at all. I took it out last week, fed it, and after it sat out overnight it was ready to use the next morning. I made 4 loaves of bread that turned out amazing!

  • @lilylangman5620
    @lilylangman5620 2 роки тому +1

    Who crochets in the family, love the pot holders.

    • @HeartwayFarms
      @HeartwayFarms  2 роки тому

      Hello! Marie is the family crochet queen :)

  • @hart796
    @hart796 3 роки тому +2

    Great video. Gonna try to make my starter and sour dough bread so I can save $6-7 a week from the grocery store. Ty vm. God Bless

  • @catinacheatwood3084
    @catinacheatwood3084 2 роки тому +2

    Great job Julianne!! That bread looks amazing ❤

  • @setrejoli
    @setrejoli 2 роки тому +1

    thank you so much I feel like I wanna just sit in your kitchen really good tutorial!!! I'm going to make my starter right now

  • @sowingback
    @sowingback 2 роки тому +1

    I can't wait to try her trick of the pan underneath the cast-iron Dutch oven to keep from burning the bottom.

  • @oussakoussa5147
    @oussakoussa5147 2 роки тому +1

    The great julianne

  • @lucieengen7046
    @lucieengen7046 2 роки тому +1

    Good job Julianne, looks wonderful!

  • @tinabow827
    @tinabow827 2 роки тому +1

    I did exactly what you said follow the directions my sourdough bread tasted good but it didn't look good like yours I guess I'm going to have to try it again thank you and God bless

  • @0824rl0824rl
    @0824rl0824rl 2 роки тому +1

    Excellent job and good job explaining!!!

  • @analemus3815
    @analemus3815 2 роки тому +1

    That look so good 😊

  • @charlenecole1840
    @charlenecole1840 2 роки тому +1

    Excellent Lesson!

  • @0824rl0824rl
    @0824rl0824rl 2 роки тому +1

    Excellent!!!

  • @lilylangman5620
    @lilylangman5620 2 роки тому

    Your a very good teacher!!!

  • @markitiatodd5977
    @markitiatodd5977 2 роки тому +1

    You explain everything so well,good job❤️ I've watched many UA-camrs and you are the best at teaching something 👏

    • @HeartwayFarms
      @HeartwayFarms  2 роки тому

      Truly appreciated your kind words and encouragement! Thank you so much!!

  • @cedarcottagefarm2885
    @cedarcottagefarm2885 2 роки тому +1

    I wish I had seen this video before I started my sourdough starter. It didn’t work for me. I am going to use your method and try again.

  • @happyhomemaker3912
    @happyhomemaker3912 Рік тому

    I just found your channel and this video is wonderful..could you tell me what Dutch oven your using and the size!! Thanks so much..looking forward to binge watching your channel

  • @debraanthony545
    @debraanthony545 6 місяців тому +1

    Thanks for tutorial! I’m a newbie here. I missed the step between after overnight rise, to the 4 hr. rise! Did you split the dough? Put in bowls w/parchment paper, then, let rise again?

    • @HeartwayFarms
      @HeartwayFarms  5 місяців тому

      I'm so sorry, I'm not quite sure what you're asking in this question. I'm pretty certain that I included all of the steps in this video and I'm not quite sure how to help out I'm so sorry. If needed you can try contacting us directly. Thank you 😊

  • @carolynmills513
    @carolynmills513 2 роки тому

    Great job, sis. You are such a help around the farm and home. I am going to have to try this, even though I live by myself. Question: can you gift a 1 cup starter to others and then just add 1 cup of water and flour to yours? How often could you share? Also, I have a lot of flour, but it is not organic and I want to use it first. Would it work? Also, do you ever have to add more salt after the initial starter.
    My mom had a batch and she made the best pancakes and dinner rolls from hers. She has passed now, but with all the info on the internet, I am sure there are instructions.

  • @sharilynremington78
    @sharilynremington78 Рік тому

    Could I use the portion that was to be discarded and make a second batch? Maybe start with a much smaller amount?

  • @leabean1999
    @leabean1999 Рік тому

    Did you feed the starter the morning you were mixing up the bread?

  • @anngooding6642
    @anngooding6642 Рік тому

    Can you cut the starter in half (1 cup instead of 2)? There are only 2 of us.

  • @newmomma221
    @newmomma221 2 роки тому

    How often should you feed your starter?

  • @nowherenan3824
    @nowherenan3824 4 місяці тому +1

    Can I use my metal bowls or do I need to get glass bowls?

    • @HeartwayFarms
      @HeartwayFarms  4 місяці тому

      You can use metal. Thank you for your support and please consider hitting the subscribe button ✅...
      Additionally, you may find this information helpful. Sourdough Resources Link:
      sourdough.heartwaymembers.com/

    • @nowherenan3824
      @nowherenan3824 4 місяці тому

      @@HeartwayFarms Ok Thanks and I liked and subscribed.

  • @carlathorne6693
    @carlathorne6693 11 місяців тому

    Does this recipe make 2 loaves ?

  • @michellemehr1562
    @michellemehr1562 2 роки тому +1

    Could you use gluten free flour for the bread??

    • @urbanhomesteadingchannel1813
      @urbanhomesteadingchannel1813 2 роки тому +1

      I bake gf regularly. It's a bit of a different process for gf SD and is very finiky. I personally don't get great results with gf SD bread. Just my 2 cents worth 😊

  • @sarahlaughard7199
    @sarahlaughard7199 2 роки тому +1

    Does this make 1 or 2 loaves of bread?

    • @HeartwayFarms
      @HeartwayFarms  2 роки тому +1

      You can either make one large loaf, or two smaller loaves.

  • @naturewoman1274
    @naturewoman1274 2 роки тому

    You've got such beautiful hair what's your secret, thanks for a great video

  • @sandrajohnson9926
    @sandrajohnson9926 2 роки тому

    Do you oil your pans?
    You skipped that part.