🔴This is THE Ultimate Guide to the Best Challah Bread Recipe 🔴 and it Includes the BEST Recipe, Braiding, Baking Tips for your Challah to be perfect every time! Just in time for the Holidays of Rosh Hashanah, Sukkot and of course always à propos for every shabbat!! I added a the full recipe in the description box below All tips and tricks to have the perfect challah the best braiding tips including my 5 strands braided challah and the classic 6 strands challah braid and a brand new round challah braid for Rosh Hashanah and of course it also includes the best egg-wash recipe and baking tips! I will also answer questions like Where does making challah come from in the Torah? Where does to commandment or mitzvah of taking challah or Hafrashat challah comes from ? Why do we braid challah and what does it mean ? and so much more !! I hope you will be able to use this recipe for any occasions including shabbat , any holidays like rosh Hashanah and beyond! This recipe is my own creation and it is truly from my heart and kitchen to yours! I hope you enjoy it! Before you watch another video, please Do SUBSCRIBE to the channel: bit.ly/2OvRJr0 and follow us on : INSTAGRAM : frumitup bit.ly/3uzPlip FACEBOOK: frumit UP. bit.ly/3cHe28Z You can reach me for collaboration by emailing me at hellofrumitup@yahoo.com o or send me a letter, your products or anything you want to share with me via Frum it Up / Sara Malka PO box 66535 CSL CP Cavendish Mall Quebec, Canada H4W 3J6 Until next time, stay safe, stay blessed and don't forget to frum it up! ❤ Sara Malka❤ ⏱TIMESTAMPS⏱ 00:00 intro challah bread recipe 01:30 Challah bread recipe 3:00 Prayer over each ingredients of the challah bread 8:30 Hafrashat Challah or taking of the challah 10:00 rolling stands 13:30 Why do we braid challah and what does it mean ? 15:30 How to make a 5 braids challah 16:00 Round challah for Rosh Hashanah 18:00 How to make a 6 braids challah 19:30 Egg wash 21:00 Topping on Challah 23:00 Baking Challah 24:00 soft and delicious challah 25:00 I LOVE CHALLAH 🎤 MUSIC🎤 artlist.io For a large batch of challah that will freeze beautifully!( yields about 7 -9 large challah ) 2.5 kg or 5.5 lbs of bread flour ( if you do not use bread challh, the results will not be as good: it will give you a very dense challah) 50g or 1/4 cup salt 50g /or 1/4 cup sugar ( you can easily double the amount to have a sweet challah ) 1 1/2 cups or 375ml of neutral oil 6 eggs for the challh recipe 2-3 eggs to do challah egg-wash depending if you use the egg yolk alone or do my go to egg-wash: 1 full egg, 1 tsp salt, 2tbsp water mix and you have the perfect egg-wash!) 1-2 cups ( 250-500ml) warm water Topping: your choice!! for the yeast cake 15g / 1 heaping spoon of sugar of sugar 30g or 3tbsp yeast 2 cups of warm water TIP FOR BAKING: use the convect mode on your oven if you do not have the convect mode on your oven rotate your trays in the oven after 20 minutes of baking ( NOT BEFORE!!!) otherwise the challah will collapse :( for 2 medium challot Flour: 500g or 3cups+ 2 TBSP ( if you dunk your cup in the flour) but 4 cups and 1tbsp of you spoon and level to measure your cups of flour While measuring your flour SALT: 10g /2 rounded tsp SUGAR: 10 g or 2 rounded tsp OIL ( I like using sunflower oil) 80g or 1/3 cup Warm water: 95g or 6 tbsp Eggs: 2 To proof the yeast 95g warm water/ 6 tbsp 8g of yeast 2 rounded tsp 4 g of sugar / 1tsp BOSCH MIXER: Amazon canada : tinyurl.com/2dmhtvc5 amazon USA tinyurl.com/ytwmk6rd amazon.com this is for the wondermill which is a copy cat of the Bosch tinyurl.com/2s3ah4n9 VIDEO : How I verify our food to be bug free : ua-cam.com/video/LYqpwiKE7FU/v-deo.html How i dress modestly at work at home and at work ( including best tips to stay cool and classy while being modest!) ua-cam.com/video/wFmzM8zuDiQ/v-deo.html How to make round challah for Rosh Hashanah ua-cam.com/video/XhaOTLw_DcM/v-deo.html what we eat on Rosh Hashanah ua-cam.com/video/O8l5m2Uga3U/v-deo.html
I've tried your challah recipe already and I love the taste, however I think I can't get the baking right. Can you help? Since I currently have to live away by myself I make mini challot (I use around 100g of dough for each) so that I can have two whole loaves for each Shabbat meal and not waste too much. I do three strand braids or four strands, usually long (like the letter ו) or round for Rosh Hashana. I feel like I always overbake them because I am scared of underbaking them. Can you give me a tip how long to bake them and at what temperature? Thank you so much for this video and all the other ones. You make me feel like I have a family or friend who understands me and I'm not alone. I am very grateful. B"H ❤
Sara thank you for your video. As a polish Christian my grandmother used to make this bread and I wanted to surprise my father with “chalka”. I found this video absolutely enlightening and made my day a very special day! I love to cook baking is new for me. This video put a very new perspective on how I appreciate food and how thankful we all should be! In Gods name! ✝️✡️❤️
Sara I would love it if one day you would do a video on how you stay so positive. Your life is so busy, and yet you seem to have such a joy in your heart. I would love to hear more abut that someday as its something I struggle with. G.od bless you!
@@frumitup Absolutely! Bacteremia sepsis has fried my brain a little bit but the first example off the top of my head is my photography. I spend a lot of time in the hospital or various doctor's offices and I firmly believe that the staff does not get enough gratitude or credit. So I print up some of my scenic photos and when I pick up the order of them, I take each individual one in my hands and I pray. "Lord Gott, I don't know who this photo will wind up in the hands of, but I ask You to bless them." One of my all time favorite things to do is that at every shift change, I ask each nurse and each CNA to choose an extra photo. Then I jot a little prayer, a Scripture verse, or simply a note of encouragement on the back of it and have them give it to a patient that is having a particularly rough time. (If they desire to participate, obviously. Over the years, I've had two people decline to participate and I certainly understand! It's not for everyone.) I figure it's win-win-win. I get to be reminded to pray for the other patients, the other patient gets a little reminder that a stranger cares and is praying for them, and the staff member gets to be the person to facilitate God's love. I hope this does not sound prideful, as it certainly is not meant to be. It is just the first example off the top of my head and I LOVE doing it. So much love and prayers to you and your family tonight, sweet Sara!
