Aam Ka Achar Recipe By ijaz Ansari || آم کا اچار بنانے کا اصل طریقہ || Mix Pickle ||

ASSLAM o ALAIKUM DOSTO
aaj me aap k lye laya hun aam aur mirch k achar ki recipe. mango and green chilli pickles recipe. mix pickle recipe. please like and share.
#aamkaachar #picklerecipe #ijazansarifoodsecrets

[@positiveworld4622]

Wah wah wah. U cover every aspect of cooking.

[@Wajid_Raza]

Muh me pani aa gya masa Allah bhiya jbrzast

[@homedesifoods5682]

Zabardast moo mai panii aa gaya :)

[@mubashirshahzad3340]

Oil dal kr kitnay din Kay lye store kry

[@MahiMahi-dn2rg]

Y achar kb tk kharab nh hota or isko kitny dn rkny k bd use krengy

[@famousvlogcooking3487]

I love your recipe: From Malaysia 🇲🇾

[@DD_874]

Bohot hi asan tarika btaya Apne bohot shukriya Bhai apka

[@aeshmalik1852]

Is ko dhoop main dhamp k rakhna hai ya chaun main???

[@rajaparvaizrazaq2496]

وعليكم السلام ورحمة الله وبركاته
ماشاء الله تبارك الله اللهم امين يارب
Ham Apki har VEDEO regularly dekhte like isliye nh krte k again bi dekhna hota

[@kahilshah8861]

Very nice 👌👌

[@zubairahmadrana2009]

Bai app KO ma buht pesend krta ho Allah ka KO kuxh raky

[@mariasaeed7606]

Boht mazy ka lag raha hy

[@zainabali6257]

Allahhh pak Ap Ko Sehat wali 💯🤲🏻💯 Sall ki long life Attaa karyy meri ❤️Sy han Ap ko 🤲🏻Ap ka Satyll bohttt hiii Laaa Jawabb han Allahh barkatt dy Ap ky kahnoo men Ap ky Rizakkk men Ap Ky Zaikoo men 👌🏻👌🏻😘👌🏻👌🏻 Ellahi Aameeenn Sumaaa Aameeenn 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻

[@IjazAnsariFoodSecrets]

ameen thank u sooo muchhh

[@shaistanaz529]

Keya haldi o namak ,24 hours kay bad donha nahi hay
Ya ,usi tarah us may baqi chayzain dalni hay

[@pakeeza7694]

beta ye btao k agr achar tyar ho jae to phr bad me hari mirch dale to achar kharab to nai hoga

[@ahsanbaloch4441]

mashALLAH Bhai Jaan Very testing

[@farhankhan-hl7ym]

Bhai Maine ap ke recipe se bnaya hai achar share steps follow our Hain ,abhe 2 days hue Hain us mai ajeeb as smell arahe hai and bubbles bhe arahe Hain. Kiya achar sahe hai ya karab horaha hai ? Bus vinegar add nae Kya is main .

[@MUHAMMAD-jc6yl]

Asslamoalaikum, hari mirch and aam ka achar dalny k baad agr hm is me lasory dalna chahin to kis trah daly gain plz btain

[@akhlinalizehi8984]

Hi
Mere pas sarsoun ka tail nahi hai
Kya main cooking oil achar main daal sakhtaho????

[@mahroraz8773]

is achar ko banany k bhad rkna phary ga ya ga ya foran ka sakty hai plz ans me

[@hadia_shahzad]

Ye trqbn kitna bna hai kg k hisab se😓ye b. BTA dyn plzz

[@afifafayyaz6091]

آپ نے یہ نہیں بتایا کہ آم کتنا لینا ہے اور مرچ بھی

[@umaimamariam4088]

Mashallah bro nice achar. Mirch ka achar bhi share kren

[@asmatshahnice9033]

Aap dhoop Mai rakna h ya nai our agar rakna h you detaile batye our kinta time k leya k din

[@sheebakazmi5783]

Masha Allah me lazmi try karn gi

[@khurramshehzad2576]

I love your recipes 💓

[@IbrahimIbrahim-iq3gg]

Mashahallah mashahallah mashahallah

[@nazamzafar7554]

5 kg mango 🥭🥭 ma kitna oil use ho ga

[@lifestylechannel5475]

Sath lemon b add kr skty hain?

[@homemakerhumera3347]

Isi tarha bowl mn rkhna h ,,, dhoop mm kitne din rkhen

[@AhmadAhmad-cz3db]

MashAllah recipe kmal voice lajwab andaz
Allah apk rizzk me brkt atta frmaye ameen ya rb ul alameen 🤲 Allahuma ameeen

[@TahaMalik1122]

❤

[@ariqassquad9292]

Aam or mirchen kiti miqdar me leni hn?

