Escabecheng Galunggong, SIMPOL!

Sawa ka na ba sa pritong galunggong? Lagyan natin yan ng masarap na sarsa! Masarap at siguradong swak pa sa bulsa! ❤️
Ingredients:
Set A:
½ kg galunggong
Salt
Oil, for frying
Set B:
1 piece medium red onion
1 thumb size sliced ginger
½ red bell pepper
Set C:
½ cup water
½ cup Datu Puti Sukang Sinamak
2 tablespoon cup sugar
1 tablespoon Datu Puti Soy Sauce
1 teaspoon whole pepper
Salt, to taste
#Simpol
#DatuPuti
#DatuSukamazing

[@arbees8684]

Ayos a sobrang simpol pala chef 👌😋

[@JoanieGarchitorena-de6pi]

ang sarap ng mga recipe mo chef ito palaging ginagaya ko

[@ChefTatung]

Thank you so much! Hope you enjoy.

[@tinagarciacanada8504]

Ok yan Ganyan pala hindi na ginigisa

[@tessieoreta6732]

Ang ganda Ng lutuan mo chef

[@ChefTatung]

Thanks.

[@melitatan1674]

Masaya ang buhay pag ikawang nag luluto Chef Tatung…. Very simpol talaga…. Watching from 🇨🇦. Maraming salamat po!

[@ChefTatung]

My pleasure! Happy to hear that.

[@craftyconfections1005]

Naalala ko ang Escabeche mg Lola ko Chef Tatung. May bagong idadagdag sa menu. Salamat ulit!

[@ChefTatung]

You're welcome. Enjoy cooking.

[@eniebustamante1231]

Salamat chief madali lang lutuin at gayahin

[@minervasales7104]

Galing mo talaga napapaya mokami natututo pa kami sa mga recipes

[@ChefTatung]

Hehehe salamat sa pag support! 💖

[@daffodilwoman560]

Ulit nood pa nga chef, hirap mag luto na kulang pambili mo ng sangkap, gaya ng sbi mo sisimplehan mo. Okay swak na to na menu for our lunch. Thanks Chefs 😊

[@easycookingwithmyrene]

Chef Tatung favorite ko po yan, try ko nga po recipe nyo thank u for sharing po😊

[@ChefTatung]

You're welcome!

[@ChefTatung]

Surely magugustuhan mo ang recipe nating ito! Thanks for watching! Tara luto na!

[@Mary-hc3wd]

Thank u so much, chef! Finally found this recipe. Couldn't believe it's so simple, hindi na pala ginigisa. Saves a lot of effort, time and money yet just right on taste. Have tried a lot of your other recipes. Fellow Cebuano here.

[@thedr9954]

Ginigisa yan originally (lahat naman ng Filipino dish nagsisimula sa gisa), pero kung 1 pan lang ang gagamitin mo tulad ng sa video kasi nga “simpol version” no need na pero kung tatanggalin mo yung isda after prito, igisa mo muna tas yung sauce then ilagay ang isda.

[@gilliebeanie896]

@@thedr9954 Not all Filipino dishes start with gisa

[@asuncioncastro4810]

Ayyy try q nga yan s GG q meron p aq s ref..thank u chef Tatung

[@ChefTatung]

My pleasure. Thank you too Asuncion Castro.

[@TPCgary]

galing mo chef..simpol na simpol pero napakasarap.ingat po kayo.

[@ChefTatung]

My pleasure! Thank you. Keep safe!

[@marviclaefajardo7899]

Galing nio talaga Sir! I loved it! Very simple talaga😘😘😘 God bless po ❤️❤️❤️

[@ChefTatung]

You're welcome Marvic Lae Fajardo! Hope you like it!

[@ceciliaperalta7874]

I will follow this cooking

[@gracezakiyah5682]

WOW VERY SIMPLE RECIPE GG🥰GOD BLESS SIR CHEF TATUNG🥰

[@ChefTatung]

You're welcome Grace! My pleasure. Keep safe! Happy cooking.

[@marviclaefajardo7899]

Another Simpol Sarap Dish Chef Tatung❤️❤️❤️ thank u again and stay safe po always 🍀🍀🍀

[@ChefTatung]

My pleasure.