Dr Sara, I want to thank you for introducing us to orthodox lifestyle. I am a Christian that lived in Saudi Arabia for 7 years. Where I experienced Islam. I believe there is wisdom in all faiths. Thank you for introducing us to orthodox lifestyle. Even us Christians should keepTorah. May God bless you and your family
You can never prayer too much . I think it's beautiful. I am a messianic believer we do both the Thorah portion and brit Cadesha or new covenant . so Robert continue to be inspired and prayer if the entire world could prayer like Sara does first thing in the morning what a beautiful world this would be . @@sbug2705
I am Catholic and have a tremendous love and respect for my Jewish brothers and sisters. Salvation for all comes from the Jewish faith. God bless you and your family. I enjoy your sharing all aspects of your traditional way of life. Living close to your faith with everything you do gives you the joy that is obviously comes across in your videos. Praying for Israel at this time.
I loved this video. I have always assumed that there were too many ‘rules’ to Judaism. Now I can see the error of my thinking. Everything that you do is done with intention. Once one is familiar with ‘why’ something is done, the act becomes more of a habit and not looked at as a burden or obscure rule. Explaining your prayers through each step of the Challah process was truly beautiful. Thank you for inviting me into your channel. I feel so welcome, and I have learned so much!
As I watched you making your Challah I was amazed at the beauty of the dough. I used to be a baker and the bakery I worked at was known in the local Jewish community for the Challa we made. We were not a Jewish bakery but we did ask the local temple to come and make sure we didn't do anything that would render the Challa not kosher or unusable for the local Jewish community. They gave us their blessing and would come in on the days we were making the Challa. My favorite part of making the Challah was braiding it! That was so much fun! And making the round Challa was a joy! Thank you for giving me a recipe for Challa again! The bakery closed years ago and I lost the recipe we used. I just know I love Challa but I am happy that I can make Challah for my Jewish friends who are baking challanged. Thank you!
Watched a video on how water molecules realign into more beautiful shapes after praying over the water. I pray over my water, before filling my coffee pot, drinking a glass, etc. I will add more prayers to my cooking as you do as it is beautiful & worshipful🙏
I hope it's okay for a man to make challah, because I did today. I have a life goal: “to become famous with my grandkids.” I have 5. So I thought we could return to Shabbat. My mom was Sephardic, but we did not celebrate Shabbat. I feel it's time. The bread is braided and rising. I'm glad I figured out how to play UA-cam at 25% speed to figure out the braid. I love Challah. Oh, yes I did pray at the start for all to go well. Here’s hoping!
I love challah! I teared up when you explained the deep spiritual moment of separating the challah, including us in your prayers. You are so generous to share your challah recipe and methods, as well as your prayers from the heart. I will be gathering my courage (I am not a baker!) soon, to try your recipe--it looks so tempting. Thank you, Sara. To you and anyone reading, know that today you are so loved!
I love Challah. This was soo peaceful. I actually went to numbers as I never read about the bread command. It was reflective and showed how much we don't do because we don't study the bible for ourselves.
As a retired professional baker I think this video is one of the best I've seen so far. I love kneading by hand because the feel of the dough, once it is being worked, tells you how good it will turn out to be.
I love Challah and I loved this video and presentation. I am an Italian-Catholic and have always respected the Jewish faith. Your prayers and Bible verses have touched me deeply. I am truly indebted to you. May the good Lord bless you and guide your mind, heart and hands in all that you do.
What I loved the most is how God is in every step and just the process of even watching you make it brought me to tears. It is beautiful that you shared with us and it brought me so much love in my heart for God, you and your family, my family, and community and I learned so much.
When I come home from work I need to wash the day away before I get into comfortable clothes. I am going to try this recipe, it looks delicious. Thank you for sharing this with us.
Thank you for this today. I am on a path of disentagling my faith after terrible situation. The knowledge that I can pray and focus on G while cooking and doing the mundane brings me so much peace
Christians never speak of the Holy Feminine, much to our loss. Your loaves are lovely. There is nothing more comforting than the smell of good food cooking, and very few tasks more holy than preparing that food. Blessing be on you and yours.
My Challah turned out beautifully...on my first try because you are a patient teacher. What excited me most is that FINALLY another woman is using a mixer like mine. I've been baking bread with my Bosch Magic Mixer since 1977. Now, however, I am no longer a new mother, but a great-grandmother with three sons, nine grandchildren, and two great-grandchildren. My boys came home from school to the smell of baking bread (bringing their friends of course), all made in my precious Bosch Mixer. The amazing smell of baking bread fulfilled not only the hunger of their bodies, but their hunger for tradition, family, and love for one another. I loved giving the gift of those memories to my sons. Making a beautiful Challah was something I always dreamed of being able to do, but I was too intimidated to try...after all Challah is above and beyond bread as you taught in this video. I cannot thank you enough for the loving Challah lesson, with the mixer that has sustained my family for over fifty years, and your blessing at the end of the video that brings peace to my heart and tears to my eyes...I so yearn for the days when my children were tiny and as close as the kitchen table instead of spread out over Canada and the U.S. leaving me alone. Your blessing is so needed and appreciated. Thank you beyond words.
I love that you incorporate so many beautiful prayers, they're like poetry! I'm having a bad chronic pain day today and this video popping up helped me to feel so much less alone. Thank you for doing what you do. You're my Challah, too!
Im making challah right along with with inshallah it turns out as great as yours! I'm not jewish but muslim I think this would be great for our Friday dinners it's like our sabbath too!
My family is a proper mix, Irish Catholic, Jewish grandfather, Muslim partner ( sadly passed ) We celebrated everything.... and for the Turkish side of the family bread is very important. These recipes are very familiar to me and the challah bread is so like the sharing ramadan bread we had for various celebrations .... We all have more in common so should not be warmongering.... politicians have a lot to answer for.... It's not religion that's the problem, it's the male dominated ego's ...