[@mariaafzal333]

Aslam u alaikum sir please mujy apple ka muraba banane ka tarika bta den vedieo me

[@mariyaimran6302]

24 hours k liye bahar h kahi rkhna h?

[@aneelach2909]

Phir esko kitny din tk jar me band rkhna hy kindly yeh bta dein.

[@afanlaiq9138]

AP me ye nahi batayae oil milakar ktne din rakhna he phr use karma he

[@mawaiskhan6308]

Achar dalny k lye hm ny aldee and salt laga k rkha toh is me safeede lag gai woh kun krab hogya hmare aam plz bataye asa kun hota h

[@ayeshaasif5081]

Sir aam kat kr k v do skty h?

[@farhaankhan4762]

Sir ap na 24 ganty rakha tha phalay mana wasay rakha to kharab ho gaya

[@malaikasshow7470]

Ap ny bataya nahi k mix kerny k bad k8tni dair mai achar ban jayega

[@nazlizahid4278]

Itna namak jo pehlay lgaya tha us ki wja sy namak taiz to nahi ho jata?

[@MuhammadUmar-bl9ip]

Dear brother AP description box me recipe ingredients zrur likhain ....plz

[@imrankhanik666]

Mashallah Allah bahi bahut acha

[@sabaakhtar3997]

Assalam o alaykum
Kia hum aam aor lasoray ka achar
Mixed dal saktey hain ?

[@hareemfatima9422]

Masalon ko roast karna lazmi hy ?

[@sultanmuhammad6667]

Thanks bro sarsun k oil k Gaga py cooking oil daly tu achar sahi banay ga Kya plz reply

[@maryammahi3485]

Mje hari mirch or gajr ka achar bht psnd he

[@bilalabbasi1190]

Aoa ijaz bhai kya achar dalne ka bd isy frig me rkhna chahye ya kuch time ka bd fridge me rkhna chahye

[@uzmafaisalrecipesandvlogs583]

R oil konsa jo sir py lgaty hn ?

[@khadijaboota4789]

Sir apne aaam or mirch vagera kitni tadad m liye h plzzz tell me

[@chouhdryrameez7892]

MashaAllah 👍😋

[@mama-anzavlogs8490]

Apki recipes bht asan or choti hoti hain plz hri mirch ka achar bnana b bta dain Aur mix Sabzi ka

[@mannatkhan2944]

Bhai ye nmak lga kr kitni drr tkk rkhna h 24 ghnty ya 12????

[@sumairaraza1622]

24 hrs

[@ranaanas3667]

Always be happy,,,,,,,

[@iramsamar1242]

ijaz bhai 3 kg aam k achar m half thaili namak 6 to 7 chamach mirch kafi ho gi kya? please answer me

[@BashirAhmed-zn4ng]

Ma Sha Allah. Ijaz Bhai aap bohot genius hy.

[@IjazAnsariFoodSecrets]

thanks

[@shaziaiftekhar9770]

Koi reply ni karte aap or aap ne achar Ka ye nehi bataya k kitne din mean tayar ho Jaye ga aadhi video banai hy aap ne

[@khushnudnelofar3093]

Buht sukriya ijaz bhai

[@sulahmuhmmad1171]

Zabardast achar very very yummy 😄

[@sabamaryam9085]

Asalam o alaikum ijaz Bhai apke khane main apki recipes main bilkul desi taste ata hai mashAllah main apki videos shoq se dekhti hn

[@annjmahar8415]

Sir apne batya nhi k ktne din dhup ma rkhna hai as achar ko or ktne ghnty

[@azrakhan4721]

plz ye bata den ke namak laga ker achar ko dhop me ya saye me rakhna he
dosra me oil ko pska ker thanda ker ke rakhti ho phr achr me dalti ho 2 months bad bhi oil ka zayeqa kach lagta he kun plz jawab zaror den

[@moizamalik1692]

Muh m Pani a Gaya 😂rozy m 😂

[@zaddigakhar2762]

Assalamu alaikum ham na achar dala he mircho ka lakin hamari mircha aker gi he 15days ho gae he gall nahi Rahi thop bi lagowai he😳😳

[@malikfarqaan6578]

2nd 🤩🤩👍

[@siraj.abbasi4237]

Ap nay aam or hari merch ky meqdar nh bataya plz wo B bataya kary K apny aam or hari merch ketnele ha

[@nainakazmi2463]

Bahi ap ny yeh btaya ni kitny aam ha kitni mirchye yeh rakhna kis mein ha or kese buney ga

[@ishuukhan5582]

Phr ktny time tak tyr ho jy ga?