[@jacintojuan7568]

Sarap po at simpol

[@sylviaconti4532]

Yummy yan Chef Tatung ❤️🥰😍😋👍

[@ChefTatung]

Yummy talaga! try mo na!

[@LuciferLizardo]

Humuhugot na rin si Chef Tatung... Malamang tinuruan ni Chef RV.

[@mahalginagabi7658]

Tama

[@ZABADARDPRODUCTION]

Hahaha napansin ko din hahahah

[@cherydelute8207]

Chef, Thank you for this episode! Favorite po ito ng husband ko.

[@ChefTatung]

You're welcome Chery Delute! There's more to come. Happy cooking.

[@KuyaWinsKitchen]

Super simple but incredible! SIMPOL!

[@ChefTatung]

Thanks! Happy cooking. SIMPOL!

[@jeddervistan9537]

Nice chef with comedy😅😅

[@lutongbahaybymariesantos4432]

Sarap nyan chef

[@divinagracialozadadaguiso4803]

❤️❤️❤️I love your cooking style. Swak na Swak sa panlasa at economy natin ngayon. Masarap na mura pa. I'm watching you because Always looking for filipino food recipes na madali gawin at masarap. Tanong Lang Chef, hindi ba nilalagyan ng kamatis ang escabeche natin? Muchas gracias from Madrid, Spain.

[@ChefTatung]

Thank you so much for supporting me! And for your question, walang kamatis sa escabeche. ☺️

[@619SuperLito]

ayos :)

[@merylentolledo6442]

Timing na timing ... may GG pa ko sa ref 😊😊
Nice hugot chef 😅😅

[@ChefTatung]

Hahaha! Sakto ba? Thanks.

[@eileenbase1449]

galing

[@ChefTatung]

Thanks Eileen Base!

[@GGwithkamatis]

Ayannnnnnnnnnnnnnnnnnnnn

[@lilianguerrero4571]

Hahaha sige Chef Tatung joke pa

[@mels5165]

Nikong arye escabe he

[@deTOUR_PH]

Chef..sana po may Masterclass po kayo tulad ng ibat ibang klaseng hiwa etc hehe thank you!

[@ChefTatung]

Noted!

[@deTOUR_PH]

Salamat Chef mwah!!!

[@YU-mo9lg]

Madali lang, g na agad🤟

[@ChefTatung]

G!

[@racquelgangano1061]

thanks po chef.😍

[@ChefTatung]

You're welcome!

[@mileyreese6071]

Chef, San ka Pwedeng makita?

[@jcalcantara3294]

Approved

[@ChefTatung]

Salamat! ☺️

[@marcaldric8046]

Repent ye therefore, and be converted, that Your Sins May Be blotted Out, when the Times of Refreshing shall Come From The presence of the Lord. -Acts 3:19

[@sandymartillano]

Make it snapper

[@gamefreakazoid]

Need po ba talaga ng Sukang Sinamak? Hindi po ba pwede yung ordinary na sukang puti lang ni Datu Puti?

[@ChefTatung]

Kung anong available na suka sa iyong kusina.

[@diane8677]

First

[@tesssakuma1221]

thanks sir

[@ChefTatung]

You're welcome Tess Sakuma! Happy cooking.

[@lilibethmartinez353]

Inspired by SIMPOL😘💖

[@lesterian8366]

Pede ba dito sir normal suka ? Thanks 😊

[@ChefTatung]

Pwede, its you're choice of suka and kung ano ang available sa iyong kusina.

[@ednawagner9839]

😂😂😂😂

[@willfredo6949]

dong kailan mo lutuin ang buntot ng baboy sige naman paluto na gusto ko na makita kung paano mo gagawin.

[@ChefTatung]

Noted!

[@josephtiboyin2768]

.

[@ginalynaratea8263]

Malansa nmn pinagprituhan dyan na nilagay ang sauce nya.. yuck 😅

[@terriford3405]

The quirky jewel periodically wobble because spider basically beam under a vast deficit. purring, diligent party

[@drlili646]

SWEET & SOUR (ˈsau̇(-ə)r)
sakit sa tenga yung sar