Hi Sarah, I ❤challah! What struck me as most beautiful was how you said a prayer after each ingredient was added. I think that is so special and elevates the challah to something more meaningful. You have given me much food for thought, as usual. x
I'm totally agnostic but I absolutely love the prayer and thought that goes into making the Challah. I love to cook and bake. My kids will ask me why something tastes so yummy and I always tell them its because its made with love and its my secret ingredient! My middle child loves Challah and your video has reminded me to make some for him soon. Sending you a barróg agus póg (hug and kiss)from Ireland 💚🇮🇪
Thank you for this video! My partner was raised Jewish and they're not practicing and more secular now, but they do miss the food. I've been meaning to make them challah and this video is so thorough that i intend to revisit it until i can make it all on my own. I hope you have a wonderful day!
@@frumitup oh i do try! They have as much a right to their traditions as anyone else, and so much of this world seems to expect everyone to be christian with little acommodation for those who aren't. I figure if I can make life a little nicer at the cost of a few hours out of my day, there's no reason not to. And if i'm being completely honest, having fresh bread in the house is as good a motivation as any ^-^
I loved the explanations of the spiritual meanings of every part of the process of making the challah. I’ll definitely watch this again because these understandings can benefit me as a Christian.
I'm Episcopalian, when I met my future in-laws at Thanksgiving, a month before our wedding, I brought a homemade Challah to break with my soon to be family. It was still warm when I arrived after an eight hour drive. My soon to be MIL was so impressed. It is a beautiful loaf of bread made more lovely with the prayers.
Sara, I love it when you remind us to pray particularly when we are doing simple, ordinary daily tasks. Your videos have helped me to have more prayer throughout my days. Thank you.
You are a wonderful teacher and spiritual model. Your example has helped in my life and relationship with God. Thank you for including us in your prayers.❤❤😊
Dear Sara, how beautiful and inspirational this 'baking Challah bread' video was. I never imagined how much you can bring the mundane close to the divine. I love your Jewish spirituality. So much to learn! Thank you so much for sharing your light with the rest of us. God richly bless! 🌟💜🌟
Sara Malka - I started making your challah recipe a year ago and it always comes out fluffy and delicious -- I've said goodbye to dense challah forever. Wishing you. and your family a gmar chatima tova. I love challah!
Thank you Dr. Sara for taking the time to do these videos . Its so informative , well put together and I love your wisdom . It's so refreshing to see a pious professional woman cook, bake , take care of her home and children and always putting God first. It's just so beautiful!
I love Challah! Though I am not Jewish, I had the honor of making it for the bat mitzvahs of the daughters of close family friends. I love the thoughts and prayers you shared in your process. Although I don’t have that knowledge or tradition, baking bread, especially for the special occasions for my friends, is still a process in which I put love and goodwill into it for all who will be nourished, as we should do with all the food we prepare.
Shalom Sara(h) I'm not sure of the spelling, i love the name! I just found your channel and I love the heart and soul you put into everything you do. We are working on doing this way of life. Your life is beautiful and I am excited and thankful for your teaching through sharing your experiences. A true Proverbs 31 woman. Bless you and your family ❤❤❤ we all are in need of learning and growing in the ways of our faith. You are an inspiration and I could smell my mom's bread as you broke the roll open. Yummy!! I could smell her baking bread for 2 blocks when getting off the school bus when I was young. I also love the prayers over everything. What a beautiful way of doing everything. How awe inspiring. Thank you for sharing. Blessings to you and yours and Shabbat Shalom!! ❤❤
I love bread making. It’s something that makes me feel connected to all the women who come before me, knowing they would make bread the same way I can make it today. I feel the same when I knit (even though knitting is a much newer process than making bread.)
What a blessing you are for sharing this with us - thank you. 🤍. My favorite parts are the prayers and blessings as you go. Bread making and baking is something I don't do often because there are so many steps and I want to do it well. But having every part of the process have a special prayer or blessing or scripture made this a spiritual journey. I always want those who eat my food to enjoy it, and I'm always thankful for God's provision, but this is something completely different and I can't thank you enough. WE are blessed to have YOU here on UA-cam. 🙏🕊️🤍 BTW: I love Challah 😊
Thank you for this video. Again it was fun to watch and so educational. Today, I braided a bracelet for my grandson. Suddenly, I am thinking: Oh my, I am not singing, but I am sure using the same words as the daughter of Mrs. From it up! I talked to myself until the bracelet was done! It helped me. Please, let your daughter know! I have never before braided with more than 3 strings, be it yarn or dough!
I love challah. When I was a kid, I got so into making it that my parents bought me a ton of professional baking supplies for my 12th birthday. I haven't made it in probably fifteen years, but I'm making some again, now with so much more meaning thanks to your lovely video. You have such a calming spirit that radiates joy and kindness!❤
I LOVE CHALLAH. Your prayers during the creation process are so touching. I have a Jewish butcher/ restaurant by my home that serves delicious challah French toast but I'm going to try and make the bread myself with reverence. Thank you again for a beautiful video.
I love CHALLAH! What a joy to discover your videos today. Blessings on you your family all your viewers and all Israel as we enter the new year may it be one of peace, health, prosperity, and love for all humanity
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I love challah! My favorite part is that you pray for your friends and family throughout the process. I'm a knitter and I do the same thing as I knit gifts for my friends and family. I feel like they can feel my love as they wear my knitted items!
This was the most beautiful way to not only show how to make something but to incorporate the very actions to our own lives!!! I will be using this as a tutorial for my babes.
as most in the comments, i’m not orthodox, but the intention, time, love, & faith incorporated into this recipe moved me emotionally. intention is very important in my personal spiritual beliefs, and i can feel the positive energy radiating out of this video & challah bread. i love the idea of women being able to bring good energy & faith out from the earth while baking. thank you for always sharing your life & journey with us, dr sara.
Ooooo, YUM! Sara & wonderful, amazing Frummies... I cannot wait to watch this & see you ALL today! Huge, huge hugs to everyone who wants or needs one. 😊 ❤
thank you sweetie! Just to make you laugh: we have 21 thumbs up thank G.od and we already have all the negative people who without even seeing the video disliked the video so we are at a 95,5% approval rate!! ahhhh what can we do :) see you soon sweetie :) and thank you to be so AMAZING!
I've watched videos of others making challah, but you explained the entire process - including the most important part - the prayers. Thank you so much for such a beautiful video. May you be blessed.
