Thick Ndengu curry recipe (The secret- what they don't tell you) || How to cook thick Ndengu curry

Ndengu, also known as the green gram, alternatively known as the mung bean, maash, moong, monggo, or munggo, is a plant species in the legume family. The mung bean is mainly cultivated in East, Southeast and South Asia. It is used as an ingredient in both savoury and sweet dishes.
Grams are annual legume crops grown for their seed. Grams could be green, black or yellow in colour. The green grams are the most commonly grown in Kenya. Grams are native crops of India. Often called green gram or golden, it is cultivated in several countries of Asia, Africa, and the Americas. The dried beans are prepared by cooking or milling. They are eaten whole or split. The seeds or the flour may be used in a variety of dishes like soups, porridge, snacks, bread, noodles and even ice cream. Green gram also produces great sprouts, which can be sold in health food shops or eaten at home. Crop residues of V. radiata are a useful fodder. Green gram is sometimes specifically grown for hay, green manure or as a cover crop.
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ile kitu ilituma ni subscribe na nkie nki watch all ua videos ni ... food zako sio must upike na nyama like other UA-camrs.. such that hustler akiwa chini kimfuko still anaeza pika healthy food...big up,watu like,wa share na subscribe ndio uendelee na kutuletea more videos 🙏

[@NdungulutherSam]

Thank you. Keep it locked. 💪💪
This is a simple kitchen, simple meals with basic ingredients, because everyone deserves good food after a long day. 😋😋

[@vivianwanini9169]

😋😋😋😋😋oh my😋😋

[@nck2310]

Yummy.....yummy......

[@NdungulutherSam]

Thanks 😋

[@jennifer_mwithi]

Since I. Discovered your channel months ago I've never missed your recipe best believe I try all of them.

[@NdungulutherSam]

Niice 😋😋
I'm happy to hear this 😊😊

[@melvinmbeke873]

😋😋

[@mercynyawira3644]

My fav

[@Anyango_lynne]

😋 😋

[@NdungulutherSam]

😋😋

[@missaiyabei6674]

Unatumia rice brand Gani

[@genovevamurorunkweri981]

How long should the ndengu boiled no one says that and I think it’s important. Thank you.

[@NdungulutherSam]

Till they're ready. ie soft and edible

[@winfredrhoda408]

What's the name of the spices you used