[@manahilkhan6916]

SarsO ka oil konsa wala bhai ??jo hairs py lgta ?

[@saltyandsweet-food]

❤❤❤❤zabardast❤❤❤❤

[@aneelaabbas9882]

Mashllaah ap both acha bataty

[@maulanajavedulrehmanphull2761]

سرسوں کے ائل کے کتنے دن تک پڑا رہے بعد استعمال کریں

[@aqibafridi8513]

Mian apki Buht si recipe try kerti hon jub bhi Kuch nai banana aata to apki recipe say hi sikhti

[@MuhammadUmar-bl9ip]

Bhai apne aamo ki midaar nhi btai???? Idr hmne pani nikal k 3 kg aam rakhy he ab kon c chez kitni daalni Hy nhi pta

[@sanach9455]

Ijaz bhai plz btain kya is main lemon b daal sakte kya us ko b aise hi 24 hours k liye rakhna ho ga

[@shizasworld.9736]

ابھی سے مزے کا لگ رہا ہے تیار ہو کر تو کھائے بنا رہ نہیں سکے گے بہت شکریہ خوش رہو بھائی ۔

[@BushraTahir-ir3wd]

Ijaz bhai me ny pehly apky lesoray k achar ki Video dekhi or ab amm k achar ki ku k me b ajj achar banny wali ho 😊

[@hitdurrani3403]

Apny Geli kere hi dali h to nami ki waja sy acha kharab nhi hoga???

[@yusramughil3641]

Carry Mirchi Pani nikalne ke bad khush karte Hain FIR masale aur tel add karte 😎😎😎😎

[@reemkhan9817]

Ap se yeh pochna tha ke hmre achar me namak teez hogya hai plz koi aisa tareka btye ke namak km ho jai

[@lovelife2991]

AP 1 kilo Keri ka or aadha kilo mirch ka achar banany ki resipi Bata Dena

[@kishwarobaid501]

Ap ki recipe bohat achi lagi. Ma aj is recipe ko follow krny lagi hoo. Kindly ya bata dain k ma isy plastic k jaar ma dal loo? Aur kia tamam masalo ko dry roast krna ha? Plz reply zaroo kejeay ga thank u

[@foziatahir786tahir9]

Agr iss mai garlic dalna ho tu daal sakty hain????

[@matiullahkhan8548]

آم ،مرچ اور دیگر مصالحہ جات کی معین مقدار بتادیں کہ کتنا اچار بنانے کیلئے کتنی مقدار میں مصالحہ جات چاہیئں

[@ravianucp9850]

Wao ap bohat acha samjaty hy mazy mazy ki raspi ma to abi achar banao gi Allah ap ko sahat or kamyabia dy💖💐👍😊

[@AliRaza-ok9ws]

Masala roste oil se krna hai ya wase hi taway pe

[@traleyton8057]

Very good - brief & concise . Unlike most of the time wasters on U Tube.

[@Visionsofnatures]

Wow yummy yummy achar

[@abbasali-de8cb]

Boht acha Ma sha allah meny achar banya par os men khoshbo nahi ha kis masaly se khoshbo ati ha

[@riffatabid698]

Zabardst bilkul nano Jan ka method pani nikal dn tu achar kharab nhi hota

[@raziashahid7713]

W O W Yummy 🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤 So yummy

[@sidraaftab3509]

Sarson k tail ilawa koi dosra tail nh use kr skty?

[@IjazAnsariFoodSecrets]

yes cooking oil use kr ly

[@zaraaskani5122]

Salam ijaz bhai Achar ko tayar karne kie bad katne din bahar rhakna hai

[@IjazAnsariFoodSecrets]

5 din kafi per roz hilana zrur h chmch se

[@shanikhan6275]

Ye bna k kitni din tk rkhna prry ga or kaisy rkhna h?

[@hyperboy7478]

Kia es achar ko dhop me rkhna ha ya nahi

[@salmainam9762]

Kindly ye batain kay start ma haldi or namak dala ha to kiya baki masalay daltay waqt namak dalna ha ya nhi

[@rahatbaig4149]

Allah apko seht wali lmbbiiiii zindgi dy bhai

[@babyydoll1]

Please exact measurements mention kariye it would be very helpful. You haven't mentioned how many mangoes you have taken

[@usmanbeti4972]

Bilkul mjy b yehi problem hua

[@nabilaayesha9026]

Very good yummy aam ka achar

[@mustanserfaiz3513]

Jo achar mn tail gram kr k dalna h usko thanda b krna h ya garam dalna h please reply me soon