Shalom shalom. I'm from Brazil but today I live in Israel. The perfect chalah recipe I make is the one you taught me in one of your videos. All the women I share your recipe with love it. Thanks for sharing With us a bit of your Jewish life ❤
Sara, not only is this a fantastic step-by-step guide to making Challah, it is made with such love and care (as are all your videos) I cannot thank you enough for taking the time and energy to post videos in addition to everything else you have going on in your life. You are a blessing not only to your family and your patients, but to your viewers as well. May God continue to bless you and protect you and your family. 💖💖💖💖
I’m always inspired by the beauty, joy, love and spirit of G-d that you bring to every task. Considering that you balance homemaking with a demanding profession is incredible. The Almighty blessed you with extraordinary gifts!💞
There is something satisfying about making yeast breads: the warm, yeasty smell, the feel of the dough and the yummy golden-brown bread when it comes out of the overn.
I did it. O my goodness 😮🎉 Your instructions were amazing. I do not like to bake and that’s putting it mildly. However, I was so inspired by how easy you made it for people such as myself. Seriously, if I can do it, anyone can. I’ll be sharing it at our synagogue this week, God willing.
Thank you for the example of using the ingredients and steps as inspiration for a prayer. What a beautiful way to incorporate faith into everyday life.
What a beautiful peek into the sacredness of making Challah! I appreciated most when you reminded us that God has given women the gift of taking mundane things and lifting them to a holy place. ❤ Thank you!
Dear Sara, I want to thank you from the bottom of my heart for the step-by-step Recipe. Thank you. Your kindness motivates me to seek God in everything I do. May God bless you and your precious family.❤❤❤
Dear Sara, how many lovely memories you have brought forth watching you make challah! My Mother was an excellent bread baker. As I watched your hands dance across the dough, I was reminded of how much love my Mother put into all her baking. She always shared the bread she made with others: to the church bake sales, to our family at all the holiday meals, to the neighbors, and to me after I was married as a reminder that I was special to her. Unfortunately, Mama never shared her skill at baking her own bread with anyone. Watching you show step by step bread making with not only a practical side, but a prayerful side makes me wonder if I could do so as well. I love challah, and I love watching your videos my friend. May G.od bless you today and always.
I love challah bread and now it has special meaning for me. The spirituality that goes into the recipe making is amazing. I am not Jewish but I am I am very interested in your traditions. Thank you for opening my mind and heart to your world.
I love Challah! Thank you again for a lovely and informative video. I learn so much every time I watch you. Did you know every time I watch one of your videos it lifts my spirits. Thank you. I love to bake bread but I’ve never tried Challah but now I’m going to give it a go. With much love from your friend in Minnesota, Cheryl
Your videos are so uplifting. How beautiful, the communing with G-d as the challah is made! The last time I watched one of these videos, I was very ill with flu. That night I had a pleasant dream based upon the video of the stay in the Jewish hotel. Many thanks for the joy and comfort!
I love challah, and I love your old challah videos! I was very happy to see the new updated video too. I’m glad UA-cam decided to show me your two newest videos tonight.
Thank you & Adonai for making this video. I have been challah challenged in my attempts to get my challah light & fluffy. It tastes fine, like any freshly baked bread, but the texture has always come out wrong. Yours is the best video I've seen on baking challah. You have given me incentive to get it right next time I bake for Shabbat. Blessings be upon you & yours this day & always.
🔴This is THE Ultimate Guide to the Best Challah Bread Recipe 🔴 and it Includes the BEST Recipe, Braiding, Baking Tips for your Challah to be perfect every time!
Just in time for the Holidays of Rosh Hashanah, Sukkot and of course always à propos for every shabbat!!
I added a the full recipe in the description box below
All tips and tricks to have the perfect challah
the best braiding tips including my 5 strands braided challah and the classic 6 strands challah braid and a brand new round challah braid for Rosh Hashanah
and of course it also includes the best egg-wash recipe and baking tips!
I will also answer questions like
Where does making challah come from in the Torah?
Where does to commandment or mitzvah of taking challah or Hafrashat challah comes from ?
Why do we braid challah and what does it mean ?
and so much more !!
I hope you will be able to use this recipe for any occasions including shabbat , any holidays like rosh Hashanah and beyond!
This recipe is my own creation and it is truly from my heart and kitchen to yours!
I hope you enjoy it!
Before you watch another video, please Do SUBSCRIBE to the channel:
bit.ly/2OvRJr0
and follow us on :
INSTAGRAM : frumitup bit.ly/3uzPlip
FACEBOOK: frumit UP. bit.ly/3cHe28Z
You can reach me for collaboration by emailing me at hellofrumitup@yahoo.com o
or send me a letter, your products or anything you want to share with me via Frum it Up / Sara Malka
PO box 66535
CSL CP Cavendish Mall
Quebec, Canada
H4W 3J6
Until next time, stay safe, stay blessed and don't forget to frum it up!
❤ Sara Malka❤
⏱TIMESTAMPS⏱
00:00 intro challah bread recipe
01:30 Challah bread recipe
3:00 Prayer over each ingredients of the challah bread
8:30 Hafrashat Challah or taking of the challah
10:00 rolling stands
13:30 Why do we braid challah and what does it mean ?
15:30 How to make a 5 braids challah
16:00 Round challah for Rosh Hashanah
18:00 How to make a 6 braids challah
19:30 Egg wash
21:00 Topping on Challah
23:00 Baking Challah
24:00 soft and delicious challah
25:00 I LOVE CHALLAH
🎤 MUSIC🎤
artlist.io
For a large batch of challah that will freeze beautifully!( yields about 7 -9 large challah )
2.5 kg or 5.5 lbs of bread flour ( if you do not use bread challh, the results will not be as good: it will give you a very dense challah)
50g or 1/4 cup salt
50g /or 1/4 cup sugar ( you can easily double the amount to have a sweet challah )
1 1/2 cups or 375ml of neutral oil
6 eggs for the challh recipe
2-3 eggs to do challah egg-wash depending if you use the egg yolk alone or do my go to egg-wash: 1 full egg, 1 tsp salt, 2tbsp water mix and you have the perfect egg-wash!)
