Smoking Pork Loin for the First Time

What's the difference in pork loin and tenderloin? I'll show you. There is, after all, a huge difference. I show how I cook pork loin and pork tenderloin in an Oklahoma Joe's offset smoker. This juicy smoked pork loin and tenderloin recipe is one of my favorite ways to enjoy smoked pork. Smoking a pork loin is easy, pretty quick and very inexpensive. We'll even dive into my personal feelings regarding toasted sandwich bread. Thanks for watching.
Best,
Shane
paynecountyrus...
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I'm Shane Lansdown, the owner of Payne County Rust brand seasonings and sauces. I love showing others how to cook, bbq, grill, smoke, craft and build. This UA-cam channel is my way of giving back all the knowledge and experience that others have kindly shown me over the decades. I really hope you all enjoy these videos, and please stop by my online store at paynecountyrus... if you're interested in purchasing any of my products used in my cooking or BBQ videos.
Some of my favorite tools:
PK GRILL: The model I cook on is "The Original PK Grill and Smoker"
WEBER SMOKER: Weber 18" Smokey Mountain Cooker
INSTANT-READ MEAT THERMOMETERS: GAISTEN Meat Thermometer (Amazon)
TONGS: OXO Goodgrips 16" (Amazon)
LARGE SPATULA/TURNER: Mundial 8"x3" White Handle Turner
FOOD-GRADE SPRAY BOTTLES: Bar5F Plastic Spray Bottle
BLACK NITRILE GLOVES: KingSeal Ultrablack Nitrile Exam Gloves (Amazon)
LESS EXPENSIVE BONING KNIFE: UltraSource 6" Boning Knife
MORE EXPENSIVE BONING KNIFE: Victorinox Fibrox 6" Boning Knife
CHEF'S KNIVES: Victorinox Fibrox 6", 8", 10" Chef's Knives
LARGE DIGITAL SCALE: LEM Products 1167 330-lb Scale
MEDIUM DIGITAL SCALE: Bakers Math Kitchen Scale - KD8000