NO EGGS Custard

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  • Опубліковано 1 сер 2021
  • Learn on Skillshare: www.skillshare.com/en/r/profi...
    Can you believe this custard has neither eggs, nor dairy in it?🧐 Not even corn starch! Yes, that's 💯 true, and nevertheless, this Peanut Butter Popcorn vegan custard has exactly the same texture as "real" / traditional custard. Not rubbery! Soft and tender, silken custard texture! And, no aftertaste after. Just the taste of peanut butter & popcorn🍿
    Why? Because, food science🤓✌🏻
    If you are looking for a "thickening agent" to use for your vegan, plant-based, eggless recipes, that resembles in texture egg thickening, or silken-tofu, look no further then Carrageenan family. Kappa & Iota Carrageenan are perfect molecular gastronomy ingredients for that.
    By the way, if you want to learn more about these 2 molecular ingredients, check out these videos:
    KAPPA CARRAGEENAN - what it is & how to use it (Molecular ingredients breakdown) - • Kappa Carrageenan 101:...
    IOTA CARRAGEENAN - what it is & how to use it (Molecular ingredients breakdown) - • Iota Carrageenan Unvei...
    Enjoy!✌🏻
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    Creating valuable content, developing new challenging recipes and stepping up my culinary game, this is what drives me every step of the way! And I’m glad I can do it, all because of you and your support! THANK YOU!
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    | NO EGGS custard | Vegan Peanut Butter Popcorn |
    #FishAndChips #BurstOfFlavor #MolecularGastronomy #MolecularCuisine #MolecularRecipe #ReverseSpherification #FishNChips #AmuseBouche #FineDining #FancyFoodRecipe
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КОМЕНТАРІ • 16

  • @ChefRudakova
    @ChefRudakova  2 роки тому +4

    *NEW online Food Plating class* is LIVE on Skillshare 🎉 Check it out to learn the core & timeless principles behind the Michelin Star⭐️ food plating.
    Learn more about *FOOD PLATING 101 | | Simple guide to Michelin Star Food Presentation* class HERE: www.skillshare.com/r/profile/Chef-Rudakova/154353781 and get 1 month FREE Premium membership on Skillshare ✌

  • @bharatchaudhary8329
    @bharatchaudhary8329 2 роки тому

    Absolutely delicious😋

  • @RumaisaN
    @RumaisaN 2 роки тому

    That looks delicouss!!

  • @DrBrunoRecipes
    @DrBrunoRecipes 2 роки тому +2

    Lovely 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

  • @goyorevenga
    @goyorevenga 2 роки тому

    Great Rudakova, thanks for your recipe, grettings from Spain

    • @ChefRudakova
      @ChefRudakova  2 роки тому

      Thanks from Rudakova The Great 👑 😂 👍

  • @TheWeePearl
    @TheWeePearl 2 роки тому

    Dang. This is amazing. You have got serious skill and imagination chef!

  • @karthikv9517
    @karthikv9517 2 роки тому +1

    I'm speechless chef, everything you post in this channel is soo innovative and has lot of techniques involved.

  • @talkolazer4148
    @talkolazer4148 2 роки тому

    Just W.O.W😍😍
    All the respect for what you make🎩🎩

    • @ChefRudakova
      @ChefRudakova  2 роки тому

      thank you for watching 🤓✌🏻

  • @awaresavrulmalar4396
    @awaresavrulmalar4396 2 роки тому

    bir gün sizinle çalışmak isterim şefim...süpersin..