1-2 cups ( 250-500ml) warm water
Topping: your choice!!
for the yeast cake
15g / 1 heaping spoon of sugar of sugar
30g or 3tbsp yeast
2 cups of warm water
TIP FOR BAKING:
use the convect mode on your oven
if you do not have the convect mode on your oven rotate your trays in the oven after 20 minutes of baking ( NOT BEFORE!!!) otherwise the challah will collapse :(
for 2 medium challot
Flour: 500g or 3cups+ 2 TBSP ( if you dunk your cup in the flour) but 4 cups and 1tbsp of you spoon and level to measure your cups of flour
While measuring your flour
SALT: 10g /2 rounded tsp
SUGAR: 10 g or 2 rounded tsp
OIL ( I like using sunflower oil) 80g or 1/3 cup
Warm water: 95g or 6 tbsp
Eggs: 2
To proof the yeast
95g warm water/ 6 tbsp
8g of yeast 2 rounded tsp
4 g of sugar / 1tsp
BOSCH MIXER:
Amazon canada : tinyurl.com/2dmhtvc5
amazon USA tinyurl.com/ytwmk6rd
amazon.com this is for the wondermill which is a copy cat of the Bosch tinyurl.com/2s3ah4n9
VIDEO :
How I verify our food to be bug free :
ua-cam.com/video/LYqpwiKE7FU/v-deo.html
How i dress modestly at work at home and at work ( including best tips to stay cool and classy while being modest!)
ua-cam.com/video/wFmzM8zuDiQ/v-deo.html
How to make round challah for Rosh Hashanah
ua-cam.com/video/XhaOTLw_DcM/v-deo.html
what we eat on Rosh Hashanah
ua-cam.com/video/O8l5m2Uga3U/v-deo.html
I've tried your challah recipe already and I love the taste, however I think I can't get the baking right. Can you help?
Since I currently have to live away by myself I make mini challot (I use around 100g of dough for each) so that I can have two whole loaves for each Shabbat meal and not waste too much. I do three strand braids or four strands, usually long (like the letter ו) or round for Rosh Hashana. I feel like I always overbake them because I am scared of underbaking them. Can you give me a tip how long to bake them and at what temperature?
Thank you so much for this video and all the other ones. You make me feel like I have a family or friend who understands me and I'm not alone. I am very grateful. B"H ❤
Its so nice to see you today! You made my day. Thank you so much.❤
Lovely tutorial. 80g oil and 95g water seems not enough for 500g flour. Maybe I’m not reading that correctly?
@@frumitup Thank you so very much ❤️❤️
Sara thank you for your video. As a polish Christian my grandmother used to make this bread and I wanted to surprise my father with “chalka”. I found this video absolutely enlightening and made my day a very special day! I love to cook baking is new for me. This video put a very new perspective on how I appreciate food and how thankful we all should be! In Gods name! ✝️✡️❤️
Sara I would love it if one day you would do a video on how you stay so positive. Your life is so busy, and yet you seem to have such a joy in your heart. I would love to hear more abut that someday as its something I struggle with. G.od bless you!
That would be my pleasure !
@@frumitup Thank you, Sara!
The various analogies of you explaining why you pray a specific prayer with each ingredient was my favorite part!
Mine too because I love to add meaning to my actions ❤️❤️ how about you?
@@frumitup Absolutely! Bacteremia sepsis has fried my brain a little bit but the first example off the top of my head is my photography. I spend a lot of time in the hospital or various doctor's offices and I firmly believe that the staff does not get enough gratitude or credit. So I print up some of my scenic photos and when I pick up the order of them, I take each individual one in my hands and I pray. "Lord Gott, I don't know who this photo will wind up in the hands of, but I ask You to bless them." One of my all time favorite things to do is that at every shift change, I ask each nurse and each CNA to choose an extra photo. Then I jot a little prayer, a Scripture verse, or simply a note of encouragement on the back of it and have them give it to a patient that is having a particularly rough time. (If they desire to participate, obviously. Over the years, I've had two people decline to participate and I certainly understand! It's not for everyone.) I figure it's win-win-win. I get to be reminded to pray for the other patients, the other patient gets a little reminder that a stranger cares and is praying for them, and the staff member gets to be the person to facilitate God's love.
I hope this does not sound prideful, as it certainly is not meant to be. It is just the first example off the top of my head and I LOVE doing it. So much love and prayers to you and your family tonight, sweet Sara!
Same! Talk about frumming it up. That's beautiful, truly.
Dr Sara, I want to thank you for introducing us to orthodox lifestyle. I am a Christian that lived in Saudi Arabia for 7 years. Where I experienced Islam. I believe there is wisdom in all faiths. Thank you for introducing us to orthodox lifestyle. Even us Christians should keepTorah. May God bless you and your family
thank you so much Robert! May G.od bless you!
@@frumitup He does every day. But you have showed me that Christians are not keeping Torah. You have set me on a path to self improvement.
You can never prayer too much . I think it's beautiful. I am a messianic believer we do both the Thorah portion and brit Cadesha or new covenant . so Robert continue to be inspired and prayer if the entire world could prayer like Sara does first thing in the morning what a beautiful world this would be . @@sbug2705
Hi Sara please can you tell me ingredients how much grams you took
Thank you so much for sharing your amazing recipe on this detailed level - very helpful!
I am Catholic and have a tremendous love and respect for my Jewish brothers and sisters. Salvation for all comes from the Jewish faith. God bless you and your family. I enjoy your sharing all aspects of your traditional way of life. Living close to your faith with everything you do gives you the joy that is obviously comes across in your videos. Praying for Israel at this time.
I loved this video. I have always assumed that there were too many ‘rules’ to Judaism. Now I can see the error of my thinking. Everything that you do is done with intention. Once one is familiar with ‘why’ something is done, the act becomes more of a habit and not looked at as a burden or obscure rule. Explaining your prayers through each step of the Challah process was truly beautiful. Thank you for inviting me into your channel. I feel so welcome, and I have learned so much!
Thank you so so much Shelly! I feel so blessed you are here with an open mind and heart ❤️
Stay safe and blessed
As I watched you making your Challah I was amazed at the beauty of the dough. I used to be a baker and the bakery I worked at was known in the local Jewish community for the Challa we made. We were not a Jewish bakery but we did ask the local temple to come and make sure we didn't do anything that would render the Challa not kosher or unusable for the local Jewish community. They gave us their blessing and would come in on the days we were making the Challa.
My favorite part of making the Challah was braiding it! That was so much fun! And making the round Challa was a joy! Thank you for giving me a recipe for Challa again! The bakery closed years ago and I lost the recipe we used. I just know I love Challa but I am happy that I can make Challah for my Jewish friends who are baking challanged. Thank you!
Watched a video on how water molecules realign into more beautiful shapes after praying over the water. I pray over my water, before filling my coffee pot, drinking a glass, etc. I will add more prayers to my cooking as you do as it is beautiful & worshipful🙏
I hope it's okay for a man to make challah, because I did today. I have a life goal: “to become famous with my grandkids.” I have 5. So I thought we could return to Shabbat. My mom was Sephardic, but we did not celebrate Shabbat. I feel it's time. The bread is braided and rising. I'm glad I figured out how to play UA-cam at 25% speed to figure out the braid. I love Challah. Oh, yes I did pray at the start for all to go well. Here’s hoping!
