Ekadashi Gulab Jamun recipe | Upvas Gulab Jamun | Farali Gluten free Gulab Jamun | Nilachal Kitchen

[@NilachalKitchen]

Add 1/8 tsp Baking soda while making dough, sorry we missed to capture this step in the video.

[@Prem-fd7ks]

Amazing

[@NilachalKitchen]

Thank you very much

[@single7773]

I doubt this suitable for Ekadashi as most milk powder contains soya letchithin. Kindly confirm the brand of milk powder you have use

[@NilachalKitchen]

www.amazon.com/Anthonys-Whole-Milk-Powder-2lb/dp/B08FF4DX4L/ref=sr_1_1_sspa?crid=9SM97UB89OLN&dchild=1&keywords=bob%27s+red+mill+dry+milk+powder&qid=1631067052&sprefix=Bob%27s+Red+Mill+dry+m

[@NilachalKitchen]

www.amazon.com/Bobs-Red-Mill-Powder-Ounce/dp/B07YGYL9BL/ref=sr_1_3?crid=9SM97UB89OLN&dchild=1&keywords=bob%27s+red+mill+dry+milk+powder&qid=1631067052&rdc=1&sprefix=Bob%27s+Red+Mill+dry+m%2Cgrocery%2C221&sr=8-3

[@NilachalKitchen]

That’s true that’s why I check ingredients before buying. Added 2 brands also it can be made homemade as well