We love challah! Thank you for your lovely blessings! Shalom🇮🇱
I love challah! I teared up when you explained the deep spiritual moment of separating the challah, including us in your prayers. You are so generous to share your challah recipe and methods, as well as your prayers from the heart. I will be gathering my courage (I am not a baker!) soon, to try your recipe--it looks so tempting. Thank you, Sara. To you and anyone reading, know that today you are so loved!
I do bake bread and am quite good at it. Her recipes work very well.
Awww thank you so much Jeni❤️❤️❤️you’ve got this!!!
@@collinsfriend1 awwww amazing! Thank you for the feedback ❤️❤️❤️
I teared up as well. Such beautiful prayers.
I was in tears as well. Hearing your warm voice, praying from the depths of your heart, for all of us... I cannot express how much that means to me.
I love Challah. This was soo peaceful. I actually went to numbers as I never read about the bread command. It was reflective and showed how much we don't do because we don't study the bible for ourselves.
As a retired professional baker I think this video is one of the best I've seen so far. I love kneading by hand because the feel of the dough, once it is being worked, tells you how good it will turn out to be.
Awwww @deniseeulert2503 thank you soooooo much for your kind words: you made my day xoxoxo
I love Challah and I loved this video and presentation. I am an Italian-Catholic and have always respected the Jewish faith. Your prayers and Bible verses have touched me deeply. I am truly indebted to you. May the good Lord bless you and guide your mind, heart and hands in all that you do.
What I loved the most is how God is in every step and just the process of even watching you make it brought me to tears. It is beautiful that you shared with us and it brought me so much love in my heart for God, you and your family, my family, and community and I learned so much.
When I come home from work I need to wash the day away before I get into comfortable clothes. I am going to try this recipe, it looks delicious. Thank you for sharing this with us.
Your constant praying is such a comfort to me. It reminds me to be more prayerful and fills me with peace. I love your videos.
Thank you for this today. I am on a path of disentagling my faith after terrible situation. The knowledge that I can pray and focus on G while cooking and doing the mundane brings me so much peace
Christians never speak of the Holy Feminine, much to our loss. Your loaves are lovely. There is nothing more comforting than the smell of good food cooking, and very few tasks more holy than preparing that food. Blessing be on you and yours.
I have enjoyed watching you while I recover from major back surgery. You remind that I’m not alone in this world!
Ohhhh sweetie may you have a complete and speedy recovery
My Challah turned out beautifully...on my first try because you are a patient teacher. What excited me most is that FINALLY another woman is using a mixer like mine. I've been baking bread with my Bosch Magic Mixer since 1977. Now, however, I am no longer a new mother, but a great-grandmother with three sons, nine grandchildren, and two great-grandchildren. My boys came home from school to the smell of baking bread (bringing their friends of course), all made in my precious Bosch Mixer. The amazing smell of baking bread fulfilled not only the hunger of their bodies, but their hunger for tradition, family, and love for one another. I loved giving the gift of those memories to my sons.
Making a beautiful Challah was something I always dreamed of being able to do, but I was too intimidated to try...after all Challah is above and beyond bread as you taught in this video. I cannot thank you enough for the loving Challah lesson, with the mixer that has sustained my family for over fifty years, and your blessing at the end of the video that brings peace to my heart and tears to my eyes...I so yearn for the days when my children were tiny and as close as the kitchen table instead of spread out over Canada and the U.S. leaving me alone. Your blessing is so needed and appreciated. Thank you beyond words.
That mixer looks AMAZING!
I love that you incorporate so many beautiful prayers, they're like poetry!
I'm having a bad chronic pain day today and this video popping up helped me to feel so much less alone. Thank you for doing what you do. You're my Challah, too!
Im making challah right along with with inshallah it turns out as great as yours! I'm not jewish but muslim I think this would be great for our Friday dinners it's like our sabbath too!
My family is a proper mix, Irish Catholic, Jewish grandfather, Muslim partner ( sadly passed ) We celebrated everything.... and for the Turkish side of the family bread is very important. These recipes are very familiar to me and the challah bread is so like the sharing ramadan bread we had for various celebrations .... We all have more in common so should not be warmongering.... politicians have a lot to answer for.... It's not religion that's the problem, it's the male dominated ego's ...
Hi Sarah, I ❤challah! What struck me as most beautiful was how you said a prayer after each ingredient was added. I think that is so special and elevates the challah to something more meaningful. You have given me much food for thought, as usual. x
You are so welcome! you are so sweet and your words really touched my heart xoxoxo
I'm totally agnostic but I absolutely love the prayer and thought that goes into making the Challah. I love to cook and bake. My kids will ask me why something tastes so yummy and I always tell them its because its made with love and its my secret ingredient! My middle child loves Challah and your video has reminded me to make some for him soon. Sending you a barróg agus póg (hug and kiss)from Ireland 💚🇮🇪
Thank you for this video! My partner was raised Jewish and they're not practicing and more secular now, but they do miss the food. I've been meaning to make them challah and this video is so thorough that i intend to revisit it until i can make it all on my own. I hope you have a wonderful day!
I am so happy you can help them reconnect with their roots ! Stay safe and blessed Seraphina
@@frumitup oh i do try! They have as much a right to their traditions as anyone else, and so much of this world seems to expect everyone to be christian with little acommodation for those who aren't. I figure if I can make life a little nicer at the cost of a few hours out of my day, there's no reason not to. And if i'm being completely honest, having fresh bread in the house is as good a motivation as any ^-^
I love challah! My favorite parts are the braiding and the prayers to G-od throughout. Blessings of joy.
I loved the explanations of the spiritual meanings of every part of the process of making the challah. I’ll definitely watch this again because these understandings can benefit me as a Christian.
I Love Challah. Sara thank You these changes the meaning of baking bread, I do pray when making bread but today I understood the real meaning🤍
I'm Episcopalian, when I met my future in-laws at Thanksgiving, a month before our wedding, I brought a homemade Challah to break with my soon to be family. It was still warm when I arrived after an eight hour drive. My soon to be MIL was so impressed. It is a beautiful loaf of bread made more lovely with the prayers.
Sara, I love it when you remind us to pray particularly when we are doing simple, ordinary daily tasks. Your videos have helped me to have more prayer throughout my days. Thank you.
challah bread is very popular in my country Poland and kugel as well and many more Jewish food . Love challah with jam.
You are a wonderful teacher and spiritual model. Your example has helped in my life and relationship with God. Thank you for including us in your prayers.❤❤😊
Welcome back from northern Michigan 😊
Dear Sara, how beautiful and inspirational this 'baking Challah bread' video was. I never imagined how much you can bring the mundane close to the divine. I love your Jewish spirituality. So much to learn! Thank you so much for sharing your light with the rest of us.
God richly bless! 🌟💜🌟
Thank you my sweet friend ❤️❤️
May G.od bless and protect you and your family
God bless you and your family!
Sara Malka - I started making your challah recipe a year ago and it always comes out fluffy and delicious -- I've said goodbye to dense challah forever. Wishing you. and your family a gmar chatima tova. I love challah!
Thank you Dr. Sara for taking the time to do these videos . Its so informative , well put together and I love your wisdom . It's so refreshing to see a pious professional woman cook, bake , take care of her home and children and always putting God first. It's just so beautiful!
Thank you for making our shabbat nice tonight ❤ this is the challah I have been looking for!
Hi from the UK, looking forward to seeing your video sara , you are a lovely lady with a beautiful soul , you always cheer me up thank you x ❤
thank you so much Caroline :)
I love Challah ❤
My favorite aspect was the hope for the future.
You are so special to connect with that part: may G.od bless you my sweet Bridget
I love Challah! Though I am not Jewish, I had the honor of making it for the bat mitzvahs of the daughters of close family friends. I love the thoughts and prayers you shared in your process. Although I don’t have that knowledge or tradition, baking bread, especially for the special occasions for my friends, is still a process in which I put love and goodwill into it for all who will be nourished, as we should do with all the food we prepare.
Shalom Sara(h) I'm not sure of the spelling, i love the name! I just found your channel and I love the heart and soul you put into everything you do. We are working on doing this way of life. Your life is beautiful and I am excited and thankful for your teaching through sharing your experiences. A true Proverbs 31 woman. Bless you and your family ❤❤❤ we all are in need of learning and growing in the ways of our faith. You are an inspiration and I could smell my mom's bread as you broke the roll open. Yummy!! I could smell her baking bread for 2 blocks when getting off the school bus when I was young. I also love the prayers over everything. What a beautiful way of doing everything. How awe inspiring. Thank you for sharing.
Blessings to you and yours and Shabbat Shalom!! ❤❤
I am so happy you are here Kelly ❤️❤️❤️
Chazaka baruch shalom alechem
I love bread making.
It’s something that makes me feel connected to all the women who come before me, knowing they would make bread the same way I can make it today.
I feel the same when I knit (even though knitting is a much newer process than making bread.)
Yes I change after work. Even though I work from home I dress for work daily so I feel focused and driven for a great work day.
What a blessing you are for sharing this with us - thank you. 🤍. My favorite parts are the prayers and blessings as you go. Bread making and baking is something I don't do often because there are so many steps and I want to do it well. But having every part of the process have a special prayer or blessing or scripture made this a spiritual journey.
I always want those who eat my food to enjoy it, and I'm always thankful for God's provision, but this is something completely different and I can't thank you enough. WE are blessed to have YOU here on UA-cam. 🙏🕊️🤍
BTW: I love Challah 😊
awww thank you sweetie! i think the blessings can be tasted in the food too!
xoxox stay safe and blessed my friend!
The part of the process i liked was rolling the strands in the sesame seeds! I love challah 💫🙌
You never cease to amaze me! I wish I lived next door to you so you could help me bake challah. 😁
Any time
I absolutely love the holy teaches that touches my heart ♥️
Very nicely made. A change in perspective for me. Thank you.
Thank you for this video. Again it was fun to watch and so educational.
Today, I braided a bracelet for my grandson. Suddenly, I am thinking: Oh my, I am not singing, but I am sure using the same words as the daughter of
Mrs. From it up!
I talked to myself until the bracelet was done!
It helped me. Please, let your daughter know!
I have never before braided with more than 3 strings, be it yarn or dough!
I love challah. When I was a kid, I got so into making it that my parents bought me a ton of professional baking supplies for my 12th birthday. I haven't made it in probably fifteen years, but I'm making some again, now with so much more meaning thanks to your lovely video. You have such a calming spirit that radiates joy and kindness!❤
I LOVE CHALLAH. Your prayers during the creation process are so touching. I have a Jewish butcher/ restaurant by my home that serves delicious challah French toast but I'm going to try and make the bread myself with reverence. Thank you again for a beautiful video.
I love CHALLAH! What a joy to discover your videos today. Blessings on you your family all your viewers and all Israel as we enter the new year may it be one of peace, health, prosperity, and love for all humanity
I am not a religious woman, but found your video very moving. So much more than a mere recipe.
I love challah ❤
South Africa
I love Challah! Todah Rabah for sharing your recipe and techniques with us! Shalom.
u a busy mom, and a doctor, u vlogs are always informative, thanks for taking your times to vlog, we appreciate it
Love you, I’ve missed your lovely spirit, voice and wisdom. Thank you for being you.blessings to you and yours ❤❤❤
I love challah! My favorite part is the prayer time!💙🙏
aww me too Karen! stay safe and blessed sweetie
Shabbat Shalom “I Live Challah & your videos, Blessings sending blessings & Happy Hanukkah ❤💕
I have been having a calling from God to convert to Judaism and your videos are so helpful.
@Naylee903
quran is a false man made book.
@@Naylee903 AS MODERATOR OF THIS PAGE: Comments posted that include spam, are disrespectful, that proselytize, are argumentative, are hateful, that include profanity, are anti-Semitic, or are of a theologically confrontational nature will be deleted and the poster will be banned with no further warning! NO EXCEPTIONS!
I love challah! My favorite part is that you pray for your friends and family throughout the process. I'm a knitter and I do the same thing as I knit gifts for my friends and family. I feel like they can feel my love as they wear my knitted items!
That is such a beautiful and meaningful way to knit for your friends!
Good morning everyone! Looking forward to another of Sara's fabulous videos today! If you want amazing challah, you're at the right place! 💖💗💖
Good morning! YOu are THE BEST!
This was the most beautiful way to not only show how to make something but to incorporate the very actions to our own lives!!! I will be using this as a tutorial for my babes.
as most in the comments, i’m not orthodox, but the intention, time, love, & faith incorporated into this recipe moved me emotionally. intention is very important in my personal spiritual beliefs, and i can feel the positive energy radiating out of this video & challah bread. i love the idea of women being able to bring good energy & faith out from the earth while baking. thank you for always sharing your life & journey with us, dr sara.
Your comment moved me to tears / you are the reason I do these videos sweet friend
May G.od bless your path with light and closeness to H.im xoxoxo
Ooooo, YUM! Sara & wonderful, amazing Frummies... I cannot wait to watch this & see you ALL today! Huge, huge hugs to everyone who wants or needs one. 😊
❤
thank you sweetie! Just to make you laugh: we have 21 thumbs up thank G.od and we already have all the negative people who without even seeing the video disliked the video so we are at a 95,5% approval rate!! ahhhh what can we do :) see you soon sweetie :) and thank you to be so AMAZING!
Good morning and hugs to you Abigail! 🥰
@@frumitup Hi there, so they're already "disliking" it, LOL! Now, that's funny! I'll be monitoring, moderating and taking note! 🧐🤭💞
@@Shoshi2048 they absolutely love trolling!
@@frumitup Good morning and hugs to you Sara! 🥰
You are an amazing woman iam new jewish and iam learning so much from u
I love your content! Beautifully done!
I've watched videos of others making challah, but you explained the entire process - including the most important part - the prayers. Thank you so much for such a beautiful video. May you be blessed.
Thank YOU for being here with an open heart ❤️
Shalom shalom. I'm from Brazil but today I live in Israel. The perfect chalah recipe I make is the one you taught me in one of your videos. All the women I share your recipe with love it. Thanks for sharing With us a bit of your Jewish life ❤
Sara, not only is this a fantastic step-by-step guide to making Challah, it is made with such love and care (as are all your videos) I cannot thank you enough for taking the time and energy to post videos in addition to everything else you have going on in your life. You are a blessing not only to your family and your patients, but to your viewers as well. May God continue to bless you and protect you and your family. 💖💖💖💖
I’m always inspired by the beauty, joy, love and spirit of G-d that you bring to every task. Considering that you balance homemaking with a demanding profession is incredible. The Almighty blessed you with extraordinary gifts!💞
There is something satisfying about making yeast breads: the warm, yeasty smell, the feel of the dough and the yummy golden-brown bread when it comes out of the overn.
I really do love challah. It's so light and soft. And delicious especially wth honey butter!
I'm bookmarking this video so when it gets cooler here in South Florida, I will give it a go. Thank you for sharing. :)
Hope you enjoy it Tami !
I've made Challah bread a couple of times. I'm glad you've explained in detail the different steps even with the prayers
I did it. O my goodness 😮🎉 Your instructions were amazing. I do not like to bake and that’s putting it mildly. However, I was so inspired by how easy you made it for people such as myself. Seriously, if I can do it, anyone can. I’ll be sharing it at our synagogue this week, God willing.
I love challah! Thanks for sharing all your tricks and tips for making challah...Shavua Tov and have a wonderful week ahead love from Israel
Thank you! You too sweet Devorah!
Love the intentionality that you bring to baking challah!
Thank you for the example of using the ingredients and steps as inspiration for a prayer. What a beautiful way to incorporate faith into everyday life.
Thank you so much!
Challah has to be the most beautiful bread I have ever seen.
What a beautiful peek into the sacredness of making Challah! I appreciated most when you reminded us that God has given women the gift of taking mundane things and lifting them to a holy place. ❤ Thank you!
I love challa and I absolutely loved this video! Thank you Sarah x
Dear Sara, I want to thank you from the bottom of my heart for the step-by-step Recipe. Thank you. Your kindness motivates me to seek God in everything I do. May God bless you and your precious family.❤❤❤
Dear Sara, how many lovely memories you have brought forth watching you make challah! My Mother was an excellent bread baker. As I watched your hands dance across the dough, I was reminded of how much love my Mother put into all her baking. She always shared the bread she made with others: to the church bake sales, to our family at all the holiday meals, to the neighbors, and to me after I was married as a reminder that I was special to her. Unfortunately, Mama never shared her skill at baking her own bread with anyone. Watching you show step by step bread making with not only a practical side, but a prayerful side makes me wonder if I could do so as well. I love challah, and I love watching your videos my friend. May G.od bless you today and always.
I love challah bread and now it has special meaning for me. The spirituality that goes into the recipe making is amazing. I am not Jewish but I am I am very interested in your traditions. Thank you for opening my mind and heart to your world.
Thank you so much. I am going to try this for tomorrow Shabbat night:) ❤
I love challah! Thank you for the beautiful energy you put out into the world.
You are so welcome and thank you for being here!!!
I love Challah! Thank you again for a lovely and informative video. I learn so much every time I watch you. Did you know every time I watch one of your videos it lifts my spirits. Thank you. I love to bake bread but I’ve never tried Challah but now I’m going to give it a go. With much love from your friend in Minnesota, Cheryl
Awwwww thank you sweet Cheryl : your words touched my heart and soul 🥰🥰🥰
Your videos are so uplifting. How beautiful, the communing with G-d as the challah is made!
The last time I watched one of these videos, I was very ill with flu. That night I had a pleasant dream based upon the video of the stay in the Jewish hotel.
Many thanks for the joy and comfort!
I love challah, and I love your old challah videos! I was very happy to see the new updated video too. I’m glad UA-cam decided to show me your two newest videos tonight.
I am baking my first ever Challah right now becausae of you. I messed up a couple of things while making it but hopefully it will still taste good :D
Yipppppeeeee! I am so happy for you and proud of you for trying!
I am sure it will be great because you made it with love and intention🥰🥰
I love Challah!
Thank you. 🙏🌷
Blessings to you & your family.
Shalom. 🙏
thank you faith hope and love!
Thank you & Adonai for making this video. I have been challah challenged in my attempts to get my challah light & fluffy. It tastes fine, like any freshly baked bread, but the texture has always come out wrong. Yours is the best video I've seen on baking challah. You have given me incentive to get it right next time I bake for Shabbat. Blessings be upon you & yours this day & always.
I love CHALLAH!
Shabbat Shalom! Beautiful recipe! I love Challah!
I ask prayers for my family. Thank you so much for sharing. I’m praying for you and your family as well . ❤❤❤ Blessed day!
I love challah. The Spiritual meaning every